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Kimmie Cookies Recipe From Pastry Queen Parties by Rebecca Rather

Kimmie Cookies Recipe From Pastry Queen Parties by Rebecca Rather

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Published by The Recipe Club
No one captures big-hearted, big-hatted Texas hospitality like Rebecca Rather. In Pastry Queen Parties, her eagerly awaited third book, Rebecca celebrates her home state's love of good company and great food. Traversing the Lone Star state's rich culinary landscape, Rebecca offers up a bevy of revel-ready menus for:

• A West Texas ranch-style supper
• Tex-Mex hacienda dining in San Antonio
• A Gulf Coast summer beach bonanza
• A small town homecoming picnic
• A big city cocktail party
• A sweet and sunny Hill Country garden party

More than 100 recipes for starters, sides, main dishes, desserts, and drinks showcase Rebecca's bold and bounteous style of cooking. There's mouth-watering inspiration on every page: dig into a West Texas—sized plate of Beer-Braised Short Ribs, Green Tomato Macaroni and Cheese, and Butter Beans and Mixed Greens; or savor soul food San Antonio style with heaping helpings of Rosa' s Red Posole and Fiesta Chiles Rellenos. But save room for one of Rebecca's justly famous desserts: maybe a piece of that sky-high Giant Chocolate Cake with Cowboy Coffee Frosting, or a couple of Chubby's White Pralines, or–hey, those S'mores Cupcakes look pretty great . . . .

Plentiful stories and useful cooking and entertaining tips from Rebecca and other great Texas hosts and hostesses, a roster of "party express" recipes to pull together quickly, and more than 100 gorgeous scenic and food photos from across the state, make Pastry Queen Parties an irresistible invitation to do it up big, Lone Star style.

To read more about Pastry Queen Parties or Rebecca Rather please visit Crown Publishing Group at www.crownpublishing.com.
No one captures big-hearted, big-hatted Texas hospitality like Rebecca Rather. In Pastry Queen Parties, her eagerly awaited third book, Rebecca celebrates her home state's love of good company and great food. Traversing the Lone Star state's rich culinary landscape, Rebecca offers up a bevy of revel-ready menus for:

• A West Texas ranch-style supper
• Tex-Mex hacienda dining in San Antonio
• A Gulf Coast summer beach bonanza
• A small town homecoming picnic
• A big city cocktail party
• A sweet and sunny Hill Country garden party

More than 100 recipes for starters, sides, main dishes, desserts, and drinks showcase Rebecca's bold and bounteous style of cooking. There's mouth-watering inspiration on every page: dig into a West Texas—sized plate of Beer-Braised Short Ribs, Green Tomato Macaroni and Cheese, and Butter Beans and Mixed Greens; or savor soul food San Antonio style with heaping helpings of Rosa' s Red Posole and Fiesta Chiles Rellenos. But save room for one of Rebecca's justly famous desserts: maybe a piece of that sky-high Giant Chocolate Cake with Cowboy Coffee Frosting, or a couple of Chubby's White Pralines, or–hey, those S'mores Cupcakes look pretty great . . . .

Plentiful stories and useful cooking and entertaining tips from Rebecca and other great Texas hosts and hostesses, a roster of "party express" recipes to pull together quickly, and more than 100 gorgeous scenic and food photos from across the state, make Pastry Queen Parties an irresistible invitation to do it up big, Lone Star style.

To read more about Pastry Queen Parties or Rebecca Rather please visit Crown Publishing Group at www.crownpublishing.com.

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Categories:Types, Recipes/Menus
Publish date: Oct 13, 2009
Added to Scribd: Dec 01, 2010
Copyright:Traditional Copyright: All rights reserved

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08/21/2013

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Pastry Queen Parties
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Copyright © 2009 by Rebecca Rather and Alison OresmanPhotographs copyright © 2009 by Laurie Smith All rights reserved.Published in the United States by Ten Speed Press,an imprint of the Crown Publishing Group,a division of Random House, Inc., New York. www.crownpublishing.com www.tenspeed.comTen Speed Press and the Ten Speed Press colophon areregistered trademarks of Random House, Inc.Library of Congress Cataloging-in-Publication Data onfile with publisherISBN 978-1-58008-990-6Printed in China Design by Toni Tajima Food and prop styling by Erica McNeish10 9 8 7 6 5 4 3 2 1First Edition
For my sister, Mary Jane (1956–2007)
RR
For my parents, Patricia and Donald Oresman
AO
 

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