Professional Documents
Culture Documents
NURSERY
FACILITIES
PLANTING MATERIAL PREPARATION
Site or infrastructure
1. Open field –field grown crops and transplanted rice
Seedbed
Seedboxes
Seedling tray
2. Nursery (shaded or open)
Pots
Plastic bags
Seedboxes
Seedling tray
• Seeds are maintain until ready for planting,
transplanting or repotting/rebagging
• Asexually propagated plant materials grown
until ready for planting in the field
• Soil medium
• Necessary nutrients: water, pest management
and social requirements imposed during
seedling stage
Size and age of seedlings
• Seedling height—30 cm
• Number of developed leaves—3-4 leaves
• Age of planting :
2-4 weeks—cereals and field crops(annuals)
2-3 months—papaya
4-6 months—jackfruit/guyabano
3-4 months—guava
6-10 months—coffee
6-9 months—coconut
8-15 months—oil palm(5-6 leaves developed)
Shade management
• Generally, seed germination requires partial
shade condition.
• After potting coconut, mango, and citrus can
be exposed to full sunlight.
• However, coffee, banana, cacao, rambutan,
mangosteen, lanzones, banana, and grafted,
budded planting materials need 20-25%
partial shade.
CROPPING PATTERN AND CALENDAR PLAN
CROPPING PATTERN - nagpapakita ng pagkasunod-sunod ng
halamang itinatanim sa isang lugar at sa nakatakdang panahon
na may akmang tubig.
Second Crop
First Crop Third Crop
LS LS
Crop - Corn H Vegetables, peanut PT
First Crop - Rice H PT Second
GABAY SA PAGPLANO
Weather and climate condition
(Rainfall pattern and distribution)
Water supply
Irrigation methods
1. Flooding –wetting all land surface
2. By furrows –wetting part of the
ground surface
3. By sprinkle –same way as rain
4. Sub irrigation – surface is wetted a
little
5. Localized –water is applied at each
plant at daily rate
Plant propagation techniques
Why is plant propagation important?
Stem cuttings
Leaf cuttings
Leaf-bud cuttings
Budding
Layering
Separation techniques
Tissue culture
Grafting
Stem cutting—a portion of the stem that
contins a terminal bud or lateral buds is cut
and placed in growing media to produe
roots.
E.g sinegnelas ,
macopa, blcack peper ,
vanilla, kapok
Leaf cuttings
Consist of a leaf blade or leaf blade
with petiole
Leaf without a Petiole. This method is used for
plants with thick, fleshy leaves.
Leaf-bud cutting
Consist of a leaf, petiole, and a short
piece of stem with a lateral bud.
BUDDING
•Transfer of A bud from one
plant to another plant of the same
species
•Although the concept between
various method is the same, the
precise cuts made in each sere
different purposes
LAYERING
Air layering/marcotting
culture medium.
The advantages of plant tissue culture
Rootstock:
That part of a tree which becomes the root system
of a grafted or bedded tree.
Scion :
A piece of last years growth with three or four
buds; the part inserted n the under stock.
Cambium:
The growing part of the tree; located between the
wood and bark.
Types of grafting
Cleft grafting
Bark graft
Side-veneer graft
Splice graft
Whip and tongue graft
Saddle graft
Bridge graft
Inarch graft
Approach graft
Cleft graft
One of the simplest and the most popular
forms of grafting,
Cleft grafting is a method for top working both
flowering and fruiting trees in order to change
varieties,
He rootstock used for cleft grafting should
range from 1 to 4 inches in diameter and
should be straight,
The scion should be abou ¼ inch in diameter,
straight, and long enough to have three buds.
Bark graft
inches)
• Cot surface of the rootstock and make a vertical slit through the
bark where the scion can be inserted (2 inches long and spaced 1
inch apart.
• Prepare several scion for each graft. Cut the base of each scion to a 1
• At the point where the two plants will join, a 1-2 inch
long slice of bark is cut on each stem.
• The two stems are bound together, with the cut areas
touching, using any wrapping material.
Advantages of grafting
Dwarfing: to induce or cold tolerance or other characteristics to
the scion
breeding program.