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Scrambled Eggs On An English Muffin
Scrambled Eggs On An English Muffin
dium) Fresh parsely, cracked pepper, chives. 1 Tbsp Vita Soy Light Original (or no-fat) Milk
(serving suggestion: grilled tomato, cup mushrooms & cup baby spinach) Directions: 1. 2. 3. 4. 5. 6. Arrange all ingredients & chop additional servings of vegetables. Cook vegetables in non-stick pan or grill. Toast English Muffin. In a non-stick pan, cook egg & whites (you may require Olive Oil spray). Add fresh herbs & spices (to taste). Stir 2-3 times and serve on top of open muffin.
Nutrition Panel Serves 1 (breakfast) KJ Protein Fat Sat Fat Carbs JC 1 grain, 1 meat & 1 fat
952.0
16.6
6.7
1.8
23.0