Professional Documents
Culture Documents
Rondang R. Soegianto
2020
Biomedical Importance
- Physiology - Pharmacology
- Immunology - Toxicology
- Inflammation
First Discovery of Biochemistry
Cell-free extract of yeast can ferment sugar:
process of wine making
Controversion:
Louis Pasteur, microbiologist, expressed that:
“Process of fermentation is only possible in
intact cells”
1899 Brothers Buchner discovered
fermentation in cell-free extract
They planned to store yeast extract in a
crock of concentrated sugar which was
added as a preservative. Overnight the
contents of the crock fermented and spilled
over the laboratory bench.
Enzyme (Greek) = In yeast
Biochemistry and Medicine have Stimulated
Mutual Advances
Biochemistry impacts 2 fundamental concerns:
1.understanding and maintenance of health
2.understanding and effective treatment
of disease.
Biochemistry and Medicine is connected by
a Two-way Street
Biochemistry Medicine