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HOW TO MA

PANCAKE
KE
S
Claresta Sukma Ramadhani (XII MIPA
2)
Pancakes are good for breakfast.
Not only they contain more
energy to do all activities in your
day, they are also easy to made.
Here some simple steps to make
pancakes.
1 cup a ll purpose
flour

an egg

LI ST 2 tea spoons ba king

INGREDIENTS
powder

OF 1/2 tea spoon sa lt

:
unsalted butter/vegetable oil

1 cup milk

2 ta blespoons suga r
TOPPING
S
maple syrup honey chocola t ja m
e
syrup
STEPS
: Take a large bowl and mix flour, sugar, baking powder and
salt. Make sure the ingredients are perfectly mixed.
Pour in milk, beaten egg, and oil. Mix all the ingredients
until smooth.
Heat a frying pan with medium high
heat. Add some butter or vegetable oil
Scoop the pancakes batter by using a
ladle.
Cook until it is brown on the both sides then put it in a plate.
Continue till all the pancakes batter run out. Just remember
to add more butter or vegetable oil.
When all the pancakes are cooked, you can add some
topping. I myself prefer chocola te syrup a s the topping.
THANK
YOU!

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