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    Andrew Richardson
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    The document provides a summary of Andrew Richardson's education and work experience. It lists that he is currently enrolled in and studying for a BA in Culinary Arts at the New England Culinary Institute in Montpelier, VT, having previously studied Anthropology at Skidmore College from 2008-2010 and Culinary Arts at Adirondack Community College from 2010-2012. It also lists his work experience between 2006-2012 as a clerk, street canvasser, cashier/sandwich artist, and prep cook with duties and contacts provided for each role.

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    The document provides a summary of Andrew Richardson's education and work experience. It lists that he is currently enrolled in and studying for a BA in Culinary Arts at the New England Culinary Institute in Montpelier, VT, having previously studied Anthropology at Skidmore College from 2008-2010 and Culinary Arts at Adirondack Community College from 2010-2012. It also lists his work experience between 2006-2012 as a clerk, street canvasser, cashier/sandwich artist, and prep cook with duties and contacts provided for each role.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    88 views1 page

    Resume

    Uploaded by

    Andrew Richardson
    The document provides a summary of Andrew Richardson's education and work experience. It lists that he is currently enrolled in and studying for a BA in Culinary Arts at the New England Culinary Institute in Montpelier, VT, having previously studied Anthropology at Skidmore College from 2008-2010 and Culinary Arts at Adirondack Community College from 2010-2012. It also lists his work experience between 2006-2012 as a clerk, street canvasser, cashier/sandwich artist, and prep cook with duties and contacts provided for each role.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Andrew Richardson

    67 E State Street Montpelier, VT 05604 978.314.3736 andrew.richardson@student.neci.edu

    Education
    2008-2010 2010-2012 Skidmore College, Saratoga Springs, NY Studied Anthropology Adirondack Community College, Queensbury, NY Studied Culinary Arts New England Culinary Institute, Montpelier, VT BA Culinary Arts (Currently enrolled)

    2012-Present -

    Work Experience
    2006-2010 Clerk at Market Basket, Andover, MA Duties: Stocking shelves, organizing inventory and helping customers find items when asked. Contact: Mike Norton, 978-686-1001 Street Canvasser at Grassroots Campaigns, New York, New York Duties: Soliciting people on the street in an attempt to get them to sign up to give monthly or one time donations to the ASPCA. Cashier/Sandwich Artist at Five Points Grocery, Saratoga Springs, NY Duties: Operating cash register, making sandwiches, receiving and organizing inventory, cleaning the store, checking IDs for the sale of alcohol, watering the flowers, etc. Contact: Maura, (518) 584-1000 or Jim, (518) 269-8888 Prep Cook at Ravenous, Saratoga Springs, NY Duties: Making pommes frites, preparing crepe batter, prepping fruit, vegetables, some meat and various garnishes, cleaning the kitchen. Contact: Fran or Eagle, (518) 581-0560

    2010

    2011

    2011-2012

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