Subway Chipotle Southwest sauce: ============================== SERVES 12 , 1 1/4 cups (change servings and units) Ingredients ============ * 1 cup

mayonnaise (237 ml) * 1/2 ounce Dijon mustard (15 g) * 1/2 ounce freshly squeezed lime juice (15 g) * 1 ounce chipotle chile in adobo, pureed (30 g) * 1/4 ounce fresh garlic, minced (7 g) * salt, to taste Directions ========= 1. Combine mayonnaise, mustard, lime juice, chipotle and garlic. 2. Add salt to taste. 3. Cover and chill before sandwich preparation, or before using as a salad dr essing. In order for this to taste good, you must puree the chipotle in adobo sauce firs t, and then measure from the puree. It doesn't need any salt at all, and you cou ld easily get away with using half to a quarter of the amount of garlic they rec ommend ====================================== Subway Marinara Sauce ============================ olive oil spray 1/4 cup plus 2 tablespoons finely chopped onion 2 teaspoons minced garlic 1 1/3 cups canned crushed tomatoes 1/4 cup water 2 teaspoons sugar 2 teaspoons dried oregano 1 teaspoon extra virgin olive oil Lightly mist a large nonstick skillet with oil spray. Set over medium heat. In t he skillet, combine the onion and garlic. Cook, stirring occasionally with a woo den spoon, for 3 to 5 minutes, or until the onion starts to soften but not brown . Reduce the heat to low. Add the tomatoes, water, sugar, oregano and oil. Stir to blend well. Refrigerate up to 1 week until ready to use. Makes 2 cups, enoug h for 4 sandwiches =================== Subway Sweet Onion Sauce ============================= 1/2 cup light corn syrup 1 tablespoon minced white onion 1 tablespoon red wine vinegar 2 teaspoons white distilled vinegar 1 teaspoon balsamic vinegar 1 teaspoon brown sugar 1 teaspoon buttermilk powder 1/4 teaspoon lemon juice 1/8 teaspoon poppy seeds 1/8 teaspoon salt pinch cracked black pepper pinch garlic powder

Combine all ingredients in a small microwave-safe bowl. Heat mixture uncovered i n the microwave for 1 to 1 1/2 minutes on high until mixture boils rapidly. Whis k well, cover and cool. Makes about 2/3 cup. ================================