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MARKET FORMS

OF EGG
FRESH EGGS OR SHELL EGGS
FROZEN EGGS
DRIED EGGS
FRESH EGGS OR SHELL
EGGS
 May be purchased individually,
by dozen or in trays of 36
pieces.
FROZEN EGGS
 Made of high quality fresh
eggs. They come in the form
of whole eggs with extra
yolks and whites. Frozen
eggs are pasteurized and
must be thawed before use.
DRIED EGGS
 Seldom used. Their whites are
used for preparing meringue.
Dried eggs are used primarily
as ingredients in food industry.
They are not commonly sold
directly to consumers.

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