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    Julie Le has over 10 years of experience in hospitality and event coordination. She has worked as a cocktail server, fine dining server, and interned in food & beverage, catering, sales and front office roles. Her experience includes coordinating auctions, managing logistics and vendors, and overseeing food and beverage for film festivals and galas. She is ServSafe certified and proficient in relevant software. References are available upon request.

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    Julie Le has over 10 years of experience in hospitality and event coordination. She has worked as a cocktail server, fine dining server, and interned in food & beverage, catering, sales and front office roles. Her experience includes coordinating auctions, managing logistics and vendors, and overseeing food and beverage for film festivals and galas. She is ServSafe certified and proficient in relevant software. References are available upon request.

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    11 views2 pages

    Resume of Juliele

    Uploaded by

    api-24540002
    Julie Le has over 10 years of experience in hospitality and event coordination. She has worked as a cocktail server, fine dining server, and interned in food & beverage, catering, sales and front office roles. Her experience includes coordinating auctions, managing logistics and vendors, and overseeing food and beverage for film festivals and galas. She is ServSafe certified and proficient in relevant software. References are available upon request.

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    © All Rights Reserved
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    of 2

    Julie Le

    737 Santiago Street San Francisco, CA 94116


    juliele@me.com – (562) 290-3074

    A friendly and self-motivated person, who’s always looking for new challenges.

    Hyatt Regency SFO Feb 2008-Present


    Cocktail Server for Knuckles Sports Bar Sept 2009-Present
    Fine Dining Server for Scalini Italian Restaurant Feb 2008-Sept
    2009

    Joie de Vivre Gala 2009 dba STAND! Against Domestic Violence April 2009-June 2009
    Auction Coordinator/Event Manager
    • Solicited in-kind, raffle and auction donations, and oversaw running of raffles and auctions on-site
    • Designed event collateral, including sponsor and directional signage, and program materials
    • Managed all aspects of the event the day of, from load-in to strike, including overseeing all logistics,
    staffing, volunteers, vendors and running of programs such as live and silent auction.

    Mill Valley Film Festival dba California Film Institute Jul 2007-October 2008
    Special Events Intern
    Mill Valley Film Festival
    • Solicited in-kind donations
    • Organized events and deliveries
    • Inventory
    • On-site management at festival parties (24 events in 10 days)
    • Overseeing bars and liaising with caterers and supervising serving volunteers
    • Project Managing a Party
    Oscar Night America
    • Coordinated all Food & Beverage during event (caterers, bartenders, volunteers)
    • Research for in-kind donors
    • Solicited for auction and raffle

    Sir Francis Drake Hotel - San Francisco, CA Feb 2008-May 2008


    Student Intern
    • Rotate through all department
    • Concentration in Food & Beverage, Catering & Sales, Front Office

    Education
    San Francisco State University Aug 2006-Present
    • Dean’s List
    • Art (Photography and Textiles)
    • Event Coordinator for Photo Guild
    • Hospitality Management

    Certification
    Servsafe Certified (Feb 2008)

    Software and Internet Utilities


    Windows, Macs, Microsoft Office, Photoshop, Illustrator, Internet Explorer, POS (Maidre’D and InfoGensis), PMS
    (Epitome)

    Professional References
    Jessika Diamond Ainsley Gionfriddo
    Special Events Manager Outlets Manager
    (415) 254-3223 (650) 347-1234

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