Professional Documents
Culture Documents
4.1
The boy takes his hand away from the kettle because the boy feels
the heat of the kettle. Heat is transferred from the kettle to the boy’s
hand.
The ice melt when it is in the boy’s hand. The boy’s hand is
cooled. Heat is transferred from the boy’s hand to the ice.
When an object is heated, it will ____________ heat energy and the temperature will _________
When an object is cooled, it will ___________ heat energy and the temperature will _________.
(Hands-on Activity 4.1 on page 72 of the practical book)
Thermal Equilibrium
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A wet towel is placed on the forehead of a person who has high fever. Initially the temperature of
the cloth is lower than the body temperature of the person. Heat energy is transferred from the
forehead to the towel until thermal equilibrium is reached. The towel is rinsed in tap water and the
procedure is repeated. In this way heat energy is removed from the person.
Cooling drinks
A hot drink can be cooled by adding a few ice cubes to the drink. Heat from the hot drink is
transferred to the colder ice until thermal equilibrium between the ice and water is reached. The
final temperature of the drink equal the final temperature of ices.
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Upper point,
Steam point
The range between the fixed points is divided into 100 equal divisions and each division equal
1 C. The thermometer is calibrated and ready for use
Example 1:
Calculate the value of temperature, T.
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8. What is the concept used in the Which statement is correct about the
measurement of human body temperature of the final mixture? (2008)
temperature using a thermometer? A. It is lower than the temperature of the
(2007) Principle of conservation of cold syrup.
temperature B. It is lower than the temperature of the
A. Specific heat capacity hot water
B. Specific latent heat C. It is higher than the temperature of
C. Thermal equilibrium the hot water
D. Thermal convection D. It is the same as the temperature of
the cold syrup
9. Which of the following points are used in
the calibration of a thermometer? A. sticks to the glass
A. Melting point of ice and freezing point B. has a lower boiling point
of ice. C. expands and contracts uniformly
B. Melting point of ice and boiling point D. is transparent and therefore it is
of water. easier to read.
C. Boiling point of water and
condensation point of water. 14. The figure shows a mercury
D. Melting point of ice and condensation thermometer.
point of water.
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