DPD Professional Courses FNES 106-Intro to Family / Consumer Science FNES 147-Family Relations FNES 151-family as Consumers FNES 380-Seminar in Family and Consumers FNES 101-science of Foods FNES 104-aspects of Foods FNES 203-meal Planning and Management FNES 263-Nutrition I FNES 264-nutrition II FNES 275-institutional management PSYCH 101-general
DPD Professional Courses FNES 106-Intro to Family / Consumer Science FNES 147-Family Relations FNES 151-family as Consumers FNES 380-Seminar in Family and Consumers FNES 101-science of Foods FNES 104-aspects of Foods FNES 203-meal Planning and Management FNES 263-Nutrition I FNES 264-nutrition II FNES 275-institutional management PSYCH 101-general
DPD Professional Courses FNES 106-Intro to Family / Consumer Science FNES 147-Family Relations FNES 151-family as Consumers FNES 380-Seminar in Family and Consumers FNES 101-science of Foods FNES 104-aspects of Foods FNES 203-meal Planning and Management FNES 263-Nutrition I FNES 264-nutrition II FNES 275-institutional management PSYCH 101-general
FNES 106-Intro to Family/Consumer Science FNES 147- Family Relations FNES 151-Family as Consumers FNES 380-Seminar in Family & Consumers FNES 101-Science of Foods FNES 104-Aspects of Foods FNES 203-Meal Planning & Management FNES 263-Nutrition I FNES 264-Nutrition II FNES 275- Institutional Management FNES 307W- Experimental Food Science FNES 337-Nutrition Education FNES 365-Nutrition Counseling & Assessment FNES 366-Medical Nutrition Therapy FNES 368- Life Cycle and Community FNES 378-Quantity Food Purchasing PSYCH 101-General Psychology PSYCH 107-Statistical Methods
DPD Science Courses
CHEM 101.3/.1-Basic Chemistry CHEM 102.3/.1-Basic Organic Chemistry CHEM 103.3/.1-Basic Biochemistry BIO 11-Introduction to College Biology BIO 43-Anatomy & Physiology BIO 44-Food and Human Microbiology
An Introduction to Concepts of Nutrition: a Participant Workbook: A Facilitated Course Designed for Further Education and Entry Level Higher Education / Adult and Community Learning