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TEST
Developed by
A.R. Fisher 1870
Improved by
Karl Pearson
By
Dr. Randhir Kumar
The Chi Square Goodness of Fit Test:
It tells you if your sample data represents the data you would
expect to find in the actual population, i.e Closeness of
observed and expected value of frequencies.
Chi square test is the test of significance of overall deviation
square in the Observed and expected frequencies divided by
expected frequencies
.
- Find the difference between the observed and the expected frequencies
in each cell (O – E).
- Sum up the Chi-square values of all the cells to get the total Chi-square
value.
- Calculate the degrees of freedom which are related to the number of categories
in both the events.
- The formula adopted in case of contingency table is
- Degrees of freedom (d.f.) = (c – 1 ) (r – 1)
For each observed number in the table subtract the corresponding expected
number (O — E).
Divide the squares obtained for each cell in the table by the expected number for
that cell
= [ (O - E)2 / E ].
if fo=fe in each classes, but due to chance error this never happens and
observed results are bases on the number of degree of freedom(df) at critical level
of probability(5% or 1%). We can find the
from the table
This expected value can be compared with the vaue calculated from the data. If the
tabular value is lower than the calculated value then the results are significant.
Properties of Chi-squared Test:
Tabulated
value
Conditions for Applying Chi- square Test:
1. Each of the observation making up the sample of this test should be independent of
each other.
2. The expected frequency of any item should not be less than 5.
3. Total number of observation used in this test must be large i.e. n> 30.
4. This test is used only for drawing inferences by testing the hypothesis. It cannot be
used for estimation of parameters.
5. It is wholly dependent on degree of freedom.
6. Frequencies used in X2- test should be absolute and not relative in terms.
7. The observation collected for X2-test should be on the basis of random sampling.
Economic IQ of The Students
Condition High Low Total