T H R O U G H O U T T H E D AY. . .

Served Noon - 6pm

SANDWICHES
All our sandwiches are served with a choice of Chips or Soup
Warm Brie, Red Onion & Rocket Panini Fish Finger Bap, Gem Lettuce & Tartare Sauce Welsh Rarebit, Ale Chutney Rare Roast Beef & Black Pepper Dijonnaise on Granary or White 6.50 6.50 6.50 7.50

DELI BOARDS
Channel Island Brie, Westcombe Cheddar, Farleigh Wallop, Perl Las, Pont LEveque, Raisin Bread, Miller Damsel Biscuits, Grape Chutney, Celery & Apple Pressed Bedfordshire Ham Hock, Scotch Quail Egg, Mini Sausages, Westcombe Cheddar, Sweet Onion Pickle, Chicory & Granny Smith Salad, Warm Mini Loaf Pressed Bedfordshire Ham Hock, Westcombe Cheddar, Houmous & Crudits, Spinach & Ricotta Tartlets, Green Tomato Chutney, Warm Mini Loaf Beetroot & Vodka Marinated Salmon, Tempura Squid & Cucumber Chilli Relish, Crab Pt, Smoked Mackerel Terrine, Horseradish Crme Frache, Toasted Rye Bread Spinach & Ricotta Tartlets, Crudits & Spiced Houmous, Stuffed Peppers, Onion Seed Straws, Green Tomato Chutney, Halkidiki Olives, Rosemary Focaccia
VEGGIE BOARD 12.00 FISH BOARD 14.00 FAVOU RITES BOARD 12.00 PLOUGH MANS BOARD 13.50 CHEESE BOARD 12.50

A L L D AY M E N U
Soup of the Day - See Blackboard Free-range Butlers Bangers, Sage Mash, Cider & Onion Gravy Superfood Salad of Feta, Watermelon & Avocado, Spiced Red Rice, Coriander & Cashew Pesto Aberdeenshire Cheeseburger, Chips, Celeriac Slaw & Onion Rings, Smoked Ketchup Grilled Butterflied Sardines, Rocket & House-dried Tomato Salad, Aioli 5.00 11.00 13.50 11.50 12.50

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