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CHAPTER 3: HUMANS
3.1 WHERE ARE YOUR ORGANS
Cold
Hot Pain
Senses
detected by
skin
Touch Pressure
3.1 WHERE ARE YOUR ORGANS
A human heart
3.2 ORGANISATION
System Description
Circulatory system Transports blood to all parts of the body
Made up of the heart, the arteries that carry the
blood away from the heart, the tiny capillaries and
the veins that carry the blood back to the heart
Digestive system Breaks down food so it can be absorbed by the small
intestine
Starts with your mouth and ends with the large
intestine
Respiratory system Provides oxygen to your body
Made up of the lungs and the airways
3.2 ORGANISATION
The circulatory
system carries
both food and
oxygen to your
muscles
3.2 ORGANISATION
The food
The chewed
moves into The liquid
Your teeth food is
the stomach food is
chew the squeezed
where it is pushed into
food down the
squashed the intestine
oesophagus
into a liquid
3.4 BREATHING IN AND OUT
From the
When you The air then At the alveoli,
bronchioles, air
breathe in, travels into the blood
travels into the
air travels brochioles collects oxygen
alveoli
down the (smaller and drops off
(smallest
trachea tubes) carbon dioxide
tubes)
3.4 BREATHING IN AND OUT
Lungs
- Excrete carbon
dioxide and water
vapour
Kidneys Skin
- Excrete urea, - Excretes urea,
excess water and excess water and
mineral salts mineral salts
Excretory
organs
3.5 DEALING WITH WASTE
A dialysis machine
3.6 CONTROLLING YOUR BODY
What the
brain can
do
Keeps
your heart Keeps you
beating breathing