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DAY TRIPS

Spring/Summer 2010

PREFERRED
Sonoma Wine Country

off Highway 101

7 Wine Tasting Trips plus


35 Tasting Room Reviews
from Geyserville to Petaluma

A publication of

The Magazine of California Wine Country


www.WineCountryThisWeek.com

www.WineCountryThisWeek.com Eastside Bunch


Rockpile

RUS
FRITZ WINERY Alexander

SIA
Lake Valley

DUTCHER CR

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IVE
Sonoma

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Silver
Oak

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Sbragia Family Vinwood Cellars

TO THE
MENDOCINO
FERRARI-CARANO Kachina 101
COAST
DUTCHER CROSSING Frick
David Caffaro
Bella Vineyards J Rickards
Preston Vineyards Pedroncelli
STEWART’S POINT
RD Zachichi CANYON
Geyser Peak
Dry Yoakim Bridge Martin
Raymond Burr Vineyards
Talty
Amphora.
RD Palmeri
FORCHINI Terroirs Meeker Route 128 Winery

DRY CREEK RD.


Creek Göpfrich PAPAPIETRO PERRY
TRUETT HURST Kokomo Mercury Trione deLORIMIER WINERY
Michel-Schlumberger Quivira Family* CLOS DU BOIS
Unti Rued
Mounts Passalacqua Francis
F. TeldeschiMauritson

TO THE
Ford
A Rafanelli Coppola TRENTADUE
MENDOCINO
DRY CREEK VNYD
COAST
Lambert Bridge 128

W.
MAZZOCCO

DRY
LYTTON SPGS
Robert Young
SIMIAL Knights

CREEK RD
Amista Stryker Sonoma
Deux Amis Nalle Ridge EXA
ND Hawkes
Everett Ridge Duchamp Grove
E
Jordan R VALLEY SAUSAL Valley

.
Wilson
Street Stuhlmuller Stonestreet
Northern White Oak

Sonoma Johnson’s
1 Alexander Valley Vineyards
Hanna
ALDERBROOK Field Stone
MacPhail
FOPPIANO CHRISTIE Limerick
Mill Creek Vineyards De La ACORN Lane Lancaster Estate

Russian ARMIDA Montanya Meitz CHRISTOPHER


CREEK
Archipel

D.
River MATRIX RODNEY STRONG

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Twomey

ID
TS
J Wine
C. Donatiello

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Korbel HOP MERRIAM
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DeNatale Chateau Felice
KILN WIN FERRARI-CARANO’S
116 Bradford Mtn Rochioli DS
OR
Vine Tastings
Chalk Hill SEASONS OF THE VINEYARD
Gary Farrell Arista RIV
ER KENDALL-JACKSON

K HILL
RD
Porter E
Creek Thomas PROHIBITION – The Speakeasy Wine Club
SID

MOSHIN George
ST

SEGHESIO

OLD
Chalk

AL
PL
EA

Banyon Copain Inman Family EA

CH
SA
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SELBY

RED
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Hill TOPEL
WOO
Mueller

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Artiste

HWY
Downtown Wine
1 Hartford Family RIV Woodenhead
Russian River Vnyds ER KENDALL-JACKSON Front Street Wineries:
BOH

RD.

Green Iron Horse RUSSIAN HILL WINE CENTER • Camellia Cellars


E

River Road Joseph Swan ESTATE Martinelli


MIAN

• Davis Family
Valley DUTTON ESTATE Pellegrini

D.
MARTIN MARK W R • Sapphire Hills
D.

EST GS
HIGHWAY

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AR

S PRIN
IVE

Occidental Road RAY Harvest Moon • Holdredge


UN

SUNCÉ
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Atascadero Creek Dehlinger HOOK & LADDER Hauck


LAG

Graton Ridge De Loach Carol Shelton Hawley Tasting Room & Gallery
Marimar Torres GRATON RD. House INDUST
GU
Novy RIAL Hudson Street Wineries
Merry Edwards
ER
NE Battaglini PIN
ER
Lynmar VIL
LE Siduri • Bluenose Wines
Paradise Ridge • Grove Street
.
RD

RD. Balletto & FOUNTAIN


• Owl Ridge
OCCIDENTAL
N
LTO

Taft Street Winery Peters Dutton-Goldfield GR


OVE • Sadler-Wells
OC
FU

Family CID
ENHanna D’Argenzio • Rocking Z Vineyard
TA
Freestone Vineyards
L RD • Teira
Gourmet au Bay Guest Center
. Cellars Gallo Family
BODEGA HIG of Sonoma
HWA La Crema
Y Sheldon
Lake Sonoma
Longboard Vineyards
VA Murphy-Goode
L LE
Y Optima
FO
RD Rosenblum Cellars
CU
TO Stephen & Walker
F F
116 101 Thirty Four North Wine Merchant
Thumbprint
Sonoma Grey Stack
Toad Hollow
Waterfront Tasting Room
Coast GRA
NGE
Matanzas • J. Keverson
Sable Creek • Christie
AD

Ridge • Hart’s Desire


RO

Williamson
ILL
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PETALUMA VA
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Sonoma
1 E
Valley
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FO
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RD
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Tomales BOD
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Bay HWY

WASHINGTON
12
Clary Ranch
Sonoma Valley
Travelling around Sonoma County Corda
Portworks
FRAT
Travel Time KELLER ESTATE ES

miles (average) (Peak) Adobe ST


Road AG
E GU
Winery LC
Golden Gate Bridge to Petaluma 33 45 60 116 116
H

Petaluma to santa rosa 17 25 40


Downtown santa rosa to Healdsburg 16 20 30 101 12
121
Healdsburg to Geyserville 8 15 15
LA

Los
KE
VIL
LE

Kastania R
RD

121
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Vineyards
DAY TRIPS
PREFERRED
Sonoma Wine Country

off Highway 101


7 Wine Tasting Trips 35 Tasting Room Reviews from
Dry Creek 5 Geyserville to Petaluma
Westside Road 10 Acorn Winery 19
Eastside Bunch 16 Alderbrook Winery 11
Alexander Valley 23 Armida Winery 12
Downtown Healdsburg 30 Christie Vineyards 22
Russian River 37 Christopher Creek Winery 18
Petaluma 44 Clos du Bois 25
deLorimier Winery 28
Index 47 Dry Creek Vineyard 7
Cover Photo courtesy of Rodney Strong Vineyards Dutton Estate Winery 40
Crown Vineyard ©AlanCampbellPhotography2010 Ferrari-Carano Vineyards & Winery 6
Foppiano Winery 21
A Publication of
Forchini Vineyards & Winery 9
Geyser Peak Winery 27
Hook & Ladder Winery 39
Hop Kiln Winery 14
Keller Estate Winery 45
Kendall-Jackson Healdsburg Tasting Room 32
Kendall Jackson Wine Center 38
www.WineCountryThisWeek.com Martin Ray Winery 42
669 Broadway, Suite B • Sonoma, CA 95476 Matrix Winery 13
P.O. Box 92 • El Verano, CA 95433
Merriam Vineyards 20
707-938-3494 Fax 707-938-3674
Moshin Vineyards 15
PUBLISHER Mike Giangreco Papapietro Perry 5
Direct (707) 938-3734
mike@winecountrythisweek.com Prohibition – The Speakeasy Wine Club 34
Rodney Strong Vineyards 17
MAnAGInG EDIToR Chandra Grant
Phone 707-938-1783 • Fax 707-938-3674 Russian Hill Estate 43
chandra@winecountrythisweek.com Sausal Winery 29
oFFICE MAnAGER Cathy Gore Seghesio Vineyards 35
Phone 707-938-3494 • Fax 707-938-3674 Selby Winery 36
Email cathy@winecountrythisweek.com
Simi Winery 24
EDIToRIAL Introductions by Abigail Zimmerman
ConTRIBUToRS Michelle Baker Sonoma Valley Portworks 46
Charles Neave Suncé Winery 41
Nan Reiley
Sue Straight, Wine Wench Topel Winery Tasting Room 33

3
Truett Hurst 8
LooK FoR US on FACEBooK!
Trentadue 26

www.WineCountryThisWeek.com
Dry Creek Valley
Dry Creek wine country is one of the smallest enclosed American
Viticultural Areas in the nation, only 16 miles long and two miles TO
MENDOCINO TO
wide. With 9,300 acres of vineyard along this beautiful valley’s COAST EUREKA
floor, Dry Creek is a “must see” for first-time and veteran wine
Cloverdale
lovers. Dry Creek boasts 63 wineries producing a diverse range
of wines from the famed Zinfandel to Bordeaux and even
Mediterranean varietals. Don’t let its small size fool you…
Dry Creek winemakers have been growing grapes and making

RUSS
AS
REEK RD
great wines for more than 135 years! D.

TI

IAN R
R

IVER
101

CHER C
THINGS TO DO

DUT
Lake Sonoma Hatchery
Lake Hope Merrill/

CH
3333 skaggs springs road, Geyserville
Sonoma

IAN
Hope Bosworth

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(707) 433-9483, www.parks.sonoma.net House

D
Located in the beautiful coastal foothills of Northern Califor- WA GEYSER 128
LL
nia, Lake Sonoma is surrounded by vineyards and land rich IN
G ON
RD PEAK
in history. Here, visitors can observe the operation of the hatch-

CANY
Lake FERRARI-CARANO
ery and see displays which describe the life cycle of the coho TO Sonoma FORCHINI
salmon, steelhead and chinook. Open year round. COAST Hatchery

GE
PAPAPIETRO PERRY

BRID
STEWART’S POINT
Dry Creek

KIM
Dry Creek Olive Oil, 4791 Dry Creek road, Healdsburg TRUETT Olive Oil

YOA
(707) 431-7200, www.DryCreekOliveCompany.com HURST

RUSSI
AIN
VER

G EY
Rooted in traditions as rich as the Dry Creek Soil, Dry Creek SOU

SERV
DRY C

AN R
Olive Oil Company is your destination for artisan, very fine,

IVER
ILLE AVE.
REE
extra-virgin olive oils. W. D

K
R

RD
YC Dry Creek .

.
RE E General TON AL.
RD
EK G T SPRINGS ER V
R RID XAND
D. BERT B Store ALE

LY
PICNIC FARE AM
L
Oakville Grocery, 124 matheson street, Healdsburg DRY CREEK
(707) 433-3200, www.OakvilleGrocery.com VINEYARD
“Little Country Store” with overflowing shelves and a
deli chock full of handmade, gourmet picnic items,
the Oakville Grocery is an absolute MUST.

Dry Creek General Store, (707) 433-4171


3495 Dry Creek road, Healdsburg Not to scale
So much more than just a corner store, established in 1881,
this is also a full-service deli and beer garden with live music
occassionally, spectacular views and a wealth of information
on wine tasting, tours and even fishing!

LODGING
Grape Leaf Inn, 539 Johnson street, Healdsburg
(707) 433-8140, www.grapeleafinn.com
A picturesque Queen Anne Victorian bed and breakfast, the
Grape Leaf Inn seamlessly blends modern decor with timeless
antiques. Gracious staff provide the best hospitality in this re-
laxing, romantic environment.

Hope Merrill & Hope Bosworth B&B


21253 Geyserville avenue, Geyserville
(707) 857-3356, www.hope-inns.com
Once an early stage-coach stop, these now two strikingly re-
stored Queen Anne Craftsman homes welcome you with open

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arms. Truly where wine and romance intertwine!

www.WineCountryThisWeek.com
Papapietro Perry Winery
Ben and Yolanda Papapietro and Bruce and Renae Perry If you like Pinot Noir, a trip to their winery is simply a
are living a wine country dream in Sonoma County’s Dry “must do” on your wine country visit. Where else can you
Creek Valley. They are four good friends who have become find ten, count ’em, ten, single-vineyard-designated Pinot
business partners in a small, very successful winery they Noirs? It’s more than likely that you have never heard of this
created in the late 1990s. winery and you may have some
Ben Papapietro, a native San lingering doubts about how good
Franciscan of Italian descent,
Papapietro Perry Winery the wines are. Never fear. Two of
Open daily from 11 a.m. to 4:30 p.m.
grew up thinking that cooking America’s top wine publications,
food and drinking wine were syn- 4791 Dry Creek Road, Healdsburg The Wine Spectator and The
onymous activities. In his (707) 433-0422 • www.papapietro-perry.com Wine News, have consistently
exploration of fine wines from Pinot Noir (10), Zinfandel (2) rated the Papapietro Perry wines
around the world, Ben soon and small lot of Chardonnay in the mid-to-high 90s (based on
honed in on his favorite varietal – a score of 100 points).
Pinot Noir. In his work for the San FUN Wine was made in their garages in San Francisco Ben gets his grapes from Russ-
Francisco Newspaper Agency, he
FACT for 20 years as a hobby before opening a winery. ian River Valley and Anderson
met Bruce Perry, who shared Ben’s Valley, two of the most prestigious
love of good wine, and who was to become a fast friend. growing regions for Pinot Noir. He also pays tribute to the
Ben was already an enthusiastic amateur winemaker when winery’s location in Dry Creek Valley by making two differ-
the two men had an opportunity to help in a Sonoma County ent Zinfandel wines from this warmer climate location. His
grape harvest for Burt Williams, of the famous Williams- style goal is to present fruit-forward wines that express the
Selyem Pinot Noir winery. Perhaps that experience help to individuality of the vineyards they come from. You have a
propel them into a new career: they decided to take the delicious Pinot Noir and Zinfandel experience waiting for you.
plunge and form their own winery. With wives Yolanda and The winery has picnic tables and bocce ball courts avail-
Renae handling much of the business end of the winery, able, so you might want to bring a picnic lunch with you.
Papapietro Perry Winery has made its home on a vineyard Or, you can stop at the Dry Creek General Store on the way
and oak-studded hillside in Dry Creek Valley, sharing space and buy sandwiches and other picnic supplies.

5
with several other small, family-owned wineries. BY NAN REILEY

www.WineCountryThisWeek.com
Vineyards
Ferrari-Carano & Winery
Now you have two choices when tasting Ferrari-Carano Hospitality Department at (707) 433-6700.
wines – visit Ferrari-Carano Vineyards and Winery in Dry Private wine tastings in the PreVail Room are also avail-
Creek Valley, or taste the wines in Healdsburg at Ferrari- able by appointment. Each tasting is designed to highlight
Carano’s new Seasons of the Vineyard Tasting Bar & Boutique! the many nuances of wine in a fun and informative style,
Visit the beautiful home of Ferrari-Carano wines, the spec- and include The Matchmaker wine and food pairing,
tacular Italianate hospitality wine center, Villa Fiore, set in Chardonnay Lovers, The King of Reds, The PreVail Tasting
the midst of the 70-acre Dry Creek and Scentiments, to name a few.
Valley estate vineyard. Here you Private tastings are $20 to $35.
may taste the critically-acclaimed
Ferrari-Carano Vineyards & Winery To schedule a private tasting,
Classic Wines at the Tasting Bar in Open daily 10 a.m. to 5 p.m. call (707) 433-6700 or email
the Villa Fiore Wine Shop, or head 8761 Dry Creek Road, Healdsburg, (707) 433-6700 privatetasting@ferrari-carano.com.
downstairs to sample Limited Re- Ferrari-Carano’s Seasons of
lease and Reserve Wines in the Seasons of the Vineyard Tasting Bar & Boutique the Vineyard Tasting Bar & Bou-
Enoteca located in the under- Tuesday-sunday 11 a.m. to 6 p.m., closed mondays tique, located on the Healdsburg
ground cellar. Stroll five acres of 113 Plaza Street, Healdsburg, (707) 431-2222 Plaza, offers visitors hand-picked
beautiful gardens at your leisure, www.ferrari-carano.com wine flights from the Ferrari-
and be sure to browse the Wine Carano and Lazy Creek Vineyards
Shop where you’ll find wine coun- FUN Plan extra time for this stop … there’s too portfolio of wines. Here, cus-
try’s most distinctive gift selections, FACT much to see, taste and explore to be rushed! tomers may enjoy the easy,
gourmet gift and wine packs, and relaxed atmosphere of tasting
of course, the entire portfolio of Ferrari-Carano wines. wines as well as shopping for unique home décor gifts from
If you’d like an in-depth look at Ferrari-Carano, reserve California’s wine country. Featuring exclusive collections in-
your spot for the free winery tour. You will stroll through cluding Sandra Jordan Soft Peruvian Prima Alpaca™ and
renowned gardens, see vineyards up close, perhaps catch one whimsical ceramics by Carlo Marchiori, as well as classic Ital-
of the winemaking team or cellar crew hard at work, view ian ceramics from Vietri, Fortunata and Modigliani,
Don and Rhonda Carano’s personal wine cellar, and visit the decorative table runners and pillows, and other home ac-
Enoteca Lounge and Villa Fiore tasting rooms. After the tour, cessories, visitors will certainly find something to remind
you are invited to taste Ferrari-Carano wines at the Tasting them of their time spent in wine country. If you’re looking
Bar or in the Enoteca Lounge. Winery tours are by appoint- for a venue for a private group tasting, the beautiful Back
ment, Monday through Saturday, 10 a.m. To schedule your Room is perfect for up to 30 people. Your tasting may be

6 Dry Creek Valley


tour, email tourinformation@ferrari-carano.com, or call the customized to include chocolates, cheeses or small bites.

www.WineCountryThisWeek.com
Dave Stare, Don & Kim Wallace

Dry Creek Vineyard


When you drive through beautiful Dry Creek Valley in standing Fumé Blanc and Chenin Blanc (the only wine whose
northern Sonoma County, you will see that the entire valley grapes come from outside Sonoma County), Dry Creek now
floor is covered with vineyards. It’s quite obvious what the makes many other varieties, including excellent Chardonnay,
economy here is all about! But if you were passing through in Merlot, Cabernet Sauvignon and Zinfandel as well as a few
1972, you’d have found a few prune orchards and not much single-vineyard-designated wines. Many of these wines are
else in the way of agriculture. One man changed all that – available only at the tasting room, so treat yourself to a visit
well, at least he started the wave of to the pioneer winery of Dry
change in the valley to wine-grape Dry Creek Vineyard Creek Valley.
growing. Open daily 10:30 a.m. to 4:30 p.m. The path to the winery’s tast-
Dave Stare, founder of Dry 3770 Lambert Bridge Road, Healdsburg ing room meanders through
Creek Vineyard, can be character- (707) 433-1000 • www.drycreekvineyard.com shady lawns dotted with picnic
ized as a man of tenacity and tables. After 35 years, the winery’s
vision, unafraid to experiment to Chenin Blanc, Fumé Blanc, Sauvignon Blanc, stone walls are covered with soft
create a new future. A lover of Chardonnay, Petite Zin Rosé, Zinfandel, moss and clinging vines, stately
Loire Valley French wines, Dave’s Merlot, Cabernet Sauvignon and serene. Inside the tasting
vision was to make excellent Fumé FUN Check the website for a downloadable room, you’ll see many photos and
Blanc (Sauvignon Blanc) and FACT two-for-one tasting coupon. illustrations of sailing boats, and
Chenin Blanc in Loire Valley style sailing boats are the primary
in California. His new winery, Dry Creek Vineyard, was the illustration on the winery’s labels, reflecting a life-long passion
first to be built in the valley since the era of Prohibition. He for sailing shared now by three generations of Stares and Wal-
had no one else’s expertise or experience to draw on, and laces. You might also notice glamorous photos of Kim Wallace
many predicted that he would fail, but failure was not in Dave in the company of blockbuster movie stars, because for the
Stare’s makeup. His young daughter Kim was with him to past 10 years, Dry Creek Vineyard has been the official wine
help turn over the first shovel of dirt for the winery’s foun- poured at the annual red-carpet Screen Actors’ Guild award
dation, and she is still side-by-side with her father as she and ceremonies.
husband Don Wallace have become the second generation of Do-not-miss wines include the highly acclaimed 2008
the family to carry on the tradition of fine wines made from Fumé Blanc and the delicious 2006 Somers Ranch Zinfan-
Sonoma County grapes. del. Chilled wines are available for your after-tasting picnic on

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Although the winery’s flagship wines are still the out- the lawn. BY NAN REILEY

www.WineCountryThisWeek.com Dry Creek Valley


Truett Hurst Winery
Nestled in the heart of Dry Creek Valley is a very special of the wine come into a perfect state of balance. Their style
estate called Truett Hurst. As you drive in, the permanent … big, bold, textured wines with lots of jammy fruit and
sheep and goat pasture, complete with an under the road tun- spice.
nel, are the first indication that this is not your average winery. You can savor these wines in one of the most comfortable
The vineyards, flanked by little habitat islands for birds and and relaxing wineries in the valley. You have a choice of
beneficial insects, contain lots of Adirondack chairs down by the
occupied bluebird and owl boxes. creek where you may be lucky
Maintaining biodiversity and habi- Truett Hurst Winery enough to see Steelhead or Coho
tat are part of the philosophy Open Daily 10 a.m. to 5 p.m. salmon. If you prefer, you can
underlying Biodynamic® farming, 5610 Dry Creek Road, Healdsburg hang out on the patio and listen to
which they adhere to. The orchard, (707) 433-9545 • www.truetthurst.com music while viewing the sublime
featuring beautiful 60-year-old scenery of Dry Creek. You may
Zinfandel, Petite Sirah and a few other treats.
olive trees, the four-acre chef’s want to enjoy a picnic or a slow
garden and pristine creekside land FUN A 60-year-old olive grove, 4-acre chef’s garden lunch in the olive grove. If this is
all contribute to both the aesthetic FACT and a beautifu Dry Creek (which is never dry) not enough, you can be served by
and biodiversity of the estate. are all part of the estate. the friendly wine pourers who will
Their commitment to responsi- make you feel right at home in
ble stewardship of this property is matched by the passion their inviting tasting room. Most Saturdays they have live
with which they handcraft award-winning Zinfandel and music from some of the finest local musicians who deliver
Petite Sirah wines. everything from a jazzy-swing vibe, to a third-world grove to
The wines are made by fermenting grapes in small, open Americana to some of your favorite classic tunes from the ’50s,
top stainless steel fermentors. The grapes are punched down ’60s and ’70s. There may even be something from the grill to
during fermentation, rather than pumped, to minimize shear- munch on while you take in the whole experience.
ing of the skins and seeds. This allows for gentle extraction of The tasting room is open from 10 a.m. to 5 p.m. daily.
color and flavor components, while avoiding extraction of Tell them in the tasting room that Luci the black goat sent
bitter tannins. The wines are then barrel aged in approxi- you and you can taste the special Zinfandel that’s named

8 Dry Creek Valley


mately 30% new French oak, until the flavors and structure after her.

www.WineCountryThisWeek.com
Forchini Vineyards & Winery
Just north of Healdsburg, a few miles out Dry Creek Forchini Vineyards has been growing premium varietal
Road is a very special place, where you’ll feel like part of wine grapes since 1971. There are two properties – the
the family. Turn at the Bacchus sign, drive up the narrow, Dry Creek Bench (where the winery and tasting room are
winding, rosemary-edged driveway and you’ve arrived at located) is comprised of 67 acres and is planted to Caber-
Forchini Vineyards & Winery. You’ll be greeted by at least net Sauvignon, Cabernet Franc, Carignane, Petit Verdot
two happy, tail-wagging dogs, which will escort you to the and Zinfandel, with 13 acres of 100-year-old Zinfandel re-
tasting room. maining. The Russian River
Forchini Vineyards & Winery Forchini Vineyards & Winery Terrace is comprised of 24 acres
is a family-run winery that pro- Open Friday-sunday, 11 a.m. to 4 p.m. or by appointment and is planted to Chardonnay,
duces only estate grown and Pinot Grigio, Pinot Noir and
bottled wines. Owned by Jim and 5141 Dry Creek Road, Healdsburg Zinfandel, with four acres of 90-
Anita Forchini, Jim is the wine- (707) 431-8886 • www.forchini.com year-old Zinfandel remaining.
maker, Andrew Forchini is the The winery was built in 1996
Chardonnay, Pinot Noir,
vineyard manager, Michael and and produces 3000 cases per
Cabernet Sauvignon, Zinfandel
Carla Forchini lend a hand with year.
marketing, special events and tast- FUN Bring a lunch to compliment your tasting and Let’s talk about the wines – I
ing room. You can’t get more FACT be surrounded by the beautiful vineyards, rose tasted two wines during my visit
family-operated than that! gardens, Italian fountains and exceptional views. and they were both excellent!
The building, surrounding The 2007 Pinot Noir, Propri-
picnic area and vineyards look as if they are right out of an etor’s Reserve is a classic, with aromas and flavors of black
Italian landscape – stucco walls, tile roofs, splashing foun- cherry, strawberry, baking spices and vanilla, all wrapped
tains, flower gardens and vineyard-striped hills delight the up in a silky-smooth mouthfeel. The 2006 Old Vine Zin-
senses. Just wait until you taste the wines – then your fandel, Proprietor’s Reserve is also wonderful, with
senses will be delighted even further! abundant blackberry, raspberry, bramble and peppery
Once inside the main building, you feel as if you are in spice aromas and flavors. It is big and bold in the mouth
someone’s comfortable home. There is a large dining room, and almost too easy to drink!
with a table ready to serve eight, a fully appointed kitchen, You really should visit this beautiful, comfortable,
an office and the tasting room, which is decorated in warm delicious winery! The tasting room is open 11 a.m. 4 p.m.
tones, with faux-painted walls, wood flooring and a gran- Friday – Sunday and by appointment. For more infor-

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ite-topped oak bar. Behind the bar, a portrait of Bacchus, mation, call (707) 431-8886 or visit their website at
the god of wine, is the central focus of the tasting room. www.forchini.com. BY SUE STRAIGHT, THE WINE WENCH

www.WineCountryThisWeek.com Dry Creek Valley


Westside Road

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Westside road is, quite literally, one of the most recommended

IAN
routes to take for wine tasting in this russian river valley ava.

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Westside road is slow and winding, filled with redwood trees,

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heritage oaks with moss beards and famous vineyards. should
KR SHOFFEITT’S

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you wish to slow down and experience wine country up-close- D.
Dragonfly 128
and-personal, Westside road is your road. Madrona Off the Square

KI
Manor

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THINGS TO DO MAGNOLIA

Shoffeitt’s off the Square


208 Healdsburg avenue, Healdsburg ALDERBROOK
(707) 433-5556 • www.shoffeittsoffthesqure.com ARMIDA
This is a shopping mecca of antiques, collectibles, local arts and

K HILL RD.
101
gifts, as well as fine & custom jewelry. “Don’t judge a book by
it’s cover” ... the building goes on forever! MATRIX

CHAL
WE

OLD
Dragonfly, 425 Westside road, Healdsburg

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(707) 433-3739, www.dragonflyfloral.com

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By appointment only, this is a unique botany and flower-

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lover's destination. They can custom pick and arrange flowers.

.
HOP KILN WINDSOR RIVER RD
Wohler Bridge, 9765 Wohler road, Forestville
A true Sonoma County landmark, Wohler Bridge is one of the
few old-old-OLD bridges left in California. This steel truss D.
OR
bridge crosses the Russian River at quite a beautiful spot, too. SHIL

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Sonoma County AIRPORT BLVD

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Airport
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Bridge
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Farmhouse PINE
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LODGING
Madrona Manor, 1001 Westside road, Healdsburg Not to scale
1-800-258-4003, www.madronamanor.com
A world-class destination for guests seeking gracious service
and luxurious accommodations in the heart of wine country.
Oh yes... "Rated #1 in Napa & Sonoma"
by Travel & Leisure... Need we say more?
Farmhouse Inn, 7871 river road, Forestville
(707) 887-3300, www. Farmhouseinn.com
Representing the finest level of Sonoma inns, restaurants and
Spas, sublime guestrooms, farm-fresh food, and seasonal body
treatments come together for one unforgettable experience.

DINING
Farmhouse Inn Restaurant, 7871 river road, Forestville
(707) 887-3300, www.farmhouseinn.com
Tucked into one of the smallest, lovely towns in wine country,
the Farmhouse Inn boasts an exquisite restaurant. Each plate
by Chef Litke tells the story of Sonoma's diverse agriculture

10
and artisan producers.

Westside Road www.WineCountryThisWeek.com


Alderbrook Winery
The scene is the corner of Westside Road and Kinley fandel from several different vineyards in Dry Creek, plus es-
Drive in Healdsburg, on the edge of Dry Creek Valley. An tate and old vine fruit. Parker uses just 25-30% new French
array of red-colored flags line the southwest corner, marking oak, saying “I don’t want the oak flavors dominating the pro-
the spot where some of Sonoma County’s best Zinfandel is files. By keeping all the things the same for the most part, I
flowing. want the vineyard site to show through.”
The spot is Alderbrook Winery, a family-owned venture If you are tracking your wine buying more closely in this
that has been flying its welcome soft economy, the quality to price
flags at this well-traveled corner for ratio at Alderbrook is sky high.
many years. Alderbrook Winery Factor in the savings after you
Alderbrook is something of a Open 10 a.m. to 5 p.m. leap into the Alderbrook wine
nirvana for Zinfanatics who want as 2306 Magnolia Drive, Healdsburg club (with 20% off wine ship-
many different Zins as there are (707) 433-9154 ments and a staggering 30% off
days in the week. Alderbrook offers www.alderbrook.com when you reorder in the first 45
a selection of five vineyard-desig- days after your club shipment ar-
nated Zinfandels, each with its own Carignane, Zinfandel, Pinot Noir, Zin Port rives), and you’re covered for
personality. For the seventh day, everyday wines at less than $15 a
Alderbrook has a snazzy Zin/Syrah FUN Alderbrook Tasting Room carries delicious bottle as well as highly-rated
blend called “Confluence,” and for FACT picnic goodies as well as elegant gift items. weekend or special occasion
dessert, a Zin Port. wines for about $20 to $25 per
All of the Alderbrook Zins come from Dry Creek Valley, bottle. These winery-exclusive wines are available in the tast-
which has a history of growing and producing Zinfandel that ing room and through the wine club only.
is 135 years long. Many of the earliest immigrants to Sonoma Alderbrook has a fantastic porch out front or a verdant
County who settled in Dry Creek Valley after the Gold Rush lawn out back with picnic tables and umbrellas where you
brought with them grapevine cuttings, including Zinfandel. can enjoy a picnic and a bottle of one of Alderbrook’s Zins.
Most of the oldest vines in Dry Creek Valley are Zinfandel, If you don’t want to lug around your own picnic all morn-
and some are as much as 125 years old. In fact, driving ing, check out the tasting room’s supply of lunch munchies:
through Dry Creek Valley you can see some of these old prosciutto and other deli meats, a selection of cheeses and
vines, easily distinguishable for their appearance as bushy crackers, and an assortment of dips. After your picnic, don’t
shrubs in the summer and barren stumps in the winter. miss the fabulous array of housewares and unique wine gifts
Winemaker Bryan Parker, now heading into his seventh to take home as mementos of your wine country vacation.

11
harvest at Alderbrook, has the luxury of working with Zin- BY MICHELLE J. BAKER

www.WineCountryThisWeek.com Westside Road


Armida Winery
“Wines to remember in a place you’ll never forget…” ies. A full-sized wooden Indian gazes solemnly at visitors as
That’s how the folks at Armida Winery describe what they’re they sip, swirl and shop. Against the back wall, a glass-fronted
all about. I must agree – I’ve been a fan for years. Armida refrigerator is well stocked with cheeses, hummus and other
Winery is definitely an unforgettable place! picnic fare. This is a really great place to have a picnic!
Located not far from Healdsburg on Westside Road, Armida Winery is a popular stop along the wine road, be-
Armida Winery sits atop a vineyard-striped knoll. Wind your cause the tasting room is unique, the views are stunning,
way up the driveway and you are these folks really know how to
in for a real treat! To start with, the Armida Winery show visitors a good time and the
views from the oak-shaded wines ROCK! Let’s talk about the
Open daily 11 a.m. to 5 p.m.
deck/picnic area and bocce court wines – I just had to taste the
are unforgettable – the Russian 2201Westside Road, Healdsburg 2008 PoiZin “The wine to die
River Valley unfolds before your (707) 433-2222 for.” It is a classic Zinfandel,
eyes in a glorious patchwork of www.armidawinery.com loaded with aromas and flavors of
vineyards, trees and hills. The win- Pinot Noir, Zinfandel, Chardonnay, Barbera, ripe blackberry, plum, caramel
ery itself is a geodesic dome, the Syrah, Cabernet Sauvignon, PoiZin and peppery spice, with a big,
practical reason, according to rich mouthfeel and long, juicy
Buckminster Fuller, would be that FUN Take advantage of the bocce courts overlooking finish. The bottle is really cool,
“The sphere uses the ‘doing more FACT rosebeds, ponds, vineyards and the valley below. too – it’s black, with a red skull-
with less’ principle in that it en- Bring a picnic and enjoy it with Armida wines. and-crossbones label. I also tasted
closes the largest volume of interior their 2006 Durrell Vineyard Pinot
space with the least amount of surface area, thus saving on Noir, which was another delicious, varietally correct wine.
materials and cost.” The Armida reason is “’cause it looks The nose drew me in, with hints of rose, violet, cherry and
cool.” baking spices. These aromas continued as flavors in the oh-
The tasting room is light, bright and airy feeling, with an so-silky mouth and on through the finish. Yum!
octagonal shaped wooden bar that is staffed by friendly and Be sure to visit this unforgettable place and tell them The
knowledgeable servers. PoiZin (Armida’s signature Zinfandel) Wine Wench sent you!
is everywhere in the artfully merchandised tasting room – Armida Winery is located on Westside Road, just outside
casket-shaped cases and numerous displays offer a wide array of Healdsburg. Check them out on Facebook or Twitter.

12
of PoiZin T-shirts, sweatshirts, hats and other non-wine good- BY SUE STRAIGHT, THE WINE WENCH

Westside Road www.WineCountryThisWeek.com


Matrix Winery
Ken and Diane Wilson, the prolific proprietors of Matrix Combining the talents of winemakers Diane Wilson and An-
Winery and other premier Sonoma wineries, founded Matrix toine Favero, Matrix wines have the chance to experience that
Winery so they could expand their well-documented passion balance.
for Stuhlmuller Reserve Chardonnay, two different Zinfan- But of course you must taste those wines to fully under-
dels (Russian River and Dry Creek), Pinot Noir (five of them), stand. Matrix is one of those wineries that makes Sonoma
and the classic Matrix Bordeaux Blend, Dry Creek Valley. The County so special and, at the same time, delightfully sur-
grapes they source come from the prising. Set at the top of a rise
winery’s estate vineyards on the perhaps a hundred yards from
western edge of the Dry Creek Val-
Matrix Winery one of the county’s most scenic
ley, often mountainous land that Open daily 11 a.m. to 5 p.m. wine trails, Westside Road, about
produces grapes with intense yet 3291Westside Road, Healdsburg ten or maybe 15 minutes from
balanced fruit. (707) 433-1911 • www.matrixwinery.com my favorite town of Healdsburg,
The Wilson family – and this is it is a discovery, a find, a little
very much a family operation – Sauvignon Blanc, Chardonnay, Pinot Noir, treasure you simultaneously want
owns a total of 280 acres of planted Bordeaux Blend, Zinfandel to share as much as you want to
vineyards and are committed to keep it all to yourself.
sustainable farming, which they FUN At Matrix, guests have been seen hula hooping, In the tasting room itself –
believe adds significantly to the FACT blowing bubbles, picnicking, even picking fruit! a building that might best be
wines that bear their labels. described as designed in the very
The Wilsons started planting grapes in Sonoma almost stylish barn style (a compliment; this is an agricultural area
three decades ago and the vineyards, as they are today, are after all) – the panoramic views encompass hills and vines to
both unexpected and diverse. This diversity offers the wine- the right, a pond and more hills and trees below the sweep-
makers of Matrix the ability to hand-select grapes from estate ing terrace in the front, and off to the left the famed wine
vineyards, and not just vineyard block by vineyard block, but region known as the Russian River Valley.
sometimes even row by row. For a winemaker committed to Tastings – whether inside at the bar with the wall of win-
quality, this is the ultimate gift. dows behind or out on the terrace beneath the brightly
As they say at the winery “Passion and excellence are in- colored umbrellas – are fun, informal and informative. Ask
tertwined and essential for any winery dedicated to producing about the hula-hoops. They may have nothing to do with the
premium quality wines.” And, by the way, these are wines that art of making fine wine, but they are another small expression
continually, consistently and deservedly won medals in virtu- of what makes a visit to this winery so unique.

13
ally every wine competition in which they are entered. BY CHARLES NEAVE

www.WineCountryThisWeek.com Westside Road


Robert Janover

Hop Kiln Winery


In the words of the very nice people at Hop Kiln Winery, Competition. With a very limited production, most of the
it is all about “Honoring the past, and handcrafting the fu- wines are sold at the winery or through their very popular
ture.” When you start with a 250-acre piece of prime wine clubs, including the new HKG Collection with its long
property located within Sweetwater Springs Historic lists of benefits and access to some spectacular bottlings,
District, add a structure that dates back to 1905 (California many of them in very limited production.
Historic Landmark # 893), and then you have it positioned You may also enjoy the Hop Kiln Chardonnay,
in Sonoma County’s fabled Sauvignon Blanc, the pleasantly
Russian River Valley, well, you fruity Thousand Flowers or the
pretty much have it all. Hop Kiln Winery versatile Rosa Bellissima. Or for
The ranch property became a Open 10 a.m. to 5 p.m. the reds: an aromatic Grenache,
viticultural mecca in 1975, when 6050Westside Road, Healdsburg the rare full-bodied Malbec, an
grapes, not hops (as in beer, the (707) 433-6491 aptly-named Big Red or the
original crop that was mainly hopkilnwinery.com Syrah/Grenache blend fancifully
shipped to the brewmasters of called Rushin’ River Red. All
HKG Pinot Noir and Chardonnay
Washington State) became the of them at an exceptionally
Hop Kiln Thousand Flowers, Big Red and Malbec
crop and the original kilns be- reasonable price.
came working space for a winery One treat is to buy a bottle
FUN Hop Kiln also features mustards, oils, vinegars,
and a comfortable, casual tasting FACT pestos, vinaigrettes and dessert sauces. of a favorite, get some artisan
room. An enlargement of the tast- cheese and meat from the deli
ing bar, to be unveiled this case, a loaf of bread (they
spring, will provide an exciting personalized experience. supply glasses, cutting board and knife) and sit outside by
Every weekend throughout the year there are up to 60 the pond. You can watch the waterfowl land, look out over
of their award-winning gourmet products to sample, from the property and relax. Be sure to bring your camera to
a staggering array of locally made mustards to grapeseed capture the three drying towers, silhouetted against the sky,
oil, chocolate wine truffles, pesto sauces and more … every the fragrant beauties in the rose garden and the miniature
one of them first-rate. replica of the winery floating in the pond serving as a duck
But of course you go there first for the wines produced rest.
from Hop Kiln’s prime real estate under the HKG label. Both It is the perfect way to spend a leisurely afternoon, and
unfiltered, there is the complex Sonoma Chardonnay and a think about how things have changed over the last century
delicious, classic Russian River Valley Pinot Noir that recently at this historic property, and all for the better, year after

14
took a “Gold” medal at the San Francisco Chronicle Wine year. BY CHARLES NEAVE

Westside Road www.WineCountryThisWeek.com


Moshin Vineyards
Wineries have been present here since the early 1800s local artists. Exhibits change frequently and can feature
and are almost without exception unpretentious in ap- anything from oils to photographs to a quilt collection.
pearance and serious about good winemaking. A perfect Rick’s wines are the best reason to visit Moshin Vine-
example of this is Moshin Vineyards on Westside Road. yards. The new winery saw its first harvest and crush in
This winery is the dream come true of Rick Moshin, a for- 2005, and Rick is now making Pinot Noir, Chardonnay,
mer professor of mathematics at San Jose State University. Sauvignon Blanc, Zinfandel, Merlot and Petite Sirah as well
He fell in love with the valley as a proprietary red wine called
more than 20 years ago and, with Promoshin and a white dessert
the help of his family, managed to Moshin Vineyards wine called Moshin Poshin No.
buy a 10-acre Pinot Noir vine- Open 11 a.m. to 4:30 p.m. • Tours by appointment 7, names that tell you Rick has
yard. The years he spent teaching 10295Westside Road, Healdsburg fun making fine wines. One of
in San Jose and making wine 120 (707) 433-5499 • www.moshinvineyards.com the most fascinating parts of
miles to the north kept Rick mov- your tasting experience at
Pinot Noir, Chardonnay, Sauvignon Blanc,
ing like a “train going downhill Moshin will be to taste his Pinot
Merlot, Petite Sirah and Zinfandel
with no brakes” according to his Noir wines from different re-
sister Janet, who is a co-propri- gions in Sonoma County. This
etor of the winery. provides a dramatic example of
But those days are over now: how soil and climate differences
Rick purchased a five-acre prop- can change the character of a
erty in 2000 and here has built wine, but all are delicious. An-
his own wine production facility, other star is Rick’s 2007 Russian
a four-tier gravity flow system River Valley Chardonnay, a silky,
that enables him to make his FUN Schedule a tour of the winery and see luscious wine with notes of pear
wines with gentle handling and FACT how Rick’s gravity-flow system works! and apple and a rich caramel
minimal intervention. In keeping aroma that comes from barrel
with the local tradition of living in harmony with the land, aging in French oak.
Rick constructed his tasting room using 100-year-old barn The tasting room staff is welcoming and knows almost
wood for its facing and a countertop for the bar made from everything about the secluded area – where to stay, where
a fallen black walnut tree. The tasting room is a small, to eat and how to get from here to there. You can schedule
cheerful room with a flooring of glazed tile squares and a tour of the winery, too, to see how Rick's gravity-flow

15
white walls that are covered with art work (for sale) by system works. BY NAN REILEY

www.WineCountryThisWeek.com Westside Road


Eastside Bunch
The "eastside Bunch" (as they call themselves) are eight top-

DR
flight wineries located close together along the eastern stretch

YC
of the russian river in sonoma County. specializing in Pinots,

RE
E
cool-climate syrahs, and that famous Zinfandel, the eastside

KR

RU
101

D.

SS
Bunch represents some of the finest winemaking and culinary N

IA
talents in all of Northern California. Don't miss the annual

RI
VE
summer Fest open house for a kick-butt good time!

R
THINGS TO DO W.
DRY C R EE
Powell’s Sweet Shoppe K
322 Center st., Healdsburg Giorgi’s
Restaurant
(707) 431-2784, www.powelsss.com CHRISTOPHER CREEK
Remember yesterday, today! An old time, old fashioned candy,
CHRISTIE
ice cream and sweets shop sure to delight your child within! FOPPIANO LIM
ICK
ER

This is the first shop for Powell's now beloved franchise. MERRIAM

LOS A
Riverfront Regional Park ACORN LN
.
A

MIG
AT
7821 eastside rd, Healdsburg, (707) 565-2041 RODNEY

AR
OS
Once an old quarry, Riverfront Regional Park is now home to STRONG Russian River
WE

OLD
two sparkling lakes perfect for swimming and non-motorized STS
Valley Produce

RE
boating...or hike a trail through serene redwood groves!
ID

DW
E RD.

OO
Rodney Strong Vineyards 101

DH
11455 Old redwood Highway, Healdsburg

WY
WINDSOR RIVER RD

.
1-800-678-4763, www.rodneystrong.com

OL
D
Join visitors and locals alike on the lawn outside Rodney

RE
DW
Strong Vineyards for warm summer evenings, good food,

OO
D
CO
great wine, and a variety of musical guests. Look for the Gilardi’s

HW
RD.

NDE
OH
SHIL

Y.
Delicatessen
summer 2010 line-up in May!
Russian River Valley Produce BLVD
ORT
AIRP
400 Grapevine lane, Healdsburg, (707) 433-7933
A four-acre, family-owned ranch, Russian River Valley Produce
farms top-notch vegetables, fruits, herbs and flowers sure to Riverfront
brighten any palate and table. Excellent farm tours Regional Park
Wohler
by appointment. The best of California farming! Bridge Not to scale
FOOD
Giorgi’s Restaurant
25 Grant street, Healdsburg, (707) 433-1106
Great family-style Italian restaurant…pasta and hand-thrown
pizzas. Has a full bar, open late and food available to go.
Gilardi's Delicatessen
810 Den Beste, Windsor, (707) 838-9869
Certainly a vine above the rest! Feast on homemade lasagna
and freshly baked sourdough garlic breads.

LODGING
Country Garden Inn, Healdsburg
(707) 431-8630, www.hcountrygardens.com
Three fully-equipped, affordable vacation homes located
on a 25-acre wine country estate boasting spectacular gardens.

16
Located just 1½ miles from charming downtown Healdsburg.

Eastside Bunch www.WineCountryThisWeek.com


Rodney Strong Vineyards
Rodney Strong Vineyards is an historical, architectural These days, the tasting room is still very busy. Tours are of-
treasure of a winery, located just south of Healdsburg. Built in fered by appointment and a variety of wines is available for
1970, the winery building is somewhat pyramid shaped and tasting. Tasting fees are either $10 or $15, depending on the
was constructed as a tribute to beauty and efficiency. wines. The room is bright and airy, the staff is cheerful and in-
The front entrance to the winery is a treat for the senses; formative and a tasteful selection of wine-related gifts is
a fountain burbles merrily at the base of the steps, the air is artfully displayed around the room. The atmosphere is one of
scented with roses and jasmine understated elegance, with a
from planters lining the walkway, splash of education thrown in for
and the building is just so danged Rodney Strong Vineyards good measure.
cool. Open daily from 10 a.m. to 5 p.m. Rodney Strong Vineyards con-
I will always have a soft spot in 11455 Old Redwood Highway, Healdsburg tinues to evolve over the years.
my heart for Rodney Strong Vine- 1-800-678-4763 • www.rodneystrong.com One development is what propri-
yards because the wines are always etor Tom Klein calls “a winery
wonderful, Rodney Strong was a Chardonnay, Merlot, Syrah, Cabernet Sauvignon, within a winery.” Rodney Strong
wine industry pioneer, as well as Sauvignon Blanc, Pinot Noir, Zinfandel and Port Vineyards has always owned ex-
being a scholar and a gentleman, cellent vineyards. Now the focus
and well, I started my career there FUN Look for the huge rebate check from PG&E for is on site-specific vineyards and
more than 28 years ago. Geez – FACT $2,164,403.00 for the installation of the largest making small lots of vineyard-
solar electric system ever realized by a winery.
that’s a long time! designated wines that reflect their
Things have certainly changed own unique terroir.
over the past 27 years. When I started my wine industry ca- This season, Rodney Strong Vineyards and Omega Events
reer at Rodney Strong Vineyards, the winery was under present the 20th Annual Summer Concert Series. Enjoy
different ownership and called Sonoma Vineyards. Windsor breathtaking views, wine tasting and sizzling jazz! Sur-
Vineyards shared the space. Back then, the tasting room was rounded by acres of beautiful vineyards, guests will be treated
set up with several small tables and the apron-clad staff (my- to some of the top performers in contemporary music while
self included) ran around the busy room, pouring a generous picnicking at the winery’s intimate concert venue, The Green.
selection of wines from both wineries. Sonoma Vineyards The Collectors Circle, Rodney Strong Vineyards’ wine
specialized in estate grown, vineyard designated wines and club, has more than 2000 happy members that receive quar-
Windsor Vineyards (which also featured estate grown, vine- terly wine shipments and discounts on wines and events.
yard designated wines) specialized in wines with personalized Club members also enjoy special receptions at the summer

17
labels. concert series. BY SUE STRAIGHT, THE WINE WENCH

www.WineCountryThisWeek.com Eastside Bunch


Christopher Creek Winery
Charming. It’s a good word – almost the perfect word – to cultural practices they employ and the quality of the grapes.
use when you describe Christopher Creek Winery. “The best wines in the world are made in the vineyard,”
The winery is owned by the says Crowell. “The main job of
Wasserman family who, in addi- Christopher Creek Winery the winemaker is to take care of
tion to their grape growing and Open daily 11 a.m. to 5 p.m. the grapes and protect what
winemaking venture, have a long Mother Nature has given. That’s
history of farming in California’s 641 Limerick Lane, Healdsburg our philosophy... and the proof is
Central Valley where they have (707) 433-2001 • www.christophercreek.com in the bottle.”
farmed oranges for the past 37 Syrah, Petite Sirah, Chardonnay, Zinfandel, Port, To taste their superb wines,
years. They adamantly believe that Cabernet Franc, Cabernet Sauvignon and Viognier head to the tasting room. Christo-
that growing the highest quality pher Creek is comfortable – even
grapes possible must be the main
Cellar Club: 3 shipments/year, choice of wines, 20% off cozy – and indisputably rustic. As
focus if you want to produce truly a result, it’s sometimes tough to
great wines.
FUN 2006 Estate Bottled Reserve Petite Sirah has tell where the tasting room ends
FACT received Best of Class twice and Double Gold
They, and their winemaker, and the serious business that con-
Todd Crowell – a Texas native and graduate of Texas A&M – stitutes a working winery begins … which merely adds to the
understand and appreciate the fine balance between the agri- charm. BY CHARLES NEAVE

Recent Winery Awards


TASTERS GUILD WINE COMPETITIONS RIVERSIDE INTERNATIONAL WINE COMPETITIONS
• 2006 Dry Creek Finlay's vineyard Cabernet sauvignon – DOUBle GOlD • 2007 russian river estate Bottled reserve Petite sirah – Chairman’s award
(all JUDGes vOTeD GOlD) (all JUDGes vOTeD GOlD)
• 2007 russian river estate Bottled reserve Petite sirah – GOlD • 2006 Dry Creek Finlay's vineyard Cabernet sauvignon – GOlD
• 2007 russian river Catie's Corner viognier – GOlD • 2006 russian river estate Bottled reserve syrah – GOlD
• 2007 Dry Creek Zinfandel – GOlD SONOMA COUNTY HARVEST FAIR
• 2006 russian river Zinfandel – GOlD • 2005 Dry Creek Finlay's vineyard Cabernet sauvignon – GOlD
• 2006 russian river estate Bottled reserve Petite sirah – DOUBle GOlD • 2006 russian river estate Bottled syrah – GOlD
(all JUDGes vOTeD GOlD) • 2007 russian river Catie's Corner viognier – GOlD
• 2005 Dry Creek Finlay's vineyard Cabernet sauvignon – GOlD
NEW WORLD INTERNATIONAL WINE COMPETITIONS
PACIFIC RIM WINE COMPETITIONS • 2005 russian river estate Bottled syrah – BesT OF Class
• 2006 russian river estate Bottled reserve Petite sirah – BesT OF Class

18
(all JUDGes vOTeD GOlD)
(all JUDGes vOTeD GOlD) These wines are all available for purchase.

Eastside Bunch www.WineCountryThisWeek.com


Bill & Betsy Nachbaur

Acorn Winery
“Estate-grown, sustainably-farmed, field-blended – do not miss a visit to this jewel of a winery!
wines” is the slogan at Acorn Winery. In my humble “Alegria” is the vineyard name at Acorn – the Spanish
opinion, they should also add unpretentious, friendly, translation is “happiness,” and the name “Acorn” comes
educational and delicious to their descriptive notes. This from the majestic oak trees on the property – meaning
small, family-owned and operated winery produces from small beginnings comes mighty results. I must tell
some excellent wines. And they are really nice folks, too! you from personal experience, the wines are mighty fine at
Located just south of Healds- Acorn! I had the pleasure of tast-
burg on Old Redwood Highway, ing a few wines during my visit.
Acorn Winery is easy to find. Acorn Winery They were all excellent, but my
Turn onto the driveway and Hours are by appointment only, 11 a.m. to 5 p.m. particular favorites were:
wend your way past a few allow an hour for your visit to acornWinery. 2006 Sangiovese,
houses, through some well-kept 12040 Old Redwood Highway, Healdsburg Alegria Vineyards $26
vineyards and you’ve arrived at (707) 433-6440 • www.acornwinery.com This is the best California San-
a very special place. Really. giovese I have ever tasted (and
Acorn Winery’s owners (and Sangiovese, Zinfandel, Syrah, I’ve tasted a bunch.)! Aromas
founders), Bill and Betsy Nach- Cabernet Franc, Dolcetto, Rosato of red cherry, strawberry,
baur truly enjoy sharing their Wines are all field blends from estate-grown grapes. vanilla, spices and a hint of
wines and educating people fresh green herbs meld seam-
about the vineyards and the
FUN They grow 40+ different varieties of grapes. lessly and continue as flavors
fruits of their labors. You’ll need
FACT Grapes have been grown here since the 1880s. in the bright, juicy mouth.
to call to make an appointment – This wine has a long, delicious
no crowded, bustling tasting bar here, folks! A visit with finish and is entirely too easy to drink.
them is an up-close, personal experience that you won’t 2006 Zinfandel, Heritage Vines,™ Alegria Vineyards $35
soon forget. In fact, if you visit at harvest time, Bill or Betsy Wow! Aromas and flavors of raspberries, blackberries,
will take you out in the vineyard, put a refractometer caramel, chocolate and peppery spice delight from the
(sugar meter) in your hand, have you check sugar levels first sniff, all the way through the finish. Yum!
and create your own field-blend. Talk about hands-on! For a truly unique, personalized, delicious winery ex-
The tasting bar is a barrel in the winery. Period. No gift perience, be sure to make an appointment to visit Bill and
shop, no restaurant and no self-guided tour – this place is Betsy at Acorn. Call (707) 433-6440 or visit the website at
all about function – wine grape growing and crafting ex- www.acornwinery.com.

19
cellent wines is the focus here. That said, take it from me BY SUE STRAIGHT, THE WINE WENCH

www.WineCountryThisWeek.com Eastside Bunch


Merriam Vineyards
One of Russian River Valley’s newest wineries, Merriam Vine- cels at, Merlot may be the wine she is best known for, so the Mer-
yards is perched on a knoll at the far eastern edge of the valley, so riam portfolio is a great match for her talents. Merlot from
far to the east that it actually backs up to the Chalk Hill appella- Windacre Vineyard, for instance, has great depth and balance,
tion. And that’s a good thing, because it means that the climate with rich dark fruit flavors and smooth tannins.
here is warm enough to produce richly ripe Bordeaux varieties – Merriam’s 2005 Miktos (from the Greek, meaning to blend
Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. well together), a blend of Cabernet Sauvignon, Merlot, Cabernet
Winery owners Peter and Diana Franc and Petit Verdot, is a huge
Merriam are both New Englanders wine with plum and cassis flavors
transplanted to California. Their
Merriam Vineyards and powerful but tamed tannins.
honeymoon in France led to a life- Open daily 10 a.m. to 5 p.m. For the white wine lover, Mer-
time love of fine wines, and Peter’s 11650 Los Amigos Road, Healdsburg riam offers a Chardonnay from the
career as a wine retailer in New Eng- (707) 433-4032 • www.merriamvineyards.com Simoneau Ranch vineyard in
land reinforced their knowledge of Chardonnay, Merlot, Cabernet Sauvignon Alexander Valley. Fermented in
and love for Bordeaux wines. As is French oak barrels, it is aged for 10
Cabernet Franc, Bordeaux Blend
often the case, their interest in wine months in the barrel with a regular
led them to purchase vineyard prop- FUN Cheese and wine pairings by appointment. stirring (sur lies) regime for a silky,
erty in 2000, in this case an 11-acre FACT $20 per person. creamy mouthfeel. Its sweet fruit
parcel called Windacre Vineyard, the shines through with pineapple
soils of which are uniquely suited to these Bordeaux varitals. flavors and a toasty, nutty character from the oak.
The second 12-acre vineyard property was purchased in The Stainless Steel Chardonnay was just released. It is from
2002, winery construction followed in 2007, and the tasting the same vineyard, Simoneau Ranch, made from five different
room was opened just this past year. The exteriors of both build- fruit clones – it tastes like a tropical vacation!
ings are reminiscent of a New England farmhouse, a tip of the Because of the very limited production of Merriam wines, they
hat to Peter and Diana’s origins. are available mostly at the tasting room, in local restaurants or to
And the presence of one huge, stately palm tree gives a nod to wine club members. Thanks to Peter’s New England wine sales
California and the generous warmth of this location. Magnificent career, you can find limited distribution in some New England
views to the west show off the rolling hills and vineyards of the states. But why not just enjoy a beautiful day in Sonoma County
Russian River Valley proper. A terrace dotted with tables and and visit the winery? The tasting room plans to offer gourmet pic-
chairs invites visitors to linger, taste wine and take in the view. nic lunch items like paté, cheese, crackers, tapenades, salami and
The well-respected veteran winemaker Margaret Davenport cookies, so you can enjoy a snack on the terrace with your fa-

20 Eastside Bunch
is now crafting the Merriam offerings. Of all the varietals she ex- vorite Merriam wine. BY NAN REILEY

www.WineCountryThisWeek.com
Foppiano Vineyards
Through its 113 years of winemaking history in the Russ- the way for the sixth generation by bringing on top wine-
ian River Valley of northern Sonoma County, the Foppiano making and management talent. “We’re updating our estate
family has played a significant role in the making of the vineyards, which are located in one of the most prestigious
American wine industry story. As Sonoma County’s wine regions in the world. What’s more, our new winemaker
oldest family-owned winery, Foppiano Vineyards represents Natalie West, who joined our team during veraison in
an authentic family tradition, which is not only rich with 2008, has added key pieces of new equipment that enable
history but also confirms the value gentle handling of fruit at har-
of perseverance and commitment. vest. This, combined with our
The winery was founded in
Foppiano Vineyards commitment to quality ensures
1896 by Giovanni Foppiano, a Open daily 10 a.m. to 4:30 p.m. our ability to move the legacy for-
young immigrant who came to the 12707 Old Redwood Highway, Healdsburg ward as we make world-class
United States from Genoa, Italy in 707-433-7272 • www.foppiano.com wines that reflect our core family
the 1850s. After the gold rush, Pinot Noir, Chardonnay, Sauvignon Blanc, values,” said Louis M. Foppiano.
Giovanni imagined a future in Petite Sirah, Rosé Foppiano Vineyards sits on
farming and winemaking and 170 acres of Russian River bench
settled in Sonoma County. He FUN During Prohibition, federal agents emptied 140,000 land, of which 140 acres are
bought the Riverside Farm Winery, FACT gallons of the family’s 1918 vintage into the local stream. planted to vineyards. Guests
People came from miles around with cups and jugs hoping
establishing it as Foppiano Vine- to get a sample of the Foppiano wine. who visit Foppiano can take
yards in 1896. Soon, Giovanni’s a self-guided tour of the estate
son Louis A. joined the family business, producing and sell- vineyards at their own pace enabling them to see grape
ing Foppiano wines and creating a family line of participants, vines up close. The friendly and knowledgeable staff in the
including his son Louis J. Foppiano, who was born in 1910 tasting room pours current releases every day with a focus
and just celebrated his 99th birthday in November. Louis J.’s on the flagship Petite Sirah and Pinot Noir. Conveniently
son Louis M. Foppiano is the fourth generation and third located just south of the popular town of Healdsburg on
Louis Foppiano at the helm of one of the country’s few six- Old Redwood Highway, Foppiano Vineyards is one of the
generation family operations. few wineries that does not require an appointment or charge
Today, the Foppiano family has renewed that same inge- for tastings. Open seven days a week it’s the perfect place to
nuity and dedication that the winery was founded on all step back in time, learn a bit of history while enjoying
those years ago. Recognizing that the first chapter of the handcrafted Russian River Valley wines made with today’s

21
family history was written, Louis M. Foppiano wanted to lay state-of-the-art technology.

www.WineCountryThisWeek.com Eastside Bunch


Christie Vineyards
Authentic, friendly, down-home, fun and delicious! rest, as they say, is history.
Christie Vineyards is all this and more! Let’s talk about the wines – I tasted two of Steve’s wines
Located just south of Healdsburg on Limerick Lane, and both were excellent! 2008 Pinot Noir, Russian River Val-
Christie Vineyards is a place you just gotta check out! You’ll ley: Aromas and flavors of strawberry, cherry, rose petals,
need to call in advance of your visit, because they are open by vanilla and spice abound, all presented in a silky, lovely
appointment only, but it’s well worth the extra planning. mouthfeel. 2007 Zinfandel, Russian River Valley: Oooh!
Only 1000 cases a year are pro- Juicy! Mouthwatering aromas of
duced and they are only available Christie Vineyards raspberry, blackberry and pep-
at the winery. Open by appointment only pery spice continue as flavors in
The short gravel driveway is the lush, balanced mouth.
flanked with vines and olive trees. 851 Limerick Lane, Healdsburg So, there I was at Christie
You can’t miss the winery – it’s a (707) 431-0662 • www.christievineyards.com Vineyards, tasting wine in the
rustic barn-like building accented barn, feeling relaxed, petting the
Sauvignon Blanc, Chardonnay, Prosecco,
with stainless steel tanks and racks dog and talking with Steve
Pinot Noir, Petite Sirah,
of barrels. about his vines and wines. It just
When you arrive, you’ll most Merlot, Cabernet Sauvignon, Zinfandel doesn’t get any better than this!
likely be greeted by Christie Vine- FUN Join the wine club and have your initials Here are a couple of cool
yards’ founder/owner/farmer and FACT permanently branded on one of their buildings! things that are going on now (or
winemaker, Steve Aitken, and will be in the near future):
T-Bone, his trusty, two-year-old Black Lab/Golden Retriever Jug wines – Steve has a program going where you can, for
puppy. Both are lanky, friendly and happy to show you a very reasonable price, label, fill up and take home a jug with
around. some of his excellent Zinfandel, Pinot Noir, Petite Sirah,
Steve Aitken is a study in entrepreneurial spirit. He started Sauvignon Blanc or Chardonnay. Steve also makes a Proseco
an automotive repair shop at the tender age of 18 and ran it (Italian bubbly), which is available in a 750ml bottle.
for 30 successful years until 2001 when he sold it and moved Brand recognition: Steve has made branding irons with
his family to the current home of Christie Vineyards on Lim- the letters A-Z. If you join Christie Vineyards’ wine club, Steve
erick Lane. will brand one of his buildings with your initials. How cool
In 1981, Steve purchased a parcel of land in the Dry Creek is that?
Valley and started his adventure as a winegrower. After being Steve is also working on creating a picnic area and big or-
a weekend farmer for 17 years, Steve took a home winemak- ganic garden down by the creek. Long story short – don’t miss

22
ing class and produced his first barrel of estate wine and the this place, it’s special! BY SUE STRAIGHT, THE WINE WENCH

Eastside Bunch www.WineCountryThisWeek.com


Alexander Valley
Gateway to

Only an hour north of the Golden Gate Bridge, the Alexander Valley is leaps and bounds away from Veterans Memorial Beach,
any hustle and bustle. Visitors looking for a more relaxed, authentic wine country experience, will 13839 Healdsburg avenue, Healdsburg, (707) 433-1625
be happy here. Brimming with hospitality, this stunning corner of the world is home to 40 winer- Truly one of Healdsburg’s most favorite river side beaches!
ies, each boasting distinctive, unassuming wines. Bring a picnic, kick off your shoes, or even borrow an inner tube.
Nothing to do here but relax, breathe deeply, and listen to the
THINGS TO DO river roll on by.
Bosworth & Son General Store Healdsburg Ridge Hiking Trail
21060 Geyserville avenue, Geyserville entry gate at arabian Way and Bridle Path.
FOOD
(707) 857-3463, www.bosworthandson.com (sorry, no pets allowed).
Once a mortuary and even a buggy store – Jimtown Store, 6706 Highway 128, Healdsburg
One of Sonoma’s favorite nature preserves,
the buggy paint still stains the floor – take the Ridge Hiking Trail to the Fox Pond (707) 433-1212, www.jimtown.com
Bosworth & Son General Store is an old-fash- Run and Fox Pond Overlook. A wonderful Literally tucked into the vineyards in the Jimtown store. For
ioned store meeting the Western-inspired place to get some fresh air and exercise in more than 100 years, Jimtown has provided Healdsburg with
needs of today’s customer. wine country! fresh baked goods, hot coffee, and local products. Linger over the
eclectic American antiques and old-fashioned toys.
Diavola Pizzaria & Salumeria
AS
21021 Geyserville avenue, Geyserville
RD

(707) 814-0111, www.diavolapizzaria.com


TI
REEK

101
D
.

Diavola is your stop for deli sandwiches, house cured salamis,


RC
HE

and refreshing wine and beer. A gourmet picnic heaven! Di-


C
DUT

Geyserville Inn\Hoffman House Restaurant


CH
IA

Hope Merrill/Hope Bosworth House avola practices the time honored tradition of 'Cucina Povera' and
NT
IR

Bosworth & Son General Store


D.

GEYSER PEAK
deLORIMIER uses the most locally available ingredients combined with cen-
YO
N Diavola Pizzeria
turies old recipes.
CAN

CLOS DU BOIS 128 Hoffman House Restaurant


21712 Geyserville ave, Geyserville
TRENTADUE (707) 857-3264, www.hoffmanhousegeyserville.com
GE
YS

Built more than 100 years ago by the Hoffman family, this cafe
ER

Jimtown
VILL

Store serves healthy breakfast and lunch with striking views of the
E RD.

DR L. R
D. majestic mountains nearby. Seasonal dinners, call first.
LYTTO

Y TON SPRINGS E R VA
XAND
YT ALE
SAUSAL
CHI
CR

K
EE

QU

LODGING
ITA

A R MS
SIMI PAR
KL AND F
Healdsburg Ridge Grape Leaf Inn, 539 Johnson street, Healdsburg
GROVE
HEALDS

Hiking Trail
(707) 433-8140, www.grapeleafinn.com
BURG AV

101 A picturesque Queen Anne Victorian bed and breakfast, the


Not to scale Grape Leaf Inn seamlessly blends modern decor with timeless
E

antiques. Gracious staff provide the best hospitality in this re-


laxing, romantic environment.
Belle de Jour Inn, 16276 Healdsburg ave., Healdsburg
(707) 431-9777, www.belledujourinn.com
A single-story Italiante built in the 1870s, Belle du Jour nestles
on six acres of hilltop overlooking rolling hilltops and valleys.
Hope Merril & Hope Bosworth B&B
21253 Geyserville avenue, Geyserville
(707) 857-3356, www.hope-inns.com
Once an early stage-coach stop, these now two strikingly restored
Queen Anne Craftsman homes welcome you with open arms.
Truly where wine and romance intertwine!
Geyserville Inn, 21714 Geyserville avenue, Geyserville
(707) 857-4343, www.Geyservilleinn.com
First class accomodations at more affordable prices

23
in the heart of wine country!

www.WineCountryThisWeek.com Gateway to Alexander Valley


Simi Winery
It was more than 75 years ago when Isabelle Simi Haigh winery operating profitably when both her father and her
announced to her work crew that she wanted them to con- uncle died unexpectedly within a few weeks of each other
vert a huge, unused wine vat into a unique tasting room. and left her to carry on. Even the stones used in con-
Since then, Simi Winery has built a reputation for offering struction of the waterfall in the grove have a story to tell,
visitors not just tastes of superb wines but comfortable and since all the materials that went into the creation of this
unique settings in which to try the wines. In the warm vis- idyllic spot were recycled from earlier structures or were
iting days of summer, tours often natural stones found on the
begin in the redwood grove that property as land was cleared for
shelters the tasting room. The
Simi Winery vineyards over the years. The
grove also serves as the focal point Open 10 a.m. to 5 p.m. long communal tables where
for events and for special food 16275 Healdsburg Avenue, Healdsburg wine fanciers from everywhere
and wine explorations. (707) 473-3232 sit down as perfect strangers
This summer many Simi www.simiwinery.com and rise as friends trading their
guests may be seen, heads raised, own recipes for special pizzas,
making gentle sniffing sounds Sauvignon Blanc, Chardonnay, were crafted from staves of old
and remarking that they think Merlot, Cabernet Sauvignon fermentation tanks.
they smell pizzas. And they are Many pizza lovers swear
right. Each Saturday from 11
FUN Simi Winery tasting room was originally that the only wine to consume
a.m. till 4 p.m., the redwood
FACT made from a huge wine vat. with their favorite pizzas, no
grove is transformed into an ex- matter which crust is made or
otic sort of pizza parlor, offering a menu of exotic pizzas what toppings are sprinkled over the top, is Cabernet
created by Chef Eric Lee. The pizzas are made in the East Sauvignon, The hearty, beautifully balanced 2006
Coast thin-crust style, but the toppings are all strictly local, Alexander Valley Cabernet and the 2005 Reserve Caber-
with generous use of fresh-from-the-farm greens that Eric net just released by Simi Winery will only reinforce that
selects for the pizza he calls “Forage.” Even the Italian belief, and the more daring suggest that they have found
sausage (salsicce) is made by Eric in the winery kitchen. a new combination to savor, quaffing the gold medal
As delicious as the pizzas are, the winery staff eagerly winning 2008 Sauvignon Blanc with the Forage and
points out that they taste even more tempting when con- Sausage pizzas. This trio of wines is only available, at
sumed in the setting of the redwood grove, and nearly the present time, in the tasting room, so while the piz-
everyone involved with the winery loves to tell the story zas bake, visitors may want to sample these three elegant

24
of this historic family and the teenage girl who kept the newcomers. BY MILLIE HOWIE

Gateway to Alexander Valley www.WineCountryThisWeek.com


Clos du Bois
Many wine lovers know the offerings of Clos du Bois so massive rose-pink production facility is plumped down in
well that they may think they have no need to re-visit their the middle of vineyards that stretch to the feet of Black Moun-
old favorites during a trip to wine country. Not true, tain and Geyser Peak on the eastern edge of the valley.
because in addition to the widely available Classics series Its tasting room has a whimsical “faux barn” look to it,
of Clos du Bois wines, visitors to the Clos du Bois tasting bordered by broad grassy lawns dotted with pagodas and
room can sample not only the smaller-production series of picnic tables and with massive terracotta planters full of
Reserve wines, but also the pres- flowers on the walkway leading to
tigious Proprietary series of wines its doors. Wines available to taste
(showcasing the excellent vine-
Clos du Bois vary from time to time, but there
yards of Alexander Valley) and Open 10 a.m. to 4:30 p.m. are always many to choose from.
Limited Release wines that are 19410 Geyserville Avenue, Geyserville The tasting room staff is uncom-
available only in the tasting room. (707) 857-1651 • closdubois.com monly knowledgeable about
Clos du Bois was founded in every aspect of the wines you will
1974 on 100 acres of land in Old Vine Zin, Old Vine Carignane, Malvasia Bianca, taste and will be happy to guide
Alexander Valley in the northern Fume Blanc, Fleur Late Harvest Riesling, Petit Sirah your tasting to the wine styles you
part of Sonoma County. The Cali- prefer. If you linger for a picnic,
fornia wine renaissance was just FUN Clos du Bois was poured at the White House it’s good to know that a wide
getting under way at that time, FACT in 1984 at President Ronald Regan’s selection of chilled wines and
and little was known about the second Inaugural Dinner. light picnic fare are available to
potential of this valley for growing enjoy with your lunch.
outstanding wine grapes. Clos du Bois succeeded in putting If you are interested in knowing more about how the
itself on the map for wine excellence and in the process also wines are made, you can arrange to take a tour of the vine-
managed to help make Alexander Valley well-known for yards and cellars. A modest fee of $15 includes the tour,
wines made from Cabernet Sauvignon, Merlot Chardonnay sampling aging wine directly from the barrel, and a tasting
and Sauvignon Blanc in particular. of five wines afterward. The tasting room at Clos du Bois is
Today, visitors can enjoy tasting many different varieties of located at 19410 Geyserville Avenue; the nearest exit from
wine in the heart of the gorgeous Alexander Valley, just to the Hwy. 101 is Independence Lane. For tour reservations,
east of Hwy. 101 and a few miles north of hip and charming directions or other information, visit the website at
Healdsburg. (Or if you prefer, a couple of miles south of www.closdubois.com.
Geyserville, a stubbornly un-gentrified little town with amaz- P.S. The Clos du Bois website usually offers a 2-for-1

25
ingly good restaurants.) The winery is hard to miss – its tasting room coupon – check it out! BY NAN REILEY

www.WineCountryThisWeek.com Gateway to Alexander Valley


Trentadue Winery
There is never too much of a good thing at Sonoma and friendly) tasting room staff members will pour and ed-
County’s Trentadue in Geyserville, especially when it comes ucate visitors in a relaxed and very Northern California
to the awards they receive for their wines. As a Michelin in- comfortable setting at the tasting room in Geyserville.
spector would say if this were a restaurant, “Certainly worth Check into the chocolate and wine pairing, done by special
the drive.” request, which might define, in a very nice way, the word
As Trentadue winemaker Miro Tcholakov said, “For the “decadent.”
last decade Trentadue wines have With a last word, Royalene
changed dramatically, and in a Trentadue Winery Mancini has said more than once
positive direction. Consistently that, “Trentadue makes incredible
Open 10 a.m. to 5 p.m.
and quietly we have been win- award-winning wines that are
ning many best of class and gold 19170 Geyserville Avenue, Geyserville available at very affordable prices.
medals from the Sonoma County (707) 433-3104 • 1-888-332-3032 It’s all about quality for value!”
Harvest Fair, and from other www.trentadue.com And a visit to the winery will
prestigious wine competitions, Sparkling, Grenache Rose, Cabernet Sauvignon, prove that over and over again.
placing us in the top ten percent Zinfandel, Merlot, Mourvedre, Tempranillo, Port Trentadue’s tasting room offers
or better of all wineries. We just tastings of any four wines for $5.
don’t brag about it! For all these FUN Gondola tours of the vineyards The La Storia Reserve tasting
years I have really enjoyed mak- FACT are available by prior reservation. room is available for groups of six
ing great wines from our estate to 20. Sit down and relax while
fruit, especially the reserve La Storia wines.” tasting six different varietals of Trentadue wines. One of the
Leo and Evelyn Trentadue, fruit growers from Santa Clara professional tasting room staff members will pour and edu-
County, first purchased this Alexander Valley estate in 1959. cate guests in a comfortable lovely setting. The duration is
At the time, 150 of the property’s roughly 200 acres were one hour, $20 per person, reservations are required.
plum trees; the rest of the estate was planted with old vine There is also the popular “Gondola Tour” where you can
Zinfandel, Petite Sirah and Carignane. Soon after their pur- ride through the estate vineyards and learn the history be-
chase the Trentadues began replacing the plum trees with hind Alexander Valley and what makes this particular valley
grapevines. The family didn’t start making wine until 1969, so special, as you taste wines along the way. There is an eight
when they held back some of the fruit they usually sold to guest minimum and reservations are required.
start their own Trentadue label. For reservations or more information, call Royalene at
One thing you can be assured of is that one of the (707) 433-3104 #106 or email royalene@trentadue.com.

26 Gateway to Alexander Valley


winery’s professional (not intimidating, but knowledgeable BY CHARLES NEAVE

www.WineCountryThisWeek.com
Winemaker Mick Schroeter

Geyser Peak Winery


Geyser Peak Winery was named “One of the best tasting rooms Ask questions. This is an opportunity to not only edu-
in Napa and Sonoma Counties” by the Wall Street Journal. cate your palate, but also learn more about the winemaking
One of California’s oldest and most award-winning winer- process. You will find tasting room staff, owners and wine-
ies, Geyser Peak was founded in 1880, a pioneer of the makers quite congenial and eager to share their knowledge
Alexander Valley in Sonoma County. Perched on a hillside with you.
across from Geyser Peak Mountain, this beautiful setting Taste the wines in the suggested order. Always taste from
overlooks Geyserville, the Russian whites to reds. Attempting to
River and the northern end of Geyser Peak Winery identify fruit flavors or delicate
Alexander Valley. floral notes in a Pinot Grigio after
The winery consistently garners Open 10 a.m. to 5 p.m. tasting a peppery Zinfandel is
some of the most prestigious 22281 Chianti Road, Geyserville next to impossible. If you’ve al-
awards in winemaking, including 800-255-WINE • www.geyserpeakwinery.com ready tasted a red wine and want
Winery of the Year and Wine- to try a white wine again, either
Sauvignon Blanc, Cabernet Sauvignon,
maker of the Year honors. Its wait for another day, or perhaps
Chardonnay, Merlot and Pinot Grigio
outstanding team of winemakers rinse your mouth with Sauvignon
and viticulturists are noted for FUN Blanc, eat a cracker or bread stick,
fruit-forward, food-friendly wines FACT Visit the website for a 2-for-1 tasting coupon. and then you may be able to reset
from prime vineyard sources in the your palate to experience the nu-
Alexander Valley. If you have been thinking about visiting the ances of the white wine.
winery, now is a great time to come visit! The winery is Please use dump buckets set out on the tasting bar to dis-
located in the heart of Alexander Valley, surrounded by vine- pose of excess wine. Don’t feel compelled to finish each glass.
yards and the historic winery itself. Limit yourself to no more than four wine tastes per
Step up to the 30-foot granite bar to sample award-win- winery.
ning varietal wines. Five to seven wines are poured every day Don’t wear perfume, cologne or scented lotions. They
($5/person) and a variety of wine accessories and gift items WILL affect how you smell the aromas and taste the flavors
are available. A café-style tasting room, overlooking the bar- of the wine.
rel cellar, hosts the Reserve Tasting ($10) and, during the Always designate a driver. A prudent decision for a care-
weekend, Library Tasting ($15). All tastings are compli- free day of tasting is to utilize one of the many local tour
mentary for wine club members. services available. They are fun and especially affordable for
To fully enjoy your wine tasting experience, Geyser Peak groups.

27
Winery offers these suggestions and pointers: Most importantly, have fun!

www.WineCountryThisWeek.com Gateway to Alexander Valley


deLorimier Winery
The architecture of this 44-acre property fits into the land- that deLorimier is quickly becoming the hot new “Cabernet
scape seamlessly, surrounded by vines as it is, the property House” in the Alexander Valley. Already known for quality,
line at the back being the Russian River. adding a variety of vineyard-designate Cabernet Sauvignons
Go down the long drive and you will go past the original seemed like the perfect next step for owners and respected
farm house, now lovingly restored, and you will come to the Sonoma County winemakers and grape growers, Ken and
winery proper. To the left, the smaller of the two buildings Diane Wilson. The fact that they keep winning gold medals
houses the tasting room, a fully on these new Cabernets just adds
licensed commercial kitchen, and deLorimier Winery another gratifying dimension.
a private tasting room. To the right, Stop by, visit and sample. The
Open daily 10:30 a.m. to 5 p.m.
the building you first thought tasting room, with its high wood
might have been a barn, is the cav- 2001 Highway 128, Healdsburg ceilings, old vines above the bar
ernous barrel room which, at times, (707) 857-2001 • www.delorimierwinery.com (you’ll see), fireplace, three-sided
hosts private parties. In between is copper-topped tasting bar –
Sauvignon Blanc, Chardonnay, Cabernet Sauvignon,
a spectacular courtyard with a which is backed by a large win-
perfectly proportioned fountain, Malbec, Sangiovese, Meritage, Zinfandel, dow framing the vineyards on the
lots of comfortable seating and Petite Verdot, Cabernet Franc other side of the glass – is the per-
plantings that compliment both of FUN Expect to stay a while for the wine, art and croquet. fect place to learn about the wines
the buildings with their mellow FACT Look for live music during the summer. of deLorimier.
wood construction and this beau- It is here that you might try
tiful outdoor space. No wonder the property is in demand their famous Cabernets, and perhaps the Stuhlmuller
for parties, receptions, retreats and, of course, this being wine Chardonnay or the Estate Merlot. Or, it could be their medal-
country, weddings. winning Estate Mosaic Red Meritage or the Stone Ranch or
The winery’s estate vineyard has been sculpted for wed- Francis Vineyard Zinfandels. And if they are not sold out (as
dings of all sizes. Besides the spacious gallery tasting room, they often are), the Sauvignon Blanc or the Cabernet Franc.
the private “Club deLo” space provides an intimate venue for Variety is not an issue here, which may be an understatement.
smaller tastings and dinners, while the extensive vineyard Outside you can picnic on a lawn where croquet has been
grounds and “Cabana Courtyard” have been designed to han- played every now and again; perhaps walk down to the river’s
dle dream weddings. There is even a two-bedroom guest edge. The key to it all is to relax and enjoy, which is what this
house on the grounds, and every bit of it is surrounded by beautiful spot is all about. Just one more reason why, when
vineyards. you visit this part of the world, it is one you will not want to

28 Gateway to Alexander Valley


Special events aside, it has become rather widely known miss. BY CHARLES NEAVE

www.WineCountryThisWeek.com
Sausal Winery
Sausal Winery in Alexander Valley – no world-famous ar- fandels, plus some Cabernet Sauvignon and Sangiovese, all
chitect built it, no priceless art collection is housed in it, and from estate-owned vineyards that surround the winery.
no sumptuous gardens with waterfalls and statuary are to be You will have to taste for yourself to see which is your fa-
found in it. What visitors will find at Sausal is the Demostene vorite – none will disappoint you, and the 2007 vintage
family, who has lived and worked in the Alexander Valley for Century Vines Zinfandel will make you a true believer in the
generations and who make some of California’s finest Zin- mystique surrounding old-vine Zinfandel. All the Zinfandels
fandel wines. are dry-farmed for added fruit in-
The family purchased the tensity and the oldest vines are
Sausal Ranch (named for the creek Sausal Vineyard & Winery head trained in the traditional
that flows through it into the Russ- Open daily 10 a.m. to 4 p.m. manner, as you would expect.
ian River) in 1956. The next A visit any time of year would
7370 Highway 128, Healdsburg
generation of Demostenes be rewarding, but if you find
1-800-500-2285
founded the winery in 1973, in yourself in the area on Saturday,
www.sausalwinery.com
large part to take advantage of the June 26th, don’t miss the Sausal
existence of Zinfandel grape vines Zinfandel, Sangiovese, Cabernet Sauvignon Sock Hop Party, an open-to-the-
that had been producing high public celebration themed to the
quality grapes since 1877. That’s FUN Sausal’s Century Vines Zinfandel is from 1950s because of the Demostene
not a typographical error, and you FACT their estate vineyards planted in 1877. family’s purchase of the winery
can prove that for yourself when property in that decade. There
you visit the winery to taste living history – Zinfandel wines will be food and wine, music from the ’50s, an Elvis imper-
that are made from vines that are 50, 90 and 130+ years old. sonator and classic cars of the period. So put on your poodle
Follow Hwy. 128 along the eastern edge of the Alexan- skirts and dig out those pop-it beads or roll up your T-shirt
der Valley to the winery, then down the winery’s driveway to sleeves (cigarette pack optional) and grow some sideburns.
a rustic, barn-red wooden building with a trellised porch that The party lasts from 10 a.m. to 4 p.m. and costs only $15
houses the tasting room. Simple, like the rest of the winery, for all-day fun and great Zinfandel.
the tasting room is not a mini-mall teeming with wine coun- The Sausal Vineyard & Winery tasting room is open daily
try merchandise. There is only some nice logo clothing and from 10 a.m. to 4 p.m. and is wheelchair accessible. Pic-
some sleeping and scratching stations that exist for the pleas- nickers are welcome to enjoy themselves on a trellised patio
ure of the two winery cats, Sophie and Gypsie, who wander shaded by luscious grape vines, a traditional Italian touch.
in and out as the mood takes them. The winery is located just a few miles east of the charming

29
What you’re there for is a treasure trove of old-vine Zin- town of Healdsburg. BY NAN REILEY

www.WineCountryThisWeek.com Gateway to Alexander Valley


Downtown Healdsburg
Healdsburg is charming. Every brick, every flower box, every elegant shop and eclectic gallery,
every five-star restaurant and cozy cafe on every single corner speak to this town's genuine individ-
uality and down-to-earth-treasures. Downtown Healdsburg may be surrounded by bucolic rolling
hills and picturesque vineyards, but around this age-old square, its hard to imagine being anywhere
else more delightful. No matter what time of year, Healdsburg is a town for every season.

THINGS TO DO Hand Fan Museum


Erickson Gallery, 324 Healdsburg avenue 327a Healdsburg avenue, Healdsburg
(707) 431-7073 (707) 431-2500, www.handfanmuseum.com
www.ericksonfineartgallery.com Explore geography, art and history in this
Local and international artists are featured in unusual museum of actual hand fans from
FOOD
the gallery. Works for sale include contempo- around the world.
Bear Republic Brewing Co.
rary paintings, sculpture and works on paper. Shoffeitt’s off the Square
345 Healdsburg avenue, Healdsburg
Sonoma County Wine Library 208 Healdsburg avenue, Healdsburg
(707) 433-2337, www.bearrepublic.com
139 Piper street, Healdsburg (707) 433-5556
Sonoma County's premier brewpub, brewery, and
(707) 433-3772, www.sonomalibrary.org www.shoffeittsoffthesquare.com
restaurant! Real beer, microbrewed and real cold!
A free visit with a wealth of information! This is a shopping mecca of antiques,
Perfect after a day of tasting wine.
The library has more than 5,000 books dealing collectibles, local arts and gifts, as well as
Charlie Palmer's Dry Creek Kitchen
with all aspects of making wine, some of them fine & custom jewelry. “Don’t judge a book
Hotel Healdsburg, 317 Healdsburg avenue
date even back to 1512! Knowledgeable by its cover” ... the building goes on forever!
(707) 431-0330, www.charliepalmer.com
librarians are on hand to help guide you. Segway Tours, (707) 953-3477
Celebrating Sonoma's pioneering wines and spirits, celebrated Chef
Raven Theater, 115 North street, Healdsburg www.segwayofhealdsburg.com
Charlie Palmer takes the best of our farm-fresh produce and culi-
(707) 433-6335, www.raventheater.org Take a fun tour of Healdsburg on a rented
nary cradle and infuses it with his passion and trademark style.
Where would we be without performing arts? Segway – helmets included, $69 per person.
Zin Restaurant & Wine Bar, 344 Center street
A big, dark nowhere, that's where. It’s thanks Getaway Adventures
reservations recommended, (707) 473-0946
to cultural theaters like the Raven, that publics santa rosa, (707) 568-3040
Dinner served daily, lunch monday-Fridays
can experience entertainment that is beyond a www.getawayadventures.com
Zin features delicious seasonal cuisine with produce grown
moment's blip of distraction. Enjoy wonder- Healdsburg Sip 'n Cycle: Visit the sites and
especially for them. Wine industry locals often gather here
ful performances and expand your world. learn local wine facts throughout downtown
for a little nourishment and “shop talk.”
Healdsburg Museum & Historic Homes Healdsburg and into the vineyards on this in-
Cyrus Restaurant , 29 North street, Healdsburg
Walking Tour, 221 matheson street, novative, healthy tour! Tours include a picnic
(707) 433-3311, www.cyrusrestaurant.com
(707) 431-3325, www.healdsburgmuseum.org and bocce.
Consistently reviewed as one of THE best restaurants in all of
Don’t miss “From Cabins to Craftsmans: 100 Options, 126 matheson street, Healdsburg
wine country by Wine Spectator, Gourmet, Food & Wine, Es-
Years of Healdsburg’s Architecture” – on now (707) 431-8861, www.optionsgallery.com
quire, Wine Enthusiast, and Wall Street Journal. Splurge on the
through June 13, 2010. Sign up for a guided Beautiful unique, creations of art for you to
Tasting Menu or the Vegetarian Tasting Menu.
tour of the town's unique, architecture and wear, use or admire in your home.
Oakville Grocery, 124 matheson street, Healdsburg
history!
(707) 433-3200, www.OakvilleGrocery.com
“Little Country Store” with overflowing shelves and a
deli chock full of handmade, gourmet picnic items,
the Oakville Grocery is an absolute MUST.
LODGING
Healdsburg Inn on the Plaza
112 matheson street, Healdsburg
(707) 433-6991, www.healsburginn.com
Built in 1901, this classic California inn is located right on the
Healdsburg Plaza. From summer concerts to holiday tree light-
ings, the town's best events take place right here. Guests are also
surrounded by shops, galleries, tasting rooms and restaurants.
Hotel Healdsburg, 25 matheson street, Healdsburg
1-800-889-7188, www.hotelhealdsburg.com
Chic, beautifully appointed Hotel Healdsburg is located on the his-
toric square and is one of the premier Wine Country luxury

30 Downtown Healdsburg
lodgings in all Sonoma County.

www.WineCountryThisWeek.com
DRY CREEK RD

MARCH AVE
.
GROVE ST

CENTER ST
LINCOLN

JOHNSON
HEALDSBURG AVE.

PRINCE
GRANT ST

COLLEGE ST
SEGHESIO

FITCH ST
GRAPE LEAF INN
101
PIPER ST
Sonoma County
Wine Library

Raven Theater NORTH ST


Cyrus Zin Restaurant
PROHIBITION
PLAZA
Ferrari-Carano’s
ERICKSON SEASONS OF THE VINEYARD
FINE ART GALLERY POWELL’S SWEET SHOPPE
PLAZA
KENDALL JACKSON
Historic Homes
Bear Republic Brewing Co. Walking Tours

SON
Plaza MATHE
Hand Fan Museum
Dry Creek Kitchen
TOPEL

SON
MATHE
Hotel Healdsburg
Options Gallery
ST

Healdsburg Inn OAKVILLE GROCERY


FITCH

on the Plaza
CENT

SELBY

MILL
ER

SHOFFEITT’S
EAST

OFF THE SQUARE


Not to scale
ST

www.WineCountryThisWeek.com Downtown Healdsburg 31


Kendall-Jackson Healdsburg
The wines of Kendall-Jackson are known to virtually “Sure we’re Kendall-Jackson, and you can find our
every wine lover anywhere in this country and far beyond. great Vintner’s Reserve that you know from home,” Will
And the historic Sonoma County town of Healdsburg is noted. “But what thrills me is meeting people who come
rapidly becoming a destination in itself, with a constantly here and discover a whole new world of hand-crafted,
growing collection of shops, boutiques, some first-class limited-production wines.”
hotels and restaurants, bars and grills, bed and breakfasts Visitors can approach wine tasting in two ways: a
and small inns, bistros, galleries selection of four wines, or a
and more. tasting focusing on Stature and
Very near the northwest corner Kendall-Jackson Healdsburg Tasting Room Highland Estates. Employees
of the Healdsburg Plaza, the rich Open 10 a.m. to 5 p.m. are happy to serve the needs of
and varied world of Kendall- 337 Healdsburg Avenue, Healdsburg every guest, whether a wine
Jackson wines seems to shrink (707) 433-7102 • www.kj.com aficionado or a complete new-
down to an intimate, unhurried comer.
scale that wraps every visitor in Chardonnay, Sauvignon Blanc, Pinot Gris, Grand Reserve is their super-
a unique welcome. You are not Riesling, Muscat Canelli, Pinot Noir, Malbec, lative blend of terroir from key
intimidated in the least, simply Merlot, Syrah and Cabernet Sauvignon vineyards, the harmony of ap-
encouraged to enjoy the wines, the pellation and winemaking skill.
tasting room, the surroundings. FUN Taste small-production, vineyard-designated Then there are the bottlings from
Guests from all over the world,
FACT wines available only in the tasting room. Highland Estates which are
greeted by the veteran Kendall- the wines that best showcase
Jackson tasting room staff, soon find themselves discovering Kendall-Jackson’s estate properties on mountains and ridges
an unexpected dimension of this renowned winery. The in California’s cool coastal regions.
design of the tasting room invokes browsing among wines Stature, the highest level of Kendall-Jackson winemak-
and gifts chosen personally by the manager – ceramics, ing, is produced in very small lots from the finest estate
books, glassware, olive oil and more. vineyards.
Many, if not most, visitors to the tasting room admit that With its unmatched blend of a welcoming staff, hand-
they have never seen this side of Kendall-Jackson, or K-J as crafted wines, and its exceptional and easily accessible
it is called. Will Alexander, the Tasting Room Manager, loves location makes the Kendall-Jackson Healdsburg Tasting
what he calls that “Eureka” look on the faces of guests just Room one of the must-see attractions in this part of the
getting acquainted with the more exclusive Kendall-Jackson beautiful Sonoma Wine Country.

32 Downtown Healdsburg
wines they will find there. BY CHARLES NEAVE

www.WineCountryThisWeek.com
Topel Tasting Room
Known as the hidden jewel of Mendocino’s Duncan Sauvignon from Howell Mountain in Napa, two Pinot Noirs;
Peak, Topel Winery is a far cry from the well-trodden two Chardonnays, a Sauvignon Blanc, a white wine blend
highways and byways of California’s most visited wine called Birdsong, Mark’s Blend, a Meritage, a Gamay, a Zin-
country. fandel and a lovely Orange Muscato.
A haven of spiritual sustenance for owners Mark and Compact and cozy, the Topel Tasting Room was artfully
Donnis Topel, the former sheep ranch and craggy 14-acre designed with comfort and style as commanding elements
mountain “Hidden Vineyard” in the details of its copper coun-
that produces many of the win- tertops, sleek black fixtures and
ery’s most sought-after wines is a Topel Tasting Room cherry wood library seating area
world away from the chic down- Open daily 11 a.m. to 7 p.m. with digital slideshow of the
town address of Topel’s trendy 125 Matheson Street, Healdsburg compelling vineyard cycle.
and attainable Healdsburg tasting A snug and attractive estate
(707) 433-4116 • www.topelwines.com
room. room tasting area off the main
www.facebook.com/topelwinery
Just off the Plaza and across room is a regular hot spot for
the street from the Oakville Gro- Cabernet Sauvignon, Syrah, Pinot Noir, Gamay, Meritage, blending parties with the Topels
cery, Topel Tasting Room opened Super Tuscan Blend, Zinfandel, Sauvignon Blanc, frequently hosting special
to wine aficionados in September Chardonnay, White Wine Blend, Orange Muscato events. Estate room tastings are
2008, offering winter discounts available for private groups of
Sunday through Thursday, and FUN Topel publishes a calendar every year – Topel Wine Tails four to 12 people by appoint-
tastings of the winery’s Biody- FACT – a benefit for the Healdsburg Animal Shelter. ment only, and a fee of $20 per
namic® handcrafted wines for a person is refundable with a
minimal fee of $5 for a choice of four wines, $8 for a minimum purchase of a (six bottle) half case per person.
choice of six and $11 for all nine wines – $5 is refundable Private tasting includes all Topel Flight wines, plus at least
with purchase. two library wines and a selection of cheeses, breads and
Topel wines are gently crafted to reveal a unique evo- light appetizers.
lution of each varietal, as minimalist techniques have As owner/winemakers, Mark and Donnis Topel infuse
transformed the grapes into world-class, soulful wines that a wealth of aesthetic senses and experiences into their
reflect the steep, rocky soil and foggy climate of their ori- wines. Leading a dual life, Mark Topel is a prominent
gin. criminal defense attorney handling some of this country’s
Topel Cabernet Sauvignon, Hidden Vineyard is the most complex criminal and civil litigation.

33
flagship wine poured alongside a limited-edition Cabernet BY FRANCES RIVETTI

www.WineCountryThisWeek.com Downtown Healdsburg


Photos by Barbara Bourne
Prohibition– The speakeasy Wine Club
Of all the wine bars in all the towns in all the world, I can’t be beat – it sits right in the middle of downtown
had to walk into his. Richard Rosenberg looked up at me Healdsburg, on the corner of Healdsburg Avenue and North
from behind the black, semi-circular bar as I settled myself Street. You enter through the wine shop in the front (which
on one of the padded black leather bar stools. looks like it’s right out of the 1920s) – barn siding and cor-
Richard asked me, “What’s on your mind beside your rugated tin are the backdrop to tasteful wine-related items
hat, doll-face?” I told him, “I haven’t lived a good life – I’ve and some carefully chosen wine selections. There’s a phone
drank bad wines, worse than you booth in the corner of the shop
can imagine.” He replied, “Well, that opens into the back, then
sweetheart, you’ve come the right Prohibition – ring-a-ding-ding! you find your-
joint – here at Prohibition, you’ll The Speakeasy Wine Club self in an authentic looking,
never have to drink another bad 11 a.m. to 9 p.m. daily 1920s era speakeasy. This place
wine.” has such an authentic 1920s-
340 Healdsburg Avenue
I cased the speakeasy, taking in 1930s feel that you almost
at North Street in Healdsburg
the brick walls, polished wood expect to see a group of flappers
and tables scattered around the (707) 473-WINE (9463) and their guys doing the
spacious interior. A large flat www.speakeasywineclub.com Charleston in the corner.
screen TV showed Jimmy Cagney A generous selection of hard-
FUN You’ll need to sneak in The Speakeasy
getting tough with some G-man FACT through the phone booth! to-find wines and Prohibition
as twenties music filled the air. style beers are available by the
The gat sitting front and center on the back bar didn’t scare glass, by the bottle and by the case. Wine cocktails are also
me – I took it as a warning… available. If you are a wine-loving dame like me, or a Joe
“My Grandfather owned and operated a real speakeasy who likes his wines and beers, this is the joint for you.
during Prohibition and I was always intrigued by his sto- There is also a Prohibition Wine Club in the works, where
ries of the fake facades, bootleggers and revelry of the time,” lucky Joes and dames can get a choice selection of wines
said co-owner Richard Rosenberg when I asked him about shipped conveniently to their offices or homes.
how this came about. “We wanted to recreate the incognito Take a trip back in time and check out Prohibition in
speakeasies of the 1920s and the camaraderie people felt downtown Healdsburg. Hours are 11 a.m. to 9 p.m. daily.
during the Prohibition era, yet incorporate an authentic Knock on the phone booth and tell ’em “The Wine Wench
wine country atmosphere.” Designed by Kae Rosenberg, sent me.”
Richard’s wife and Prohibition co-owner, this snazzy I think this is the beginning of a beautiful friendship…

34 Downtown Healdsburg
speakeasy is sure to be a Healdsburg hot spot. The location BY SUE STRAIGHT, THE WINE WENCH

www.WineCountryThisWeek.com
Seghesio Family Vineyards
The Seghesio Family has grown grapes in Sonoma County And, speaking of food, this family cannot help themselves
since 1895. That year, Italian immigrant, Edoardo Seghesio but to share their food traditions! Well known throughout
and his new bride Angela planted the land surrounding their the wine industry for their culinary skills, the family offers
modest home to Zinfandel. weekend guests a seat at their “Family Tables.” This seated
Today, second-, third- and fourth-generation family mem- wine-and-food pairing allows guests to escape the busy tast-
bers continue Edoardo’s work as they sustainably farm more ing room bar for a quiet room overlooking the barrel cellar.
than four hundred acres of vine- There, monthly seasonal family
yards on six ranches in Sonoma Seghesio Family Vineyards recipes are paired with library
County. The younger generation, wines. If you’re lucky, you might
led by Peter Seghesio and his Open daily 10 a.m. to 5 p.m. even get a taste of their house-
cousin and winemaker, Ted Segh- 14730 Grove Street, Healdsburg made salumi. Often, Rachel Ann
esio, have dedicated themselves to (707) 433-7764 • www.seghesio.com or Ed Seghesio, the family’s ma-
create some of the finest Zinfandel triarch and patriarch, pop into the
Zinfandel and Italian Varietals
and, embracing their history, Ital- rooms to share the family’s rich
ian varietals, in Sonoma County. FUN Family recipes are served with highly limited wines history.
Seghesio Zinfandels are consis- FACT in private rooms each weekend overlooking the cellar. Ed can also be found in his
tently top the lists of the world’s Call for details. favorite spot, the gardens sur-
best wines. A stop to the tasting rounding the winery. The
room will allow guests to taste wines from some of California’s charming city of Healdsburg has grown up around Seghesio
oldest and most venerable vineyards. The “Old Vine,” “San where you are tempted to linger as the winery and its gar-
Lorenzo” and “Home Ranch” wines boast vineyards dating to dens evoke a simpler time. Engage in the one sport that
the 1890s! And, if you’re looking for a house wine, the Segh- allows you to savor a glass of wine as you play on the family’s
esio Sonoma “Blue Cap” Zinfandel was recently chosen bocce courts under the shade of a rare cork tree!
number 10, on the Wine Spectator’s list of the World’s Top If you decide you want to be adopted by the Seghesio
100 Wines! Family, ask about their Centennial Wine Club where you not
Embrace the family’s Italian heritage and a bit of Amer- only enjoy their great wine but are included in their family
ica’s history with Sangiovese. The Seghesios have the oldest traditions.
plantings of these classic Chianti grapes in America. Limited A stop at Seghesio, with its authentic and abundant

35
amounts of Barbera, Arneis and Fiano scream, “Food!” hospitality, will certainly be a highlight of your trip!

www.WineCountryThisWeek.com Downtown Healdsburg


Selby Winery
Looking for a wine tasting stop in Healdsburg? Then let ley grapes in her rich, full-bodied 2009 varietal. Known for
us suggest an excellent one – Selby Winery’s Tasting Room at its pineapple and grapefruit flavor and crisp, clean finish, it’s
215 Center Street, just off the main downtown plaza. the perfect companion for shellfish or pasta with a white
With at least a dozen wine tasting venues in Healdsburg, sauce. Susie’s newly-released 2008 Russian River Valley
there are several reasons why Selby should be at the top of Chardonnay is supple and elegant, intensely flavored with
your list. From Selby Winery you are going to find delicious, notes of toasty oak from its barrel fermentation and aging.
elegant Sonoma County wines An herb-roasted chicken would
made by the woman who owns be a fine dinner with this wine.
and operates Selby Winery virtu- Selby Winery Tasting Room Don’t miss sipping her 2007
ally as a one-woman operation. Open daily 11 a.m. to 5 p.m. Selby “Bobcat” Zinfandel, made
Susie Selby is that talented 215 Center Street, Healdsburg from grapes grown in the
woman, and her wines fall into the (707) 431-1288 • www.selbywinery.com vineyards of Dry Creek and
“must taste” category, no matter Alexander Valleys. The grapes
Sauvgnon Blanc, Chardonnay, Semillon, Rosé
how many wineries you plan to themselves are picked at maxi-
visit. Pinot Noir, Dolcetto, Merlot, Cabernet Sauvignon, Malbec mum sugar levels to attain the
Today, Susie is making classic Malbec, Cabernet Franc, Syrah, Petit Sirah, Zinfandel, Port most extreme concentration pos-
varietals like Sauvignon Blanc, FUN To date, no one has determined whether Selby's sible. The wine features a rich
Chardonnay, Pinot Noir, Cabernet FACT highly-acclaimed “Bobcat” Zinfandel was named and bold dark cherry flavor with
Sauvignon, Merlot and Zinfandel after the elusive bobcat Susie saw in one of the vineyards hints of pepper, anise and nut-
from some of the finest vineyards or if the wine is named after her 25lb cat Bob. meg. Available only in the tasting
in Sonoma County. Susie makes room, the 2007 Selby “Bobcat”
wines that are both sophisticated and accessible. Everything Zinfandel is the most famous and popular of the wines made
possible is done by hand during the winemaking process in- by Selby.
cluding picking, fermenting, processing and even bottling! When Susie’s not busy at the winery, guests may find her
The Selby Winery Tasting Room is small and intimate and at the downtown tasting room, pleased to talk with visitors
offers guests an appealing and comfortable atmosphere where about her wines. For those wanting additional information
they can concentrate on tasting excellent wines. Featuring about Susie or Selby Winery, visit www.selbywinery.com or
more than 12 wines, including reserve wines, Selby Winery call the tasting room at (707) 431-1288. And the next time
is know for its unique selection of varietals including Mal- you’re in Healdsburg, savor a leisurely luncheon or dinner at
bec, Petite Sirah and Port. Sauvignon Blanc lovers will find a one of our city’s excellent restaurants, followed by a stroll

36 Downtown Healdsburg
beautiful combination of Alexander Valley and Dry Creek Val- around this active, stylish downtown.

www.WineCountryThisWeek.com
Russian River
For more than a century, the Russian River has been a true gateway to the grandeur of California's FOOD
wild nature and dramatic coast. Today, it is still a destination for all naturalists as well as an in- John Ash & Co. Restaurant , 4330 Barnes road, santa rosa
creasingly high-profile wine region – and rightly so. Russian River wines are quickly becoming (707) 527-7687, www.vintnersinn.com
some of the finest, most sought-after wines in the world and artisan winemakers are finally get- Celebrate wine cuisine at its best. Cooking seasonally with
ting their due. Come for the fresh air, fine wines, incomparable cuisines and relax! fresh, local foods and produce—and pairing these exceptional
recipes with wines from the region, today the restaurant re-
THINGS TO DO Pacific Coast Air Museum mains an icon of gourmet dining and wine country living.
Safari West 2230 Becker Blvd., santa rosa Gilardi's Delicatessen, 810 Den Beste, Windsor, (707) 838-9869
3115 Porter Creek road, santa rosa (707) 575-7900 Certainly a vine above the rest! Feast on homemade lasagna
(707) 579-2551, www.safariwest.com www.pacificcoastairmuseum.org and freshly baked sourdough garlic breads.
Fun for all generations of your family! “Climb Aboard” vintage aircraft,
Experience the spirit of Africa in the wine and learn about the history of where and LODGING
country on a Safari Adventure or book a tent how it was used from the crew who has Vintners Inn, 4350 Barnes road, santa rosa
and sleep overnight in the Animal Kingdom. lovingly restored it. Currently, the (707) 575-7350, www.vintnersinn.com
Riverfront Regional Park F-14 Tomcat, F-16N Viper & F-5 Tiger II A luxury, 44-room, 4 Diamond intimate hotel that is designed
7821 eastside road, Healdsburg are featured. to showcase the very finest in gracious hospitality that Wine
(707) 565-2041 Windsor Golf Club Country provides. Relax in the spa, walk the grounds, even
Once a gravel quarry site, this park now take a cooking class with famed chef John Ash! Truly an ex-
1340 19th Hole Drive, Windsor
boasts 2 sparkling lakes perfect for fishing ceptional hotel!
(707) 838-7888, www.windsorgolf.com
and non-motorized boating. Explore redwood Fountain Grove Inn
Follow in the footsteps of the pros at this
grove picnic areas and more than 2 miles of 101 Fountaingrove Parkway, santa rosa
par 72 championship course regarded by
trails around Lake Benoist! (707) 578-6101, www.fountaingroveinn.com
the regulars as a must-play course.
Charles Schulz Museum For business or leisure travel, the Fountain Grove Inn Hotel &
Four tee options provide an appropriate
2301 Hardies lane, santa rosa Conference Center is a luxurious, but not ostentatious, hotel
(707) 579-4452, www.schulzmuseum.com challenge for any skill level. that is convenient to all of Sonoma County wine country.
A tribute to the wonderful man who Armstrong Redwoods Hilton Sonoma Wine Country
brought so much joy to the world with the 17000 armstrong Woods road, Guerneville 3555 round Barn Blvd., santa rosa
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37
HWY. 101 SAN FRANCISCO

www.WineCountryThisWeek.com Russian River


Kendall-Jackson Wine Center
In the vineyards of Kendall-Jackson it has always been ers, herbs and vegetables that are used to describe wine. Each
about the fruit. Ask any good vineyard manager or wine- garden also features the produce that pairs well with red or
maker and that is a mantra that rings true, as it has since the white wines.
art of turning grapes into wine began, thousands of years ago. Guides encourage guests to smell the herbs and flowers,
As they say at Kendall-Jackson, “One of the ‘truths’ we crush the leaves between their fingers and experience the
live by here at the winery is that outstanding wines can only similarities to the aromas found in wine.
be made from exceptional fruit. Our Estate Vineyards are The Culinary Garden also features a wide array of sea-
found atop cool coastal moun- sonal produce, with varieties of
tains, rocky ridge tops and rolling Kendall-Jackson Wine Center basil, and dozens of different
hillsides. Places where the climate, Open daily 10 a.m. to 5 p.m. types of squash and lettuce from
soil and vines come together to all over the world. Edible flowers
create remarkable grapes. In each 5007 Fulton road, Fulton and more than 180 varieties of
glass, you will taste our family’s (707) 571-8100 • www.kj.com heirloom tomatoes are also key
commitment to crafting extraordi- components.
Chardonnay, Sauvignon Blanc, Pinot Gris,
nary Sonoma County wines from Heirloom tomatoes in every
California’s best vineyards.” Riesling, Muscat Canelli, Pinot Noir, Malbec, color of the rainbow are un-
At this magnificent château, set Merlot, Syrah and Cabernet Sauvignon doubtedly the highlight of the
on 120 acres in the heart of FUN Don’t miss the Wine Sensory Gardens for garden, and the winery celebrates
Sonoma County, wine and food FACT white and red wines with plantings that them each year during its annual
lovers gather to experience the fla- Heirloom Tomato Festival. This
represent the aroma and/or flavor in the wines.
vors of the region. Depending year’s event takes place on Sep-
upon your mood, you can enjoy seated wine and food pair- tember 11 and is always a sellout. But the garden tours are
ing, visit the tasting bar (a must), browse for gifts and available three times a day at 11 a.m., 1 and 3 p.m. (weather
limited-edition wines, and tour the vineyards and extensive permitting).
herb, flower and vegetable gardens that surround the There are many choices for tasting when you visit. The
château. Or you can wander through the White Wine Sen- Classic Tasting is $5 – you can choose four out of eight wines
sory Garden or the Red Wine Sensory Garden. These two to taste. Or, for $15, you can try the Reserve Wines that are
innovative and lovingly tended gardens have been designed only available in the tasting room. But the most extravagant
and planted to show your senses the terms that wine writers choice of all is the Wine & Food Pairing. This is a not-to-be-
and educators have used to describe what we smell and taste missed occasion. Meet the Chef, taste the wines and learn
in the glass. more about wine and food pairing. All are a fun and educa-

38 Russian River
These gardens allow visitors to experience the fruits, flow- tional experience in a beautiful setting. BY CHARLES NEAVE

www.WineCountryThisWeek.com
Hook & Ladder Winery
Olivet Road is a two-mile strip running through the heart There’s lots of firefighter themes at Hook & Ladder, from the
of the Russian River Valley just 10 minutes west of Highway classic, fully-restored shiny red fire truck circa 1960 that sits
101. For the directionally challenged, make your way over along Olivet Road near the winery’s main driveway, to the fire
to Olivet Road in west Santa Rosa and you can spend a day department patches and t-shirts from firefighters who stop
visiting great wineries with an easy blink left or right. and decorate the tasting room.
One family has called Olivet Road home for more than Cecil De Loach is still involved with the daily operations
35 years – the De Loaches. Cecil of Hook & Ladder Winery, but
De Loach was a firefighter in San
Francisco when, in 1970, he and
Hook & Ladder Winery and Vineyards the second and third generation
De Loaches are now taking the
wife, Christine, bought a 24-acre Open daily 10 a.m. to 4:30 p.m. reins. Cecil’s son, Michael, is the
vineyard just west of Santa Rosa. 2134 Olivet Road, Santa Rosa winery’s president, Cecil’s grand-
The De Loaches wanted to start son, Jason, is the winemaker and
(707) 526-2255 • www.hookandladderwinery.com
second careers as winegrowers, Michael’s son, Joshua, is Public
and by 1975 the De Loaches had Chardonnay, Gewürztraminer, Sauvignon Blanc, Relations and Sales Director.
made their first wine. The rest, of Pinot Noir, Zinfandel, Merlot, Cabernet Sauvignon The De Loaches keep Hook &
course, is history: the De Loach Ladder to just 35,000-case annual
family went on to build one of the FUN Look for the shiny red vintage fire truck, production; they sell a portion of
country’s most successful wine FACT a Willy’s circa 1961, near the driveway. the grapes they grow, keeping just
brands. the best of the best for Hook &
In 2003, with the De Loach Vineyards brand producing Ladder Winery.
300,000 cases annually, the De Loach family decided to start Hook & Ladder carved out a section of their winery for
over. They sold the brand to the Boisset family of Burgundy, the tasting room, “keeping it simple to help keep our prices
keeping 375 acres of prime Russian River Valley vineyards down,” says Michael De Loach. What’s great at Hook & Lad-
and a second brand, Hook & Ladder, they had started 20 der is that prices are wallet-friendly and quality is sky-high.
years earlier with a Port. At the beginning of 2004, Hook & Hook & Ladder hit gold big at this year’s San Francisco
Ladder opened their doors north on Olivet Road, fittingly on Chronicle Wine Competition, winning two Gold Medals for
part of the first property the family purchased in 1970, the Merlot and Zinfandel and Double Gold and a Best of Class for
Barbieri Ranch. their Third Alarm Reserve Pinot Noir and Double Gold for
The Hook & Ladder name came from Cecil De Loach’s their Sauvignon Blanc. Those medals, among others, affirm
many years as a San Francisco firefighter operating the back that the De Loaches are still making great wine after all these

39
end of the fire truck as The Tillerman. Cecil retired in 1982. years. BY MICHELLE J. BAKER

www.WineCountryThisWeek.com Russian River


Dutton Estate Winery
What makes visiting wine country so much fun is combination of a nutrient-poor yet well-draining base
that, no matter how many times you visit, there’s always to thrive. Not long after the Duttons first planted
a new winery to discover. For some visitors there’s even grapes, the Dutton Ranch name became synonymous
a whole new wine region to explore, and all you have with great Chardonnay.
to do is ignite your spirit of adventure, fire up the GPS Fast forward to today, and the Dutton family farms
or take out a good map, and you’ll be richly rewarded. more than 1,100 acres of grapes in the Green Valley as well
Out in southwest Sonoma as 250 acres of CCOF certified
County is one such area just organic apples. Warren’s son,
waiting to be discovered – the Dutton Estate Winery Joe and his wife, Tracy Dutton,
scenic, rolling Green Valley Open daily 10 a.m. to 5 p.m. first started producing wine in
appellation. Green Valley is the 8757 Green Valley Road, Sebastopol 1995 and started their boutique
foggiest and coolest wine (707) 829-9463 • www.sebastopolvineyards.com winery called Dutton Estate
appellation along the North which showcases wines made
Coast. While summer days in Sauvignon Blanc, Chardonnay, Pinot Noir, from their best grapes.
Green Valley are warm like the Syrah, Zinfandel, Late Harvest Zinfandel The Duttons hang their
rest of wine country, the cool, FUN Tracy Dutton’s mother is co-owner of the multi- tasting room shingle at a
foggy mornings and evenings FACT generation Kozlowski Farms who are well known quaint and cozy bungalow in
here create the perfect climate for producing and growing specialty foods since 1948 and is front of the winery at the
for Chardonnay and Pinot Noir located only 1 mile north from Dutton Estate Winery. corner of Highway 116 and
grapes. Green Valley Road in Sebastopol.
There’s no family more con- Dutton Estate’s wines are
nected to the history of Green Valley than the Duttons, exclusively from the Dutton family’s vineyard spread out
who began farming in Sonoma County in 1881. War- through the Green Valley.
ren Dutton began his farming endeavors out of downtown Two tasting flights are available in the tasting room,
Graton growing apples and recognized before anyone else Reserve and Estate tastings, both featuring selections of
the viticulture potential of the Green Valley area. In 1967, single-vineyard estate wines with eye-popping ratings in
Warren planted the first Chardonnay grapes in western the 90s from a variety of wine publications.
Sonoma County and the Green Valley. Green Valley Dutton Estate focuses its production on Chardonnay
turned out to be a world-class spot for Chardonnay and Pinot Noir, but also offers Sauvignon Blanc, Syrah,
due to the cool climate as well as the area’s special soil and an occasional surprise such as Zinfandel and

40 Russian River
type, Goldridge, that provides grapevines the ideal Late Harvest Zinfandel. BY MICHELLE J. BAKER

www.WineCountryThisWeek.com
Suncé Winery
Suncé, meaning “sun” in Serbo-Croatian, is located in the ing counter] – with no motor, just oars, to take barrels of wine
heart of the Russian River Valley appellation where open pas- to market. It was hard work, but satisfying.”
tures and olive trees once dominated the landscape, old Once inside their cozy tasting room, a wide array of vine-
head-pruned Zinfandel vines now quietly assert their beauty. yard-designated wines await you, beginning with the
Nestled in this serene setting, Suncé Winery is the ideal place un-wooded Sauvignon Blanc steeped with ripe Asian pear
to take a picnic, play some bocce, stroll the estate Pinot Noir fruit and clean, crisp acidity. Moving into the reds, start with
vineyard then chat with the wine- the Russian River Valley Zora’s Es-
maker, Frane Franicevic. tate Pinot Noir (named after the
Franicevic is much more than Suncé Winery Franicevic’s oldest daughter), a
satisfied these days to be able to Open daily 10:30 a.m. to 5 p.m. bold Burgundy-style Pinot full of
make wine at his Olivet Road win- 1839 Olivet Road, Santa Rosa cherry cola, allspice and raspber-
ery. When he was 17 the family (707) 526-9463 • www.suncewinery.com ries. Also not to be missed are the
moved to Louisiana, where an Check the website to get on their wine club waiting list. old-vine Zins, especially since
uncle ran a shrimp boat a la For- Sauvignon Blanc, Pinot Noir, Sangiovese, Barbera, Zinfandel, Frane shares his origins with this
rest Gump. When the uncle was Nebbiolo, Petite Sirah, Merlot, Cabernet Franc, Malbec, varietal, both of them Croatian
killed in a tragic accident, Frane Cabernet Sauvignon, Mourvedre and Tempranillo born. The Bastoni Vineyard Zin-
and his father took over the boat fandel is reminiscent of its old
for a couple of years. Frane then at- FUN Suncé tasting room features a cozy picnic area world origins, brimming with
tended West Georgia University FACT with bocce courts. Perfect to come stay for a while. brambly, luscious blackberries
then moved to San Francisco to and laced with cracked black
take his PhD in East-West Philosophy from the California In- pepper. Not to be missed is the four-time Double Gold Medal
stitute of Integral Studies. “I practiced hypnotherapy here in winning Nebbiolo (something of a domestic Barrolo) – a col-
Santa Rosa – it’s a great way to open one’s receptivity to heal- lector’s wine that Suncé Winery owner and manager Janae
ing – but was always making wine at home.” Franicevic says: “touches places on the palate that have not
“I grew up in Croatia, in the small fishing village of Sucu- been touched, statistically speaking that is, if it ever makes it
raj, on the northern tip of the island of Hvar in the Adriatic out of the vineyard (it’s more difficult to grow than Pinot
Sea,” says Suncé Frane. “That’s on the Dalmatian Coast of Noir) it can have the perfect balance of acid, tannins and pH.”
Croatia, and I helped my father pick grapes and olives for as Nearly all of Sunce’s highly sought after releases are lim-
long as I can remember. My parents made wine for the fam- ited to 200-400 cases (12-16 barrels) each and are sold
ily, but my grandparents were in the trade. They had a boat directly to wine club members, through the tasting room, or

41
– there is a painting of it [pointing to the wall behind the tast- right out of the barrel before they’re ever bottled.

www.WineCountryThisWeek.com Russian River


Martin Ray Winery
The Martin Ray Winery is an ambitious amalgam of la- Santa Cruz Mountain to the south are three of the most pres-
bels and wines, all housed in one of Sonoma County’s tigious vineyard locations for Martin Ray grapes.
history-packed winemaking facilities. Here’s its story in a nut- As you plan to visit Martin Ray, try to allow extra time for
shell, related because it helps you understand the different a tour of the historic production facilities as well as extensive
labels and the winemaking philosophy behind each. (There’s tasting. The scenic drive there on winding roads is a fasci-
a lot of good stuff to taste at Martin Ray, so you will need to nating combination of forests and vineyards. You’ll know
pick and choose.) you’ve reached the winery when
The man behind it all is Pro- you see the large water tower that
prietor Courtney Benham, a Martin Ray Winery dominates the skyline at the
third-generation San Joaquin Val- Open daily 11 a.m. to 5 p.m. winery. Picnic tables and chairs
ley winemaker who knew he 2191 Laguna Road, Santa Rosa outside the tasting room look
wanted to own a winery himself. (707) 823-2404 • www.martinraywinery.com over verdant hills and vineyards.
In 1990, he discovered a treasure Colorful flower boxes surround
trove of old library wines with the Chardonnay, Sauvignon Blanc, Dry Rosé, the tasting room.
label of Martin Ray, a Santa Cruz Pinot Noir, Merlot and Cabernet Sauvignon Here’s what’s available: Ange-
Mountains winemaker. Courtney line-label wines, modestly priced,
bought the rights to the Martin
FUN One of the oldest historical winery sites in fruit-forward wines with screw
Ray name and later, in 2003, pur-
FACT California – wander through the cellar and caps for picnic ease; Martin Ray
see 10,000 gallon old-growth redwood tanks.
chased the historic Martini-Prati wines, with more structure and
Winery in western Sonoma vineyard character; Martin Ray
County; these buildings and property have become home to Reserve wines, all vineyard designates; and Courtney Ben-
the Martin Ray line of wines. ham wines, limited-production offerings from some of
One common thread that has run consistently through California’s most interesting wine regions, such as Sauvignon
all of the history of these wines is the acknowledgement that Blanc from Lake County and Lucca, a big red wine from Paso
vineyard location is crucial to the character and quality of Robles. All the classic wine varietals are represented here,
wine. At Martin Ray, there is a special emphasis on moun- from Chardonnay and Cabernet Sauvignon to Merlot, Ries-
tain-grown wines, because of Benham’s conviction that ling, Malbec and Pinot Noir.
mountain-side elevation provides cooler nights during the The friendly tasting room staff can suggest interesting
growing season and therefore results in longer “hang time” wines to taste side by side so you can compare the difference
on the vines for superb fruit ripeness. Diamond Mountain in between, say, a Cabernet Sauvignon from Sonoma Mountain

42
Napa Valley, Sonoma Mountain in Sonoma County and the and one from Alexander Valley. BY NAN REILEY

Russian River www.WineCountryThisWeek.com


Russian Hill Estate
Russian Hill Estate Winery is a family-owned and oper- and cat, Kiri and Ruska. (Both animals, by the way, have offi-
ated newcomer to Russian River Valley. Husband-and-wife cial job functions at the winery aside from acting as greeters:
team Edward Gomez and Ellen Mack began searching for they are in charge of the Integrated Pest Management pro-
property in the area in the mid-1990s, knowing they wanted gram, specializing in chasing birds away from the ripening
to make Pinot Noir and well aware that Russian River Valley grapes and catching little critters that could damage the vines.)
had already established an outstanding reputation as the pre- Inside the tasting room, although you may be entranced by
miere region for growing these the views, you’ve come to taste
grapes. In 1997, they purchased a Patrick’s delicious wines. The win-
property that had a home on it, but Russian Hill Estate ery is dedicated to Pinot Noir and
no vineyards. In the ensuing years, Open Daily 10 a.m. to 4 p.m. Syrah, but Patrick also makes two
they have planted vineyards, built 4525 Slusser Road, Windsor excellent white wines – Chardon-
a winery and, under the winemak- nay from one of the prestigious
(707) 575-9428 • www.russianhillestate.com
ing leadership of their nephew Dutton Ranch vineyards, and an
Patrick Melley, have created their Pinot Noir, Syrah, Chardonnay estate-grown Viognier. Now for
own reputation for excellence in the Pinot Noirs! Patrick currently
Pinot Noir and, perhaps uniquely, FUN Did you know that Russian Hill's tasting room has five Pinots from different Russ-
for a delicious cool-climate Syrah. FACT was originally a dog kennel? Maybe that ian River Valley vineyards. This is
You owe it to yourself to visit is why Russian Hill is so dog friendly! an outstanding opportunity to
Russian Hill Winery to sample taste the difference that vineyard
Patrick’s award-winning wines. A second good reason to visit location makes in the wine. All are classic Pinot Noirs, how-
is to enjoy the stupendous views of one of Sonoma County’s ever, with rich cherry-raspberry and sweet spice flavors.
most enchanting regions. Why not bring your lunch to enjoy The real surprise of the tasting may well be Patrick’s cool-
here? Russian Hill is set in the midst of rolling hills with climate Syrah. This red Rhône grape has become very popular
panoramic views in all directions, but it is isolated in the sense in the last few years, and in style tends almost always to be a
that there are no delis or restaurants nearby, and you won’t big, ripe, jammy fruit bomb. The Russian Hill offering is much
want to hurry away once you’ve arrived. more elegant and restrained, exhibiting a characteristic ripe,
Drive up a winding driveway lined with olive trees to the black fruit and spice flavor, but smooth and deeply rich, with
tasting room and winery. The stately, pale-yellow buildings sit soft tannins that come from extended bottle ageing before re-
atop a hill covered with vineyards, and the tasting room has lease. Choose your favorite wine and enjoy a bottle with your
windows that let you admire the scenery while you sip your picnic on the covered outdoor patio while you revel in the

43
wine. You will probably be met by the de rigeur winery dog beauty of Russian River Valley. BY NAN REILEY

www.WineCountryThisWeek.com Russian River


Petaluma
Petaluma is one of the oldest best preserved historic cities in all of California! Downtown (as a THINGS TO DO:
whole) is listed on the National Register of Historic Places. A charming riverfront town, Petaluma is Red Umbrella Consignment
filled with Victorian homes and Iron Front buildings. Darling boutiques and delicious restaurants 120 a Kentucky street, Petaluma
fill in between old bookstores, cafes, and businesses. Petaluma is a delightful place to visit as well (707) 778-3499, www.redumbrellaconsignment.com
as a place to live. Only 32 miles from San Francisco, Petaluma is a central City for exploring 195 Select from an ever changing array of "shabby chic" an-
wineries in Sonoma County, the redwoods, Point Reyes National Seashore, Bodega Bay, and the en- tiques, furniture and home decor or browse high-quality,
tire north Bay area in general. women's consignment clothing (sizes 0-16).
Mrs. Grossman’s Paper Company
3810 Cypress Drive, Petaluma
Lagunitas Not to scale (707) 763-1700, www.mrsgrossmans.com
Brewing Co. The woman who created the red heart sticker and “stickerma-
M
nia!” has her own shop of exquisite paper, invitations, and
cD
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EL
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stickers in Petaluma. Delight in every corner!
BL

101
VD Spring Hill Cheese, 621 Western ave, Petaluma
(707) 762-3446, www.springhillcheese.com
All Natural, 100% Fresh Cultured Grade A Jersey Milk, Salt
and Enzymes... That's It! No Artificial Hormones.
Petaluma Trolley Museum
20 Fourth street, Petaluma, (707) 778-7878
Seee the trolleys that once provided a direct link between
PET

Petaluma and booming San Francisco starting in 1904.


ALU
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cD McEvoy Ranch, 5935 red Hill road, Petaluma


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An organic olive farm specializing in exceptionally fine


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olive oils and nursery tree sales. An Orchard walk and Mill
Y 101 tour begins at 10am, followed by an olive oil tasting. $30,
RED UMBRELLA and well worth it! By appointment only.
Volpi’s
Restaurant Consignment LAKEVILLE HWY Lagunitas Brewing Company
Graziano’s
KE

BODEGA HWY
NT

Trolley 2ND STRE 1280 North mcDowell Boulevard, Petaluma


UC

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KY

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WES Museum ET
Sheraton
SONOMA VALLEY Mrs. Grossman’s KELLER (707) 769-4495, www.lagunitas.com
Spring Hill Brewed the “old school” way with only water, hops, and
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ESTATE
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PORTWORKS Sticker Factory


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Cheese PE TALU
WINERY malted barley, Lagunitas is one of the finest micro-breweries
DS

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to McIvoy Ranch
TH
in wine country. A refreshing stop for any guest!

FOOD
Graziano’s Ristorante
170 Petaluma Blvd. North, Petaluma
(707) 762-5997, www.grazianosristorante.com
An Italian-born chef, who learned from his Mamma,
prepares dishes with the same flair, passion, and love.
Volpi's Ristorante & Bar
124 Washington street, Petaluma, (707) 765-0695
A local favorite … delicious Italian food served family style –
complete with red-checked tablecloths and dripping candles
in Chianti bottles.

LODGING
Sheraton, 745 Baywood Drive, Petaluma
(707) 283-2888, www.starwoodhotels.com
Cozy and comfortable, this hotel sits on the marina, adjacent

44
to the wetlands and walking trails of Shollenberger Park.

Petaluma www.WineCountryThisWeek.com
Keller Estate
Keller Estate graces the emerald hilltops of Petaluma. out the Old World, cellars were a special place in a fam-
Dairy cows graze, vines wrap quietly through the sloping ily’s home, a place where food, wine and valuable
hills, and green, wide open spaces of the valley floor capture commodities were kept and passed on from family to
that quiet place within yourself. family. The Keller family’s Coat of Arms, which is printed
Keller Estate is known for Pinots and Chardonnays. It’s on labels, represents the cellar guard, who guards his
a maverick winery, the first to plant vines and open its prized treasures with a well-kept key. The colors of Switzer-
doors in the mineral rich, dense land fly proudly next to the key.
soils of the Petaluma hillside. In It seemed fitting to name this
fact, owner Arturo Keller was ac-
Keller Estate winery “Keller Estate,” harking
Open Thursday-sunday 11 a.m. to 4:30 p.m.
tively discouraged from planting back to this family’s profession
vines of any kind in this region 5875 Lakeville Highway, Petaluma as the keeper of the treasures
only a few decades ago. Today, (707) 765 2117 • www.kellerestate.com for your cellar.
Keller Estate reigns supreme Owner Arturo and wife
Chardonnay, Pinot Gris, Rosé,
over west Carneros wines. Deborah planted their first
Syrah, Precioso Chardonnay,
It’s easy to get lost in the bu- vines (Chardonnay) in 1989.
colic scenery, but it is not just
Precioso Pinot Noir and La Cruz Vineyard Pinot Noir The grapes sold for many vin-
the expansive views of some of FUN The architecturally stunning winery is considered tages to Rombauer, who found
California’s pristine agricultural FACT one of the most beautiful wineries in Sonoma County. the minerality and depth of
and coastal lowlands, but the flavors the Chardonnay fruit
tasting room itself that is a startling, refreshing experi- contributed to their wines. In 1998, daughter Ana joined
ence. The room looms wide and tall with local rock, her father and embraced the daunting task of building a
cavernous atmosphere, and exposed, hand-hewn beams. new winery.
Yet tasting at Keller is an intimate experience. The tasting Succeed they did! In 2000, Keller Estate was established.
bar itself is on the smaller side and exceedingly knowl- Working alongside Ted Lemon, the Keller family worked
edgeable, friendly staff are ready to pour delicious wines. at making the vineyards exceptional and designed a
Go to the “Trade” page of the Keller website to find winery that emphasized elements of ease and gravity flow
original recipes to pair with your Keller Estate wines. to preserve the delicate flavors in the wine. The winery,
The Keller Family’s origins lie in the small town of designed by Mexican architect Ricardo Legoretta was
Aarau in Switzerland. The Keller last name originates completed in 2003 and is among the most beautiful

45
from the German word for “cellar.” For centuries through- wineries in Sonoma County. BY ABIGAIL ZIMMERMAN

www.WineCountryThisWeek.com Petaluma
Sonoma Valley Portworks
Got a sweet tooth? Feeling a bit decadent and naughty? dessert wines. Something else to note is that they press their
Let me tell you about a delicious, almost secret place in varietal Ports by foot for the gentlest extraction of flavors pos-
Petaluma. It’ll be between you and me – don’t tell… sible. Talk about old-world style winemaking!
Sonoma Valley Portworks is a sweet secret indeed, one I met with Bill Reading, owner and winemaker of this
that you simply must check out, even if Ports and dessert unique place. His enthusiasm and passion about what he does
wines are only an occasional indulgence for you. is infectious. This man loves what he does and it is a pleasure
Located in the Foundry and an interesting education to
Wharf – a cool little enclave of Sonoma Valley Portworks chat with him about his wines and
artist’s studios, industrial build- winemaking techniques. He is
ings, restaurants and shops on Open monday-saturday, Noon to 5 p.m. happy to spend lots of time with
the river in Petaluma, Sonoma 613 Second Street, Petaluma each visitor, explaining the wines
Valley Portworks is a fascinating (707) 769-5203 • www.portworks.com and giving private tours of the fa-
and delicious destination. The cility and surrounding area.
tasting room is cozy and com-
Deco Port; A3 Muscat; Maduro, an older wood-aged Port; The wines at Sonoma Valley
two varietal Ports: Aris Petite Sirah and Aris Petit Verdot;
fortable, housed in a building Portworks are fabulous (in my
Duet, an after-dinner sherry; and two Petite Sirah Grappas
constructed in the early 1900s. humble opinion)! I was fortunate
Open-beam ceilings provide an FUN Sonoma Valley Portworks presses their varietal enough to taste the following
airy feel and the tasting bar is FACT Ports by foot for the gentlest extraction of flavors. wines:
about as authentic as it can be – Deco Port ($18): This sump-
it’s a thick wooden plank sup- tuous wine is a chocoholics dream
ported by three sturdy barrels. Behind the tasting bar, more – aromas of dark chocolate, caramel, baking spices and ripe
barrels create a rustic backdrop. To further add to the com- berry are enhanced by a touch of earthiness. These aromas
fortable, authentic appeal of this place, gnarly old vines, continue as flavors in the decadently rich, balanced mouth.
draped with tiny white lights circle the perimeter of the room. A3 Muscat ($30): In a word, yum! Aromas and flavors of
Sonoma Valley Portworks is the only winery in Sonoma roses, cinnamon potpourri, candied orange peel and ginger
County that specializes in Ports and dessert wines, and one abound, all wrapped up in a luscious, sexy mouthfeel.
of only a handful in California that does so. They are also the Wine tasting is always complimentary here, and on Sat-
only winery in California that is licensed to import wine from urdays, the wines are paired with with cheeses or dessert

46 Petaluma
Australia to use in the production of several of their Ports and items. What a sweet deal! BY SUE STRAIGHT, THE WINE WENCH

www.WineCountryThisWeek.com
Sonoma County Wine Tasting off Highway 101
DRY CREEK 4 Acorn Winery . . . . . . . . . . . . . . . . . . . . . . . . . .19 Prohibition, The Speak Easy Wine Club . . . .34
Papapietro Perry Winery . . . . . . . . . . . . . . . . .5 Dolcetto! Zinfandel! Sangiovese! Oh My! Finish your day of wine tasting with a “Bang!” in
A blend of fun-loving friends who wanted to drink A classic, family-owned winery known for produc- this 1920s speakeasy wine bar. Discover some new
Pinot daily so they made it themselves! ing wonderfully approachable, food-friendly field cult labels or microbrews. Enter through a 1930s
blends. Open by appointment only. phone booth at the rear of the wine shop – just lift up
Ferrari-Carano Vineyards & Winery . . . . . . . .6
One of the most acclaimed wineries in the country, Merriam Winery . . . . . . . . . . . . . . . . . . . . . . .20 the receiver and the rear panel swings open.
World-class Merlot, Cabernet Sauvignon and
Ferrari-Carano's wines benefit from an extremely Seghesio . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
Cabernet Franc. Winning numerous awards, Mer- Grandfather Edoardo Seghesio planted his first
labor-intensive vineyard program and two owners' riam offers some of the finest varietals in the Zinfandel grapes in 1895. True to form, four gen-
beliefs in a great glass of wine over financial gain. Russian River. erations of Seghesio family have tended more than
Dry Creek Vineyard . . . . . . . . . . . . . . . . . . . . . .7 Foppiano Winery . . . . . . . . . . . . . . . . . . . . . .21 400 acres to continue to produce distinct Zinfandel
The first new winery in all of Dry Creek after the Steeped in Russian River history for more than 100 and Italian varietals.
end of Prohibition! Dry Creek paved the way for a years, the Foppiano family story confirms the age- Selby Winery . . . . . . . . . . . . . . . . . . . . . . . . . .36
whole new era of winemaking in Sonoma Valley. old value of persistence and commitment to dreams. Owner & Winemaker Susie Selby makes wine in
Truett Hurst Winery . . . . . . . . . . . . . . . . . . . . .8 Each bottle reflects a family determined to bring honor of her father, Dr. David Selby. Only making
A super cool, very eco-conscious winery specializing you the finest bounty from their vineyards and soil. wines, she would love to drink, Susie has created a
in Zinfandels and Petite Sirahs with more than 26 Christie Vineyards . . . . . . . . . . . . . . . . . . . . . .22 wine label both poignant and especially delicious!
Established only in 2003, word of mouth spread Don't miss her new Sauvignon Blanc release!
acres of organic gardens and vineyards. The very
quickly to build a well-deserved buzz around this
best of Dry Creek Valley!
family-owned and operated wine boutique and win- RUSSIAN RIVER 37
Forchini Vineyards . . . . . . . . . . . . . . . . . . . . . .9 ery. Buy a bottle or literally, buy your own barrel!
From estate pruned to estate bottled, Forchini is a definitely Kendall-Jackson . . . . . . . . . . . . . . . . . . . . . . .38
Kendall-Jackson has been pleasing customers and
“hands on” wine-house that produces elegant barrel-aged GATEWAY TO ALEXANDER VALLEY 23 filling glasses throughout our great country for
wines from their historic vineyards in Dry Creek and Simi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 decades.
Russian River Valleys. Good taste and innovation have long been hall-
marks of Simi wines. Come see for yourself and Hook & Ladder . . . . . . . . . . . . . . . . . . . . . . . . .39
What can you expect from a retired San Francisco
WESTSIDE ROAD 10 enjoy delectable foods and fine wines. firefighter and his wife? Exceptional wines, from
Alderbrook Winery . . . . . . . . . . . . . . . . . . . . .11 Clos du Bois . . . . . . . . . . . . . . . . . . . . . . . . . . .25 the highest quality grapes, that people love to drink!
A long-time favorite for all visitors to Sonoma A classic, nationally-recognizable brand, Clos du
Bois produces classic wines that are accessible, re- Dutton Estate . . . . . . . . . . . . . . . . . . . . . . . . .40
County, rural Alderbrook is best known for their What began with a hand shake in 1998 between
fined and easy to drink.
award-winning Pinots and Zinfandels. friends, has grown into a small, winery powerhouse
Trentadue Winery . . . . . . . . . . . . . . . . . . . . . .26 specializing in Chardonnays, Pinots and Zinfandel.
Armida Winery . . . . . . . . . . . . . . . . . . . . . . . .12 Trentadue is a visitor's delight. Take a gondola
Few wineries offer fine, hand-crafted wines and tour of Trentadue’s carefully maintained vine- Suncé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
sweeping, glorious views of the Russian River Valley! yards, learn about the vines and sample 6 wines “Suncé” is Croatian for sun, the source of all things
along the way. A must see! wonderful... like each bottle of Suncé wine!
Matrix Winery . . . . . . . . . . . . . . . . . . . . . . . . .13
Enjoy amazing Pinot Noirs in the “Sip Sip Lounge,” Geyser Peak . . . . . . . . . . . . . . . . . . . . . . . . . . .27 Martin Ray . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
One of California's oldest wineries, Geyser Peak pro- The Martin Ray Tasting Room dates back to the
where the Matrix WInery invites you to sit back,
vides finely crafted wines from one of the most early 1900s and was a bunkhouse for Italian immi-
savor its wines and literally, watch the grapes grow!
diverse appellations in the nation. grants working the harvest and crush. This winery
Hop Kiln Winery . . . . . . . . . . . . . . . . . . . . . . .14 is the longest continually operating winery in
Sine 1976, Hop Kiln has been known for their deLormier . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Sonoma County and even stayed open during Pro-
A long-time favorite for reds, whites and dessert
striking proprietary blends. Don’t miss the picnic- hibition by selling sacramental wine to Rabbis in
wines, DeLormier's new vineyard designate Caber-
perfect “Thousand Flowers” (a white wine blend) New York under the label "Martini & Prati."
net's have already won several gold medals. A sure
and “Big Red,” Hop Kiln’s epic Zinfandel blend. treat for your taste buds. Russian Hill Estate . . . . . . . . . . . . . . . . . . . . .43
Moshin Vineyards . . . . . . . . . . . . . . . . . . . . . .15 Did you know that Russian Hill's Tasting Room
Sausal Winery . . . . . . . . . . . . . . . . . . . . . . . . .29
Once a math teacher at San Jose State, Rick Moshin Sausal, Known for having the oldest Zinfandel was originally a dog kennel? Newcomers to wine-
turned his family’s dream of “one-day” and with a vines in all of Alexander Valley, Sausal is best making, owners Edward Gomez and Ellen Mack
lot of elbow grease, created this unique winery spe- known for their Estate, Old Vine and even Century have developed a sterling reputation for vineyard
cializing in small-lot, hand-crafted Pinots, Vine Zinfandels. designate Pinot Noirs from the Russian River and
Chardonnays and Zinfandels. more recently, a cool-climate Syrah.
DOWNTOWN HEALDSBURG 30
Kendall Jackson . . . . . . . . . . . . . . . . . . . . . . .32 PETALUMA 44
EASTSIDE BUNCH 16
Take a break from the bistros and galleries around Keller Estate . . . . . . . . . . . . . . . . . . . . . . . . . .45
Rodney Strong Vineyards . . . . . . . . . . . . . . . .17 the downtown Healdsburg Square and stop in the Go for the classic cars on display and stay for
Rodney Strong is a well-deserved household name the cold climate Syrah and steel fermented
Kendall Jackson Tasting Room. Only here can
for delicious, consistent wines with big appeal. you taste all of the label's premier Grand Reserve, Chardonnay. One of Sonoma's best kept secrets!
Christopher Creek . . . . . . . . . . . . . . . . . . . . . .18 Highland Estates and Stature wines! Sonoma Valley Portworks . . . . . . . . . . . . . . .46
A small, family-owned winery, Christopher Creek Topel Winery . . . . . . . . . . . . . . . . . . . . . . . . . .33 Producing the finest Ports, Grappa, and dessert

47
produces only about 4,000 cases of sumptuous, Soulful reds that perfectly reflect the soil and cli- wines from hand-selected California grapes only
hearty reds, Chardonnay and Port. mates of their Biodynamic and organic origins. available in Northern California wine country.

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