Spring Roll Recipe Ingredients: 10 Sheets spring roll wrappers 1 White cabbage (chopped) 2 Carrots (chopped) 200 gms

Bean sprouts (chopped) 1 Cup soaked soy mince Salt and pepper to taste How to make Spring Roll: Mix chopped cabbage, beans sprouts and carrots. Add soaked soy to the mixture. Mix salt and pepper. Wrap the mixture into spring roll sheets. Fry the wrapped mixture till it gets cooked. Serve hot with tomato sauce.