Professional Documents
Culture Documents
Think about 1.1 Human population growth 1.2 Use of natural resources 1.3 Environmental effects of urbanization and industrialization Recall Think about Summary concept map
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In 2007, the algal bloom was so serious that the water became smelly and unsuitable for use. Many fish die.
Some people claimed that the algal bloom was caused by global warming and insufficient rain.
Why may global warming and insufficient rain lead to algal blooms
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9 8 7 6 5 4 3 2 1 1600 2000
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800
1200
year
billion of people
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Industrial Revolution
9 8 7 6 5 4 3 2 1 2000
400
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1200
year
1600
billion of people
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Industrial Revolution
400
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1200
year
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2000
billion of people
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better nutrition, medical care and sanitation great decrease in death rate
9 8 7 6 5 4 3 2 1
Industrial Revolution
400
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1200
year
1600
2000
billion of people
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9 8 7 6 5 4 3 2 1
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population control helps solve the problems e.g. through birth control methods and other measures
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1 Renewable resources
can be replaced after use
timber
fish
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2 Non-renewable resources
cannot be replaced supply is limited
mineral ores
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overexploitation
some non-renewable resources will soon become depleted even some renewable resources have become limited
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humphead wrasse
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2 Soil erosion
trees are removed top soil becomes easily washed away by rainwater or blown away by wind
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3 Global warming
forests are burnt for land clearing CO2 level in the atmosphere increases greenhouse effect () is enhanced global warming ()
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sun
atmosphere
earth
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Greenhouse effect The earths surface absorbs most radiation and becomes warm.
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Greenhouse effect Some solar radiation is reflected into space by the earth and the atmosphere.
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Greenhouse effect Some of the infrared radiation is trapped and re-emitted by the greenhouse gases in the atmosphere.
water vapour carbon dioxide methane nitrous oxide ozone CFCs
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however
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Greenhouse effect
Greenhouse effect the greenhouse effect is enhanced atmospheric temperature gradually increases
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-0.4
-0.6
1860
1900
1940
1980
50
year
Greenhouse effect the greenhouse effect is enhanced atmospheric temperature gradually increases global warming
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3 Global warming
increases melting of icebergs loss of habitats
shortage of food
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3 Global warming
increases melting of icebergs rise in sea level flooding of low-lying areas
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3 Global warming
unusual weather patterns
droughts
flooding
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3 Global warming
some species may move to higher latitudes or altitudes some species may become extinct
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3 Global warming
spread of infectious diseases to new regions e.g. malaria and dengue fever
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2 Soil erosion
reasons: i) Clearing forests ii) Use of chemical fertilizers loss of humus iii) Overgrazing grass is consumed faster than it can recovery may lead to desertification
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3 Chemical pollution
i) Effects of pesticides toxic - harm the beneficial insects, aquatic organisms or humans
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3 Chemical pollution
i) Effects of pesticides stable - the concentration of the chemicals accumulated in organisms increases up the food chain
DDT
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3 Chemical pollution
ii) Effects of chemical fertilizers
leaching () eutrophication ()
algal bloom ()
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3 Chemical pollution
ii) Effects of chemical fertilizers algal bloom - algae uses up the oxygen at night suffocation
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3 Chemical pollution
ii) Effects of chemical fertilizers algal bloom - algae prevents penetration of light no photosynthesis
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3 Chemical pollution
ii) Effects of chemical fertilizers algal bloom - decomposition of dead algae by bacteria further consumes oxygen - bacteria produce toxic substances
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3 Chemical pollution
ii) Effects of chemical fertilizers algal bloom - some algae produce toxins toxins pass along the food chain
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3 Chemical pollution
iii) Effects of chemicals used in rearing livestock growth hormones or drugs - to promote growth - leakage may cause unpredictable health risk
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3 Chemical pollution
iii) Effects of chemicals used in rearing livestock antibiotics - to protect against diseases - indiscriminate use may speed up the development of resistance in pathogens
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4 Impact of monoculture
growing the same crop on the same piece of land for many years
wheat
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4 Impact of monoculture
i) Increased soil erosion when a crop is harvested, soil is left bare
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4 Impact of monoculture
ii) Depletion of certain minerals from the soil soil becomes infertile extensive use of chemical fertilizers can lead to soil erosion and chemical pollution
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4 Impact of monoculture
iii) Increased pest population when the same type of crop is growth continuously, the pests that feed on the crop are readily provided with food and they grow quickly removal becomes more difficult
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4 Impact of monoculture
iii) Increased pest population extensive use of pesticides chemical pollution development of resistance in pests
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resources They cannot be replaced after use. They have a limited supply.
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2a Environmental impact of
malpractices in fisheries: Causes: - Heavy demand for fish as food - Destructive fishing methods
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2a Environmental impact of
malpractices in fisheries: Impact: - Depletion of fish stock - Killing of non-target organisms - Destruction of marine habitats - Disturbance of ecological balance
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2b Environmental impact of
malpractices in forestry: Cause: - Heavy demand for land and timber leads to deforestation
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2b Environmental impact of
malpractices in forestry: Impact: - Destruction of natural habitats and reduced biodiversity - Soil erosion and increased risk of flooding - Global warming
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2c Environmental impact of
malpractices in agriculture: Causes: - Clearing of large areas of land for agriculture - Overgrazing - Extensive use of pesticides and chemical fertilizers
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2c Environmental impact of
malpractices in agriculture: Causes: - Use of chemicals in rearing livestock - Monoculture
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2c Environmental impact of
malpractices in agriculture: Impact: - Destruction of natural habitats and reduced biodiversity - Soil erosion and increased risk of flooding - Desertification
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2c Environmental impact of
malpractices in agriculture: Impact: - Toxic chemicals in pesticides harm other non-target organisms
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2c Environmental impact of
malpractices in agriculture: Impact: - Concentration of toxic chemicals along food chains , causing harm to consumers at higher trophic levels
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2c Environmental impact of
malpractices in agriculture: Impact: - Leaching of chemical fertilizers causes algal blooms
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2c Environmental impact of
malpractices in agriculture: Impact: - The use of growth hormones and drugs in rearing livestock may cause health risks to wild organisms and humans
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2c Environmental impact of
malpractices in agriculture: Impact: - The indiscriminate use of antibiotics may speed up the development of resistance in pathogens
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2c Environmental impact of
malpractices in agriculture: Impact: - Increased soil erosion, depletion of certain minerals from the soil and increased pest population due to monoculture
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0 1950
year
or
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Air pollution
major sources: exhaust fumes and dust from burning of fossil fuels
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Air pollution
major sources: exhaust fumes and dust contain air pollutants such as carbon particles, lead particles, carbon dioxide, carbon monoxide, sulphur dioxide and nitrogen oxides
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Air pollution
1 Health problems caused by air pollutants carbon particles respiratory problems or illnesses e.g. coughing and wheezing, asthma, pneumoconiosis ()
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Air pollution
1 Health problems caused by air pollutants lead particles damage the nervous system and the kidneys
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Air pollution
1 Health problems caused by air pollutants carbon monoxide reduces oxygencarrying capacity of the blood dizziness and headaches
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Air pollution
1 Health problems caused by air pollutants sulphur dioxide and nitrogen oxides irritation to the breathing system, heart and eyes
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Air pollution
1 Health problems caused by air pollutants sulphur dioxide and nitrogen oxides nitrogen oxides in smoke are trapped by fog to form smog
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warm air
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Smog formation in windless condition Cool air at ground level forms fog.
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Smog formation in windless condition Smoke and pollutants mix with fog to form smog.
warm air sunlight
cool air
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Air pollution
2 Global warming carbon dioxide, nitrogen oxides and chlorofluorocarbons (CFCs ) are greenhouse gases
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Air pollution
2 Global warming carbon dioxide, nitrogen oxides and chlorofluorocarbons (CFCs ) are greenhouse gases enhance greenhouse effect global warming
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Air pollution
3 Ozone depletion ozone layer screens the earths surface from the suns harmful ultraviolet light destroyed by CFCs
total ozone (Dobson Units)
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Air pollution
3 Ozone depletion ozone layer screens the earths surface from the suns harmful ultraviolet light destroyed by CFCs skin cancer in humans reduces crop yield
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Air pollution
4 Acid rain () sulphur dioxide and nitrogen oxides dissolve in rain water to form acid rain lowers pH of surface water and soil corrodes man-made material
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Air pollution
4 Acid rain () acidic gases can be carried by wind acid rain at distant locations
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1.1
Design an investigation of the lichen distribution as an indication of air pollution Lichens are very sensitive to air pollutants like sulphur dioxide. They cannot survive in polluted areas.
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1.1
Design and perform an investigation to study the relationship between the level of air pollution and the lichen distribution in different locations.
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1.2
Video
Investigation of the air quality in different locations Choose five locations with different levels of air pollution.
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1.2
A Investigating the amount of particulates in different locations 1 Place a microscope slide in a Petri dish. 2 Use a clean brush to smear the upper surface of the slide with a thin layer of vaseline. 3 Repeat steps 1 and 2 to prepare 14 more set-ups.
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1.2 4 Put three set-ups in each of the locations. Collect all the set-ups after 24 hours. 5 Cover the microscope slide with a transparent grid. 6 Observe the slide under a microscope. Count and record the number of 2 particulates for a total area of 100 mm . 7 Repeat steps 5 and 6 with other set-ups.
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1.2
B Investigating the acidity of air in different locations 1 Use three plastic bags to collect three air samples in location A. 2 Tie the open end of the plastic bags. 3 Repeat steps 1 and 2 to collect air samples in locations B to E.
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1.2 4 Rinse the probe of the pH meter with distilled water. 5 Calibrate the pH meter. 3 6 Add 50 cm of distilled water into a beaker. 7 Insert one end of a length of rubber tubing into the plastic bag. Put the other end into the beaker with distilled water.
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1.2 8 Squeeze the bag slowly so that the air in the plastic bag bubbles through the distilled water. 9 Rinse the probe of the pH meter with distilled water. 10 Put he probe into the distilled water bubbled with air sample. Record the reading. 11 Repeat steps 6 to 10 with other air samples.
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Water pollution
main pollutants: sewage (), solid waste and oil
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Water pollution
1 Health problems caused by sewage discharge domestic sewage contains faeces, urine and dirty water that hold many bacteria and viruses infection and diseases e.g. acute conjunctivitis () cholera, dysentery, gastroenteritis
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Water pollution
1 Health problems caused by sewage discharge hot water reduces solubility of oxygen suffocation
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Water pollution
1 Health problems caused by sewage discharge hot water the dead bodies of marine organisms decay and spread diseases
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Water pollution
1 Health problems caused by sewage discharge chemical poisoning - concentrations of cyanides and heavy metal ions can increase along the food chains
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Water pollution
2 Algal bloom industrial sewage and detergents contain phosphates and nitrates nutrients for algae
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Water pollution
3 Solid waste at sea harms the habitats and marine organisms
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Water pollution
4 Oil spill poisonous oil sticks to feathers of waterbirds damages the insulation and waterproofing capability die of freezing, drowning and poisoning
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Water pollution
4 Oil spill oil prevents atmospheric oxygen from dissolving into the sea water suffocation
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1.3
Video
Comparison of the oxygen content of clean and polluted water using a data logger Part 1: Computer set-up 1 Connect the data logger interface to the computer. Turn on the interface and the computer. 2 Connect the dissolved oxygen sensor to the interface.
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Part 2: Equipment set-up 1 Use the software to calibrate the dissolved oxygen sensor. 2 Rinse the dissolved oxygen probe with distilled water.
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1.3 Part 3: Data recording 1 Put the tip of the dissolved oxygen probe into the clean water sample. 2 Start recording data by clicking the START or REC button on the computer screen. 3 Stir the sample gently with the probe.
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1.3 4 Record data for 1 minute and then stop. 5 Rinse the probe with distilled water. Repeat steps 1 to 4 using the polluted water sample.
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1.3 Part 4: Data analysis 1 Use the graph display function to display the data. 2 Calculate the minimum, maximum and mean dissolved oxygen concentration for each sample using the built-in functions of the software.
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1.4
Design an investigation to study the types, sources and effects of pollutants in a freshwater stream or a shore habitat
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1.4
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1.4
Design and perform an investigation to find out the types, sources and effects of pollutants in a freshwater stream or a shore habitat.
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Algal bloom is the rapid growth of algae resulting from an increase in nutrient supply in water.
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Why may global warming and insufficient rain lead to algal blooms?
The growth of the algae may be promoted by an increase in temperature, together with high concentrations of nutrients in the lake due to insufficient rain.
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overexploitation of resources
types of natural resources include overexploitation non-renewable will soon lead to
resources
depletion
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renewable resources
renewable resources
may be exploited due to malpractices in
fisheries
agriculture
lead to
forestry
environmental degradation
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environmental degradation
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environmental degradation
such as
soil erosion
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pollution
including
water pollution
may result in
may result in
algal bloom
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