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    School is holding a fete to raise funds for charity. You have been asked to create a spreadsheet to keep track of any profits or losses made. You need to take account of the following information: Costs Caretaker PS30 Electricity PS5 Advertisments PS25 Hire of tables PS15 food and drink supplies PS100 Number of people expected: 100 Cost of entry each: 25p Average spend per person on stalls: PS3 Average spend on food / drink: PS2 Design your spreadsheet below, showing the formula

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    27 Spreadsheets2

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    School is holding a fete to raise funds for charity. You have been asked to create a spreadsheet to keep track of any profits or losses made. You need to take account of the following information: Costs Caretaker PS30 Electricity PS5 Advertisments PS25 Hire of tables PS15 food and drink supplies PS100 Number of people expected: 100 Cost of entry each: 25p Average spend per person on stalls: PS3 Average spend on food / drink: PS2 Design your spreadsheet below, showing the formula

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    9 views1 page

    Spreadsheets 2: © All Rights Reserved

    Uploaded by

    appletonbanks
    School is holding a fete to raise funds for charity. You have been asked to create a spreadsheet to keep track of any profits or losses made. You need to take account of the following information: Costs Caretaker PS30 Electricity PS5 Advertisments PS25 Hire of tables PS15 food and drink supplies PS100 Number of people expected: 100 Cost of entry each: 25p Average spend per person on stalls: PS3 Average spend on food / drink: PS2 Design your spreadsheet below, showing the formula

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    SPREADSHEETS 2

    Your school is holding a fete to raise funds for charity. You have been asked to create a spreadsheet to keep track of any profits or losses made. You need to take account of the following information:

    Costs

    Caretaker 30 Electricity 5 Advertisments 25 Hire of tables 15 Food and drink supplies 100

    Number of people expected: 100 Cost of entry each: 25p Average spend per person on stalls: 3 Average spend per person on food/drink 2

    Design your spreadsheet below, showing the formulas that you will use.

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