Science Department Unit Review and Target Setting Year 7 Micro-organisms and Disease

Grade C C B B B A A A A A A A* A* A*

Target Identify the seven characteristics of living things Relate the above to a wide range of organisms in the local and wider environment Identify the parts of a plant cell Identify the parts of an animal cell Use a microscope to identify parts of a cell Know about the role of micro-organisms in decay Know about the role of micro-organisms in food production Know about the role of micro-organisms in causing diseases Describe the wor o! Louis Pasteur Be ab"e to give e#amp"es o! disease ca$sed b% i Bacteri$m ii &ir$s iii 'roto(oa iv )$ngi For each of the above describe the transmission of a disease For each of the above describe some preventative measures Describe the process of and a use for pasteurisation

Achieved

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M% targets !or improvement in the ne#t $nit are. 01

21

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Key words

microscope microscopic fungi bacteria virus pasteurisation