CHADO THE ART OF TEA

By: Remi S and Jacob H

World Cultures
Period 1
 History
 Introduced to Japan by the Japanese in the 1600 in the Heian
period.
 Court Nobles and Monks were the only people in Japan who were
allowed to drink tea.
 Tea used as a medicine,
 Good way to keep awake

Used in Tea ceremony over centuries.
 Tea Ceremony
 used to calm and focus a persons mind.
 held in a Tea House or a nature setting.
 elaborate code of rules that governed the
Ceremony.
 Nobody was higher ranked or more important
than another.
 Types of Tea
 Produce d only Green Tea.
 15 main types of Tea inside this category.
 Most Tea drank in Japan is Sencha
 made with patience and concentration.
 How Tea is made
 made in different ways.
 Tea leaves pressed onto bricks while being
mixing with flavors like ginger or salt.
 Other are steamed and grounded into stone.
 prepared by being crushed and dried.
 Why Tea is Important
 Was not as important as the ceremony in Japan.
 Tea helped calm minds
 used to heal and make people feel better.
 Was a popular beverage drank throughout
Japan.
 Japan would definitely not be what it is today,
if Tea had not been introduced to the Japanese.

 Thank you.