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  • Discharge Planning

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    Ethan Pacheco
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    The patient was being discharged from the hospital in a general conscious and oriented state, excited to return home but hopeful his condition would improve. He was instructed to take his home medications as directed, avoid strenuous activity, and adhere to a treatment regimen that included increasing fluid intake, regular hand washing, food safety practices, oral hygiene, rest before and after meals, chewing food well and eating slowly, following up at the outpatient department, and following a diet that avoided hot, spicy, salty, or fatty foods while encouraging fruits and vegetables.

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    The patient was being discharged from the hospital in a general conscious and oriented state, excited to return home but hopeful his condition would improve. He was instructed to take his home medications as directed, avoid strenuous activity, and adhere to a treatment regimen that included increasing fluid intake, regular hand washing, food safety practices, oral hygiene, rest before and after meals, chewing food well and eating slowly, following up at the outpatient department, and following a diet that avoided hot, spicy, salty, or fatty foods while encouraging fruits and vegetables.

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    57 views1 page

    Discharge Planning

    Uploaded by

    Ethan Pacheco
    The patient was being discharged from the hospital in a general conscious and oriented state, excited to return home but hopeful his condition would improve. He was instructed to take his home medications as directed, avoid strenuous activity, and adhere to a treatment regimen that included increasing fluid intake, regular hand washing, food safety practices, oral hygiene, rest before and after meals, chewing food well and eating slowly, following up at the outpatient department, and following a diet that avoided hot, spicy, salty, or fatty foods while encouraging fruits and vegetables.

    Copyright:

    Attribution Non-Commercial (BY-NC)
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    DISCHARGE PLANNING

    A. General Condition of Client Upon Discharge. The patient was sitting on bed, conscious, coherent and oriented with time, place and person. He was wearing a white sando and boxer shorts. He appeared neat and clean. He is able to walk and roam around the 4th floor ward. He verbalized excitement in being able to go home and continue his life outside the hospital and hopeful that his condition would be better.

    B. METHOD

    Home Medications = Instructed to take the following medications:


    Furosemide 20mg Isordil 5mg Combivent nebule

    Exercise = Encouraged to avoid strenuous activities


    Instructed to have adequate rest and sleep

    Treatment = Instructed to adhere to follow treatment regimen Health Teachings = Instructed to increase fluid intake, boil if needed
    Instructed to perform hand washing regularly Instructed to perform clean food handling Instructed to have good oral hygiene Instructed to avoid worrying and having emotional upset during mealtime Instructed to rest before and after meals Encouraged to chew food well and eat slowly

    OPD Check Up= Follow up check up at the Out Patient Department Diet = Refrain from eating hot, and spicy foods
    Avoid coffee, carbonated drinks, and excessive alcohol consumption Avoid eating salty and fatty foods Encouraged to eat fruits and vegetables

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