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NGREDIENTS :
150g Butter, at room temperature 155g (3/4 cup, firmly packed) Sugar_gid2'>BrownSugar 1 tsp vanilla extract 2 eggs 2 ripe Bananas, peeled, mashed 1 x 200g pkt good-quality dark Chocolate, coarsely chopped 300g (2 cups) self-raising flour 60ml (1/4 cup) Milk White Chocolate curls, to decorate Chocolate frosting 1 x 200g pkt good-quality dark Chocolate, coarsely chopped 125ml (1/2 cup) thickened Cream