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  • 2016 Resume

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    Prestyn Timas is seeking a position as a line cook. She has 4 years of culinary coursework and experience as an assistant cook and host at Zippy's Mililani. She graduated from Leilehua High School in 2016 with a GPA of 3.082 and received several awards for her culinary skills and public service pathway. Her qualifications include strong knife skills, time management, customer service, and the ability to work independently and as part of a team in a fast-paced environment.

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    Prestyn Timas is seeking a position as a line cook. She has 4 years of culinary coursework and experience as an assistant cook and host at Zippy's Mililani. She graduated from Leilehua High School in 2016 with a GPA of 3.082 and received several awards for her culinary skills and public service pathway. Her qualifications include strong knife skills, time management, customer service, and the ability to work independently and as part of a team in a fast-paced environment.

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    52 views1 page

    2016 Resume

    Uploaded by

    api-314003139
    Prestyn Timas is seeking a position as a line cook. She has 4 years of culinary coursework and experience as an assistant cook and host at Zippy's Mililani. She graduated from Leilehua High School in 2016 with a GPA of 3.082 and received several awards for her culinary skills and public service pathway. Her qualifications include strong knife skills, time management, customer service, and the ability to work independently and as part of a team in a fast-paced environment.

    Copyright:

    © All Rights Reserved
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    Prestyn Timas

    95-1048 Kuauli St. #174


    Mililani, HI 96789
    (808) 388-7340
    Prestyn.timas@gmail.com
    SUMMARY OF QUALIFICATIONS

    Has experience in fast paced cooking environment as a line cook


    Ample knife cutting skills
    Acceptable time management skills
    Great customer service skills
    Able to work well both independently and as a team
    Has taken 4 consecutive years of Culinary courses

    EDUCATION
    Leilehua High School c/o 2016
    o Cumulative GPA of 3.082 (2016)
    o Awarded with outstanding recognition in Culinary 2 (2015)
    o Awarded with proficiency in Public Human Services Pathway Core
    (2015)
    o Obtained proficiency in Performance Based Assessments (2015)
    o Won first place in FCCLA Culinary Team Competition (2016)
    o Currently taking Advanced Placement Statistics (2016)
    WORK EXPERIENCE
    06-25-15 - 02-07-16

    ZIPPYS MILILANI

    Assistant Cook
    Duties: Responsibilities included working as a team with other
    staff to quickly prepare and serve fast food orders while still
    maintaining quality, and cleaning daily
    Read multiple orders to figure out how much was needed
    Work one or more stations efficiently
    Prepped large quantities of garnishes and fried food
    Cleaned various equipment
    Host
    Duties: Responsibilities included greeting and seating along with
    bussing and wiping tables on down time
    Clear and find tables for various parties of guests
    Seat and present menus
    Wipe center table menus with sanitizer
    Complete various transactions including: bill pay, change, and
    buying gift cards

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