Professional Documents
Culture Documents
Gourmet
1) Current situation
A) Current Mission
B) Current Objectives
C) Current strategies
SWOT Analysis
2) Corporate Governance
A) Board of Directors
B) Top Management
3) External Environment(EFAS)
B) Societal Environment
C) Task Environment
4) Internal Environment(IFAS)
A) Corporate structure
B) Corporate Culture
C) Corporate Resources
1.Marketing
2.Finance
3.R&D
4.Operations & Logistics
5.Human Resources
6.Information technology
5) Analysis of Strategic Factors(SFAS)
A) key internal and External strategic factor
B) Review of Mission & Objectives
6) Alternatives & Recommendations
A) Strategic Alternatives - (pros & cons)
B) Recommended strategy
7) Implementation
8) Evaluation & Control
Analysis
Comments
(+)Factor (-)Factor
Mission related to specialized products
Not matching to the mission and not achieving
Strategies are implementing very fastly