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M032. L THUYT TRNG TM V AMIN AMINO AXIT

(T liu hc bi)
DNG 1. CU TO NG PHN DANH PHP
V d 1. (B11) Ancol v amin no sau y cng bc ?
A. (C6H5)2NH v C6H5CH2OH
B. C6H5NHCH3 v C6H5CH(OH)CH3
D. (CH3)2CHOH v (CH3)2CHNH2
C. (CH3)3COH v (CH3)3CNH2
V d 2. S ng phn cu to ca amin c cng thc phn t C4H11N l
A. 4.
B. 6.
C. 7.
D. 8.
V d 3. S amin cha vng benzen ng vi cng thc phn t C7H9N l
A. 2.
B. 3.
C. 4.
D. 5.
V d 4. (B12) Alanin c cng thc l
A. C6H5-NH2.
B. CH3-CH(NH2)-COOH. C. H2N-CH2-COOH.
D. H2N-CH2-CH2-COOH.
V d 5. (C12) S nhm amino v s nhm cacboxyl c trong mt phn t axit glutamic tng ng l
A. 1 v 1.
B. 2 v 2.
C. 2 v 1.
D. 1 v 2.
V d 6. (C12) Cho cc cht hu c: CH3CH(CH3)NH2 (X) v CH3CH(NH2)COOH (Y). Tn thay th ca X
v Y ln lt l
A. propan-2-amin v axit aminoetanoic
B. propan-2-amin v axit 2-aminopropanoic
C. propan-1-amin v axit 2-aminopropanoic
D. propan-1-amin v axit aminoetanoic.
V d 7. (C12) Pht biu no sau y l ng ?
A. nhit thng, cc amino axit u l nhng cht lng.
B. Cc amino axit thin nhin hu ht l cc -amino axit.
C. Amino axit thuc loi hp cht hu c tp chc.
D. Axit glutamic l thnh phn chnh ca bt ngt.
V d 8. S ng phn amino axit c cng thc phn t C4H9O2N l:
A. 3.
B. 4.
C. 5.
D. 6.
DNG 2. PHNG PHP SO SNH SP XP
V d 9. (A12) Cho dy cc cht: C6H5NH2 (1), C2H5NH2 (2), (C6H5)2NH (3), (C2H5)2NH (4), NH3 (5) (C6H5l gc phenyl). Dy cc cht sp xp theo th t lc baz gim dn l:
A. (4), (1), (5), (2), (3).
B. (3), (1), (5), (2), (4).
C. (4), (2), (3), (1), (5).
D. (4), (2), (5), (1), (3).
V d 10. Cho cc cht sau: ancol etylic (1), etylamin (2), metylamin (3), axit axetic (4). Chiu sp xp cc cht
c nhit si tng dn l:
A. (2) < (3) < (4) < (1).
B. (3) < (2) < (1) < (4).
C. (2) < (3) < (4) < (1).
D. (1) < (3) < (2) < (4).
V d 11. Nguyn nhn ch yu lm cho etylamin c nhit si cao hn so vi butan l:
A. etylamin c khi lng phn t thp hn butan.
B. etylamin c kh nng to ra lin kt hiro vi cc phn t H2O.
C. etylamin c khi lng phn t cao hn butan.
D. etylamin c kh nng to ra lin kt hiro gia cc phn t.
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DNG 3. NH GI MI TRNG DUNG DCH

V d 12. (A11) Dung dch no sau y lm qu tm i thnh mu xanh ?
A. Dung dch lysin.

B. Dung dch alanin.

C. Dung dch glyxin.

D. Dung dch valin.

V d 13. (A12) Dung dch cht no sau y lm qu tm chuyn thnh mu hng ?

A. axit -aminoglutaric.

B. Axit ,-iaminocaproic.

C. Axit -aminopropionic.

D. Axit aminoaxetic.

V d 14. (A8) C cc dung dch ring bit sau: ClNH3-CH2-COOH (1), C6H5NH3Cl (phenylamoni clorua) (2),
HOOC-CH2-CH2-CH(NH2)-COOH (3), NH2-CH2-CH2-CH(NH2)-COOH (4), NH2-CH2-COONa (5). S lng
cc dung dch c pH < 7 l
A. 2.

B. 4.

C. 5.

D. 3.

V d 15. (B11) Cho ba dung dch c cng nng mol: (1) H 2 NCH 2 COOH, (2) CH 3 COOH,
(3) CH3CH2NH2. Dy xp theo th t pH tng dn l:
A. (3), (1), (2)

B. (1), (2), (3)

C. (2), (3), (1)

D. (2), (1), (3)

DNG 4. PHN BIT NHN BIT

V d 16. Cht no di y phn ng vi dung dch FeCl3 cho kt ta mu nu ?
A. CH3NH2.

B. C6H5OH.

C. C2H5OH.

D. CH3COOH.

V d 17. phn bit anilin v etylamin ng trong 2 l ring bit, ta dng thuc th no?
A. Dung dch Br2.

B. Dung dch HCl.

C. Dung dch NaOH.

D. Dung dch AgNO3.

V d 18. C 3 cht hu c: H2NCH2COOH, CH3CH2COOH v CH3[CH2]3NH2. phn bit dung dch ca ba

hp cht trn, ch cn dng thuc th no sau y:
A. NaOH.

B. phenolphtalein.

C. HCl.

D. Qu tm.

V d 19. C th nhn bit l ng dung dch CH3NH2 bng cch no trong cc cch sau y?
A. Nhn bit bng mi.
B. Thm vi git dung dch H2SO4.
C. Thm vi git dung dch Na2CO3.
D. a a thy tinh nhng vo dung dch HCl m c ln pha trn ming l ng dung dch CH3NH2
c.
V d 20. phn bit ba cht lng benzen, anilin, stiren ng trong 3 l mt nhn c th dng thuc th no
di y ?
A. dung dch phenolphtalein.

B. nc brom.

C. dung dch NaOH.

D. giy qu tm.
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M032. L THUYT TRNG TM V AMIN AMINO AXIT

(T liu hc bi)
DNG 1. CU TO NG PHN DANH PHP
V d 1. (B11) Ancol v amin no sau y cng bc ?
A. (C6H5)2NH v C6H5CH2OH
B. C6H5NHCH3 v C6H5CH(OH)CH3
D. (CH3)2CHOH v (CH3)2CHNH2
C. (CH3)3COH v (CH3)3CNH2
V d 2. S ng phn cu to ca amin c cng thc phn t C4H11N l
A. 4.
B. 6.
C. 7.
D. 8.
V d 3. S amin cha vng benzen ng vi cng thc phn t C7H9N l
A. 2.
B. 3.
C. 4.
D. 5.
V d 4. (B12) Alanin c cng thc l
A. C6H5-NH2.
B. CH3-CH(NH2)-COOH. C. H2N-CH2-COOH.
D. H2N-CH2-CH2-COOH.
V d 5. (C12) S nhm amino v s nhm cacboxyl c trong mt phn t axit glutamic tng ng l
A. 1 v 1.
B. 2 v 2.
C. 2 v 1.
D. 1 v 2.
V d 6. (C12) Cho cc cht hu c: CH3CH(CH3)NH2 (X) v CH3CH(NH2)COOH (Y). Tn thay th ca X
v Y ln lt l
A. propan-2-amin v axit aminoetanoic
B. propan-2-amin v axit 2-aminopropanoic
C. propan-1-amin v axit 2-aminopropanoic
D. propan-1-amin v axit aminoetanoic.
V d 7. (C12) Pht biu no sau y l ng ?
A. nhit thng, cc amino axit u l nhng cht lng.
B. Cc amino axit thin nhin hu ht l cc -amino axit.
C. Amino axit thuc loi hp cht hu c tp chc.
D. Axit glutamic l thnh phn chnh ca bt ngt.
V d 8. S ng phn amino axit c cng thc phn t C4H9O2N l:
A. 3.
B. 4.
C. 5.
D. 6.
DNG 2. PHNG PHP SO SNH SP XP
V d 9. (A12) Cho dy cc cht: C6H5NH2 (1), C2H5NH2 (2), (C6H5)2NH (3), (C2H5)2NH (4), NH3 (5) (C6H5l gc phenyl). Dy cc cht sp xp theo th t lc baz gim dn l:
A. (4), (1), (5), (2), (3).
B. (3), (1), (5), (2), (4).
C. (4), (2), (3), (1), (5).
D. (4), (2), (5), (1), (3).
V d 10. Cho cc cht sau: ancol etylic (1), etylamin (2), metylamin (3), axit axetic (4). Chiu sp xp cc cht
c nhit si tng dn l:
A. (2) < (3) < (4) < (1).
B. (3) < (2) < (1) < (4).
C. (2) < (3) < (4) < (1).
D. (1) < (3) < (2) < (4).
V d 11. Nguyn nhn ch yu lm cho etylamin c nhit si cao hn so vi butan l:
A. etylamin c khi lng phn t thp hn butan.
B. etylamin c kh nng to ra lin kt hiro vi cc phn t H2O.
C. etylamin c khi lng phn t cao hn butan.
D. etylamin c kh nng to ra lin kt hiro gia cc phn t.
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DNG 3. NH GI MI TRNG DUNG DCH

V d 12. (A11) Dung dch no sau y lm qu tm i thnh mu xanh ?
A. Dung dch lysin.

B. Dung dch alanin.

C. Dung dch glyxin.

D. Dung dch valin.

V d 13. (A12) Dung dch cht no sau y lm qu tm chuyn thnh mu hng ?

A. axit -aminoglutaric.

B. Axit ,-iaminocaproic.

C. Axit -aminopropionic.

D. Axit aminoaxetic.

V d 14. (A8) C cc dung dch ring bit sau: ClNH3-CH2-COOH (1), C6H5NH3Cl (phenylamoni clorua) (2),
HOOC-CH2-CH2-CH(NH2)-COOH (3), NH2-CH2-CH2-CH(NH2)-COOH (4), NH2-CH2-COONa (5). S lng
cc dung dch c pH < 7 l
A. 2.

B. 4.

C. 5.

D. 3.

V d 15. (B11) Cho ba dung dch c cng nng mol: (1) H 2 NCH 2 COOH, (2) CH 3 COOH,
(3) CH3CH2NH2. Dy xp theo th t pH tng dn l:
A. (3), (1), (2)

B. (1), (2), (3)

C. (2), (3), (1)

D. (2), (1), (3)

DNG 4. PHN BIT NHN BIT

V d 16. Cht no di y phn ng vi dung dch FeCl3 cho kt ta mu nu ?
A. CH3NH2.

B. C6H5OH.

C. C2H5OH.

D. CH3COOH.

V d 17. phn bit anilin v etylamin ng trong 2 l ring bit, ta dng thuc th no?
A. Dung dch Br2.

B. Dung dch HCl.

C. Dung dch NaOH.

D. Dung dch AgNO3.

V d 18. C 3 cht hu c: H2NCH2COOH, CH3CH2COOH v CH3[CH2]3NH2. phn bit dung dch ca ba

hp cht trn, ch cn dng thuc th no sau y:
A. NaOH.

B. phenolphtalein.

C. HCl.

D. Qu tm.

V d 19. C th nhn bit l ng dung dch CH3NH2 bng cch no trong cc cch sau y?
A. Nhn bit bng mi.
B. Thm vi git dung dch H2SO4.
C. Thm vi git dung dch Na2CO3.
D. a a thy tinh nhng vo dung dch HCl m c ln pha trn ming l ng dung dch CH3NH2
c.
V d 20. phn bit ba cht lng benzen, anilin, stiren ng trong 3 l mt nhn c th dng thuc th no
di y ?
A. dung dch phenolphtalein.

B. nc brom.

C. dung dch NaOH.

D. giy qu tm.
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M033. PHNG PHP GII BI TON OXI HA AMIN AMINO AXIT

(T liu hc bi)

DNG 1. T CHY
V d 1. (A7) t chy hon ton mt lng cht hu c X thu c 3,36 lt kh CO2, 0,56 lt kh N2 (cc kh
o ktc) v 3,15 gam H2O. Khi X tc dng vi dung dch NaOH thu c sn phm c mui
NH2-CH2-COONa. Cng thc cu to thu gn ca X l
A. NH2-CH2-COO-C3H7.

B. NH2-CH2-COO-CH3.

C. NH2-CH2-CH2-COOH. D. NH2-CH2-COO-C2H5.

V d 2. (A10) t chy hon ton V lt hi mt amin X bng mt lng oxi va to ra 8V lt hn hp gm

kh cacbonic, kh nit v hi nc (cc th tch kh v hi u o cng iu kin). Amin X tc dng vi axit
nitr nhit thng, gii phng kh nit. Cht X l
A. CH3-CH2-CH2-NH2.

B. CH2=CH-CH2-NH2.

C. CH3-CH2-NH-CH3.

D. CH2=CH-NH-CH3.

V d 3. (B11) Hn hp X gm O2 v O3 c t khi so vi H2 l 22. Hn hp kh Y gm metylamin v

etylamin c t khi so vi H2 l 17,833. t chy hon ton V1 lt Y cn va V2 lt X (bit sn phm chy
gm CO2, H2O v N2, cc cht kh khi o cng iu kin nhit , p sut). T l V1 : V2 l:
A. 3 : 5.

B. 5 : 3.

C. 2 : 1.

D. 1 : 2.

V d 4. t chy hon ton m gam mt amin n chc X bng lng khng kh va thu c 1,76 gam
CO2; 1,26 gam H2O v V lt N2 (ktc). Gi thit khng kh ch gm N2 v O2 trong oxi chim 20% v th
tch khng kh. Cng thc phn t ca X v gi tr ca V ln lt l
A. X l C2H5NH2; V = 6,72 lt.

B. X l C3H7NH2; V = 6,944 lt.

C. X l C3H7NH2; V = 6,72 lt.

D. X l C2H5NH2; V = 6,944 lt.

V d 5. (B10) t chy hon ton 0,1 mol mt amin no, mch h X bng oxi va thu c 0,5 mol hn
hp Y gm kh v hi. Cho 4,6 gam X tc dng vi dung dch HCl (d), s mol HCl phn ng l
A. 0,1.

B. 0,4.

C. 0,3.

D. 0,2.

V d 6. Hn hp X gm ba amin n chc l ng ng k tip nhau. t chy hon ton 11,8 gam X thu
c 16,2 gam H2O v 13,44 lt CO2 v kh V lt kh N2 (ktc). Ba amin trn l:
A. CH2=CHNH2, CH3CH=CHNH2, CH3CH2CH=CHNH2.
B. CH3CH2NH2, CH3CH2CH2NH2, CH3CH2CH2CH2NH2.
C. CH2=CHNH2, CH2=CHCH2NH2, CH2=CHCH2CH2NH2.
D. CHCNH2, CHCCH2NH2, CHCCH2CH2NH2.
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V d 7. (A10) Hn hp X gm 1 mol aminoaxit no, mch h v 1 mol amin no, mch h. X c kh nng phn
ng ti a vi 2 mol HCl hoc 2 mol NaOH. t chy hon ton X thu c 6 mol CO2, x mol H2O v y mol
N2. Cc gi tr x, y tng ng l
A. 7 v 1,0.

B. 8 v 1,5.

C. 8 v 1,0.

D. 7 v 1,5.

V d 8. (A12) Hn hp M gm mt anken v hai amin no, n chc, mch h X v Y l ng ng k tip

(MX < MY). t chy hon ton mt lng M cn dng 4,536 lt O2 (ktc) thu c H2O, N2 v 2,24 lt CO2
(ktc). Cht Y l
A. etylmetylamin.

B. butylamin.

C. etylamin.

D. propylamin.

V d 9. (B12) t chy hon ton 50 ml hn hp kh X gm trimetylamin v 2 hirocacbon ng ng k

tip bng mt lng oxi va , thu c 375 ml hn hp Y gm kh v hi. Dn ton b Y i qua dung dch
H2SO4 c (d). Th tch kh cn li l 175 ml. Cc th tch kh v hi o cng iu kin. Hai hirocacbon
l
A. C2H4 v C3H6.

B. C3H6 v C4H8.

C. C2H6 v C3H8.

D. C3H8 v C4H10.

DNG 2. PHN NG VI HNO2

V d 10. (B8NC) Mui C6H5N2+Cl (phenyliazoni clorua) c sinh ra khi cho C6H5NH2 (anilin) tc dng
vi NaNO2 trong dung dch HCl nhit thp (0 - 5oC). iu ch c 14,05 gam C6H5N2+Cl (vi hiu
sut 100%), lng C6H5NH2 v NaNO2 cn dng va l
A. 0,1 mol v 0,4 mol.

B. 0,1 mol v 0,3 mol.

C. 0,1 mol v 0,1 mol.

D. 0,1 mol v 0,2 mol.

V d 11. (C11) Amin X c phn t khi nh hn 80. Trong phn t X nit chim 19,18% v khi lng. Cho
X tc dng vi dung dch hn hp gm KNO2 v HCl thu c ancol Y. Oxi ha khng hon ton Y thu c
xeton Z. Pht biu no sau y ng ?
A. Tch nc Y ch thu c mt anken duy nht.

B. Trong phn t X c mt lin kt .

C. Tn thay th ca Y l propan-2-ol.

D. Phn t X c mch cacbon khng phn nhnh.

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M033. PHNG PHP GII BI TON OXI HA AMIN AMINO AXIT

(T liu hc bi)

DNG 1. T CHY
V d 1. (A7) t chy hon ton mt lng cht hu c X thu c 3,36 lt kh CO2, 0,56 lt kh N2 (cc kh
o ktc) v 3,15 gam H2O. Khi X tc dng vi dung dch NaOH thu c sn phm c mui
NH2-CH2-COONa. Cng thc cu to thu gn ca X l
A. NH2-CH2-COO-C3H7.

B. NH2-CH2-COO-CH3.

C. NH2-CH2-CH2-COOH. D. NH2-CH2-COO-C2H5.

V d 2. (A10) t chy hon ton V lt hi mt amin X bng mt lng oxi va to ra 8V lt hn hp gm

kh cacbonic, kh nit v hi nc (cc th tch kh v hi u o cng iu kin). Amin X tc dng vi axit
nitr nhit thng, gii phng kh nit. Cht X l
A. CH3-CH2-CH2-NH2.

B. CH2=CH-CH2-NH2.

C. CH3-CH2-NH-CH3.

D. CH2=CH-NH-CH3.

V d 3. (B11) Hn hp X gm O2 v O3 c t khi so vi H2 l 22. Hn hp kh Y gm metylamin v

etylamin c t khi so vi H2 l 17,833. t chy hon ton V1 lt Y cn va V2 lt X (bit sn phm chy
gm CO2, H2O v N2, cc cht kh khi o cng iu kin nhit , p sut). T l V1 : V2 l:
A. 3 : 5.

B. 5 : 3.

C. 2 : 1.

D. 1 : 2.

V d 4. t chy hon ton m gam mt amin n chc X bng lng khng kh va thu c 1,76 gam
CO2; 1,26 gam H2O v V lt N2 (ktc). Gi thit khng kh ch gm N2 v O2 trong oxi chim 20% v th
tch khng kh. Cng thc phn t ca X v gi tr ca V ln lt l
A. X l C2H5NH2; V = 6,72 lt.

B. X l C3H7NH2; V = 6,944 lt.

C. X l C3H7NH2; V = 6,72 lt.

D. X l C2H5NH2; V = 6,944 lt.

V d 5. (B10) t chy hon ton 0,1 mol mt amin no, mch h X bng oxi va thu c 0,5 mol hn
hp Y gm kh v hi. Cho 4,6 gam X tc dng vi dung dch HCl (d), s mol HCl phn ng l
A. 0,1.

B. 0,4.

C. 0,3.

D. 0,2.

V d 6. Hn hp X gm ba amin n chc l ng ng k tip nhau. t chy hon ton 11,8 gam X thu
c 16,2 gam H2O v 13,44 lt CO2 v kh V lt kh N2 (ktc). Ba amin trn l:
A. CH2=CHNH2, CH3CH=CHNH2, CH3CH2CH=CHNH2.
B. CH3CH2NH2, CH3CH2CH2NH2, CH3CH2CH2CH2NH2.
C. CH2=CHNH2, CH2=CHCH2NH2, CH2=CHCH2CH2NH2.
D. CHCNH2, CHCCH2NH2, CHCCH2CH2NH2.
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V d 7. (A10) Hn hp X gm 1 mol aminoaxit no, mch h v 1 mol amin no, mch h. X c kh nng phn
ng ti a vi 2 mol HCl hoc 2 mol NaOH. t chy hon ton X thu c 6 mol CO2, x mol H2O v y mol
N2. Cc gi tr x, y tng ng l
A. 7 v 1,0.

B. 8 v 1,5.

C. 8 v 1,0.

D. 7 v 1,5.

V d 8. (A12) Hn hp M gm mt anken v hai amin no, n chc, mch h X v Y l ng ng k tip

(MX < MY). t chy hon ton mt lng M cn dng 4,536 lt O2 (ktc) thu c H2O, N2 v 2,24 lt CO2
(ktc). Cht Y l
A. etylmetylamin.

B. butylamin.

C. etylamin.

D. propylamin.

V d 9. (B12) t chy hon ton 50 ml hn hp kh X gm trimetylamin v 2 hirocacbon ng ng k

tip bng mt lng oxi va , thu c 375 ml hn hp Y gm kh v hi. Dn ton b Y i qua dung dch
H2SO4 c (d). Th tch kh cn li l 175 ml. Cc th tch kh v hi o cng iu kin. Hai hirocacbon
l
A. C2H4 v C3H6.

B. C3H6 v C4H8.

C. C2H6 v C3H8.

D. C3H8 v C4H10.

DNG 2. PHN NG VI HNO2

V d 10. (B8NC) Mui C6H5N2+Cl (phenyliazoni clorua) c sinh ra khi cho C6H5NH2 (anilin) tc dng
vi NaNO2 trong dung dch HCl nhit thp (0 - 5oC). iu ch c 14,05 gam C6H5N2+Cl (vi hiu
sut 100%), lng C6H5NH2 v NaNO2 cn dng va l
A. 0,1 mol v 0,4 mol.

B. 0,1 mol v 0,3 mol.

C. 0,1 mol v 0,1 mol.

D. 0,1 mol v 0,2 mol.

V d 11. (C11) Amin X c phn t khi nh hn 80. Trong phn t X nit chim 19,18% v khi lng. Cho
X tc dng vi dung dch hn hp gm KNO2 v HCl thu c ancol Y. Oxi ha khng hon ton Y thu c
xeton Z. Pht biu no sau y ng ?
A. Tch nc Y ch thu c mt anken duy nht.

B. Trong phn t X c mt lin kt .

C. Tn thay th ca Y l propan-2-ol.

D. Phn t X c mch cacbon khng phn nhnh.

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M034. PHNG PHP GII BI TON TRUNG HA AMIN AMINO AXIT

(T liu hc bi)

Dng 1. AMIN
V d 1. (C7) trung ha 25 gam dung dch ca mt amin n chc X nng 12,4% cn dng 100ml dung
dch HCl 1M. Cng thc phn t ca X l
A. C2H7N.

B. C3H7N.

C. C3H5N.

D. CH5N.

V d 2. (C12) Cho 20 gam hn hp gm hai amin no, n chc, mch h tc dng va vi V ml dung
dch HCl 1M, thu c dung dch cha 31,68 gam hn hp mui. Gi tr ca V l
A. 200.

B. 100.

C. 320.

D. 50.

V d 3. (A9) Cho 10 gam amin n chc X phn ng hon ton vi HCl (d), thu c 15 gam mui. S
ng phn cu to ca X l
A. 4.

B. 8.

C. 5.

D. 7.

V d 4. (C10) Cho 2,1 gam hn hp X gm 2 amin no, n chc, k tip nhau trong dy ng ng phn ng
ht vi dung dch HCl (d), thu c 3,925 gam hn hp mui. Cng thc ca 2 amin trong hn hp X l
A. CH3NH2 v C2H5NH2.

B. C2H5NH2 v C3H7NH2.

C. C3H7NH2 v C4H9NH2.

D. CH3NH2 v (CH3)3N.

V d 5. (B10NC) Trung ha hon ton 8,88 gam mt amin (bc mt, mch cacbon khng phn nhnh) bng
axit HCl, to ra 17,64 gam mui. Amin c cng thc l
A. H2NCH2CH2CH2CH2NH2.

B. CH3CH2CH2NH2.

C. H2NCH2CH2CH2NH2.

D. H2NCH2CH2NH2.

Dng 2. AMINO AXIT

V d 6. (C8) Trong phn t aminoaxit X c mt nhm amino v mt nhm cacboxyl. Cho 15,0 gam X tc
dng va vi dung dch NaOH, c cn dung dch sau phn ng thu c 19,4 gam mui khan. Cng thc
ca X l
A. H2NC3H6COOH.

B. H2NCH2COOH.

C. H2NC2H4COOH.

D. H2NC4H8COOH.

V d 7. (A7) -aminoaxit X cha mt nhm NH2. Cho 10,3 gam X tc dng vi axit HCl (d), thu c
13,95 gam mui khan. Cng thc cu to thu gn ca X l
A. NH2CH2COOH.

B. H2NCH2CH2COOH.

C. CH3CH2CH(NH2)COOH.

D. CH3CH(NH2)COOH.

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V d 8. (B9) Cho 0,02 mol amino axit X tc dng va vi 200 ml dung dch HCl 0,1M thu c 3,67 gam
mui khan. Mt khc 0,02 mol X tc dng va vi 40 gam dung dch NaOH 4%. Cng thc ca X l
A. H2NC2H3(COOH)2.

B. H2NC3H5(COOH)2.

C. (H2N)2C3H5COOH.

D. H2NC3H6COOH.

V d 9. (A9) Cho 1 mol amino axit X phn ng vi dung dch HCl (d), thu c m1 gam mui Y. Cng 1
mol amino axit X phn ng vi dung dch NaOH (d), thu c m2 gam mui Z. Bit m2 m1 = 7,5. Cng thc
phn t ca X l
A. C5H9O4N.

B. C4H10O2N2.

C. C5H11O2N.

D. C4H8O4N2.

V d 10. (C12) Cho 14,55 gam mui H2NCH2COONa tc dng hon ton vi dung dch HCl d, thu c
dung dch X. C cn ton b dung dch X, thu c bao nhiu gam mui khan ?
A. 16,73 gam

B. 25,50 gam

C. 8,78 gam

D. 20,03 gam

Dng 3. BI TON HN HP
V d 11. (B10) Hn hp X gm alanin v axit glutamic. Cho m gam X tc dng hon ton vi dung dch
NaOH (d), thu c dung dch Y cha (m + 30,8) gam mui. Mt khc, nu cho m gam X tc dng hon ton
vi dung dch HCl, thu c dung dch Z cha (m + 36,5) gam mui. Gi tr ca m l
A. 112,2.

B. 165,6.

C. 123,8.

D. 171,0.

V d 12. (B12) Cho 21 gam hn hp gm glyxin v axit axetic tc dng va vi dung dch KOH, thu c
dung dch X cha 32,4 gam mui. Cho X tc dng vi dung dch HCl d, thu c dung dch cha m gam
mui. Gi tr ca m l
A. 44,65

B. 50,65

C. 22,35

D. 33,50

V d 13. (A10) Cho 0,15 mol H2NC3H5(COOH)2 (axit glutamic) vo 175 ml dung dch HCl 2M, thu c
dung dch X. Cho NaOH d vo dung dch X. Sau khi cc phn ng xy ra hon ton, s mol NaOH phn
ng l
A. 0,70.

B. 0,50.

C. 0,65.

D. 0,55.

V d 14. Cho 26,7 gam hn hp X gm hai amino axit l NH2CH2CH2COOH v CH3CH(NH2)COOH tc

dng vi V ml dung dch NaOH 1M thu c dung dch Y. Bit dung dch Y tc dng va vi 500 ml dung
dch HCl 1M. Gi tr ca V l
A. 500.

B. 300.

C. 200.

D. 150.

Bin son: Thy L PHM THNH

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Lin h hc offline ti H Ni: Thy L Phm Thnh (E-mail: thanh.lepham@gmail.com Phone: 0976.053.496)