The Sunny Side Caf

September 14th & 15th, 2013

Golden Gate Roast Beef Benedict Roasted beef in a caper-raspberry sauce on a toasted English muffin. Topped with two poached eggs and Hollandaise sauce. $12.50 Yukon Gold Potato, Diced Ham, Blue Cheese & Caramelized Onion Frittata Served with garlic-roasted tomatoes and toast. $10.50 Brined Pork Loin Alameda Strawberry-plum-jalapeno-brined pork loin, garlic-roasted tomatoes, feta cheese and wilted spinach in a savory French toast sandwich. Topped with two eggs over-easy, Hollandaise and an Asian pear sauce. $12.50 Walnut Blackberry French Toast Baguette French toast in a blackberry batter, topped with blackberry and walnut crumbles. $8.50 Lemon Ricotta Pancakes Made with fresh ricotta cheese. (Cooked smaller than our usual cakes: 3 to a short stack and 5 to a full stack.) $7.50 / $9.25

Blackberry Lemonade Mimosa

Freshly Pressed Strawberries and Homemade Lemonade with Champagne $6.75

Special Breakfast Tasting Menu For Two to Share (no substitutions or changes)

$30

Choice of two: Mimosa or Large Orange Juice A house-made Muffin of the Day A single Golden Gate Roast Beef Benedict A side Potato, Ham, Blue Cheese & Onion Frittata

A Lemon Ricotta Pancake A side order Walnut Blackberry French Toast