Professional Documents
Culture Documents
Brains
Beef Tenderloin, Beet Reduction, Egg Yolk, Onion, Caper, Anchovy, Roasted Garlic, Toast
Bloody Mary
Cherry Tomato, Onion, Parsley, Celery Leaf, Olive, Pickle, Arugula, Vodka Vinaigrette, Celery Sea Salt
Snail
Garlic Butter, Amablu Fondue
Eye
Butter Poached Scallop, Polenta, Black Tobiko, Red Bell Pepper Aioli
Legs
Frogs Legs, Savory Beet Oatmeal, Crispy Leeks, Garlic Buerre
Ribs
Karubi Pork Rib, Blood Sausage-Apple Hash, Cider Reduction
Candy Corn
Orange, Chocolate and Vanilla Cheesecake, Cookie Crumb, Salted Caramel, Candy Corn