The document appears to be a tasting menu from a restaurant listing several small plate dishes paired with unusual but complementary ingredients, including king crab with avocado and basil, tomato with mozzarella and olive oil, and beef with maitake mushrooms and smoked dates. The tasting menu is priced at $145 per person.
The document appears to be a tasting menu from a restaurant listing several small plate dishes paired with unusual but complementary ingredients, including king crab with avocado and basil, tomato with mozzarella and olive oil, and beef with maitake mushrooms and smoked dates. The tasting menu is priced at $145 per person.
The document appears to be a tasting menu from a restaurant listing several small plate dishes paired with unusual but complementary ingredients, including king crab with avocado and basil, tomato with mozzarella and olive oil, and beef with maitake mushrooms and smoked dates. The tasting menu is priced at $145 per person.