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Harmful bacteria
• Pathogens: disease causing organisms more in
animals than plants
• Plant diseases: 200 bacteria cause diseases. e.g.
crown galls of fruit trees, fire blight of apples &
pears, citrus canker, leaf blight of rice
• Biogas: Energy in the form of biogas
• Food products: beverages, dairy products
• Organic compounds: Proteins, aminoacids
• Agriculture Industry: animal feed, pesticides,
nitrogen fixation, tissue culture
• Microbial mining: copper extraction
• Genetic Engineering: commercially important
products e.g. insulin
• Fiber Retting: used to separate fibers of jute, flax
and hemp used in making ropes and sacks
• Digestion: Live in guts of animals, secrete cellulase
that help in digestion of cell wall & give energy
• Animal diseasas: food poisoning of poultry, black
leg.
• Human disease: Penumonia, wound infections,
stomach trouble, food poisioning, typhoid
• Food spoilage: Saprophytic bacteria decompose
org. matter, causes spoilage of grains, meat, fish,
vegetables, fruits and milk