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PAT'S
Specialty of the House $51.75
PORTERHOUSE T-BONE
AGED 32 OZ. STEAK (U.S. PRIME)

SPECIAL FILET MIGNON (18 OZ.)

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APPETIZERS
Irish Stew (seasonal) 7.50

Soups - Chicken and Vegetable 7.00

Oyster Cocktail 14.00

Baby Frog Legs (for two) 19.00

Shrimp Cocktail 13.00

Seafood Appetizer (3 each Frog Legs, Oysters, Shrimp) for two 22.00

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DINNERS

BEEF

LADY FILET MIGNON (8-9 oz.) 33.25

LADY NEW YORK STRIP (12-13 oz.) 33.50

FILET MIGNON (11-12 oz.) 36.50

NEW YORK STRIP (15-16 oz.) 36.75

PORTERHOUSE T-BONE (24 oz.) 39.25

GROUND SIRLOIN STEAK (with gravy) 23.50

IRISH MEAT LOAF (with Tomato Sauce) 23.50

SEAFOOD

FROG LEGS 25.50

FRENCH FRIED SHRIMP 26.00

PAN FRIED OYSTERS (8 oysters) 27.00

FRESH BAKED SALMON 25.75

AHI TUNA STEAK (8 oz.) 26.00

NORTH ATLANTIC COD LOIN 24.50

SEAFOOD PLATTER (Cod, 2 Frog Legs, Oysters, Shrimp) 27.00

VEAL CUTLETS (two) 24.50

PORK CHOPS (three) 26.00

COUNTRY HAM (two slices) 26.50

CHICKEN

1/2 FRIED CHICKEN 22.50

CHICKEN LIVERS 24.75

GRILLED CHICHEN BREASTS (with rice) 23.50

BAKED CHICKEN MARSALA 25.50

2 Vegetables, Salad, and Hot Rolls Included with Entree

Green Beans, Baby Lima Beans, Creamed Cauliflower,

Hash Browns, Baked Potatoes, French Fries

Pat's Sauteed Mushrooms 4.75

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DINNER SALADS
HEAD LETTUCE 8.00

COTTAGE CHEESE & FRUIT 8.00

COMBINATION SALAD 8.00

SLICED TOMATO 8.00

Add Roquefort Dressing 0.75

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SANDWICHES & SALADS

VEAL CUTLET 15.25

FISH SANDWICH (with fries) 15.25

SPECIAL SALAD 15.25

CLUB SANDWICH 15.25

SLICED CHICKEN & TOMATO 15.25

CHICKEN FINGERS (with fries) 13.75

Sandwiches Served
After 10:00 P.M. Friday & Saturday Nights

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DESSERTS
CHOCOLATE CHIP PIE - Pat's sister makes this chocolate chip and pecan pie, served warm with ice cream.
$6.25
FUDGE BROWNIE SUNDAY - Homemade fudge brownie, 3 scoops of vanilla ice cream, hot fudge, whipped
cream and a cherry. $6.50

BAILEY'S IRISH CREAM TRIPLE MOUSSE CAKE - 3 layer chocolate cake with Irish Cream mousse icing, between
the layers and on top (a Leprechaun favorite) . $6.50

REESE'S PEANUT BUTTER PIE - It's a chocolate and peanut butter cream pie. $6.25

CARMEL APPLE GRANNY - Like an apple pie, but with carmel on top. Served hot with vanilla ice cream. $6.25

NEW YORK STYLE CHEESECAKE - Baked cheesecake, served with fresh strawberries or plain. $6.25

CARROT CAKE - Old Fashion carrot cake with cream cheese icing. $6.25

KEY LIME PIE - The Real McCoy, Lite. $6.25

STRAWBERRY SHORTCAKE - Shortcake with fresh strawberries, 3 scoops of vanilla ice cream topped with
whipped cream. $6.50

ICE CREAM - French Vanilla, Orange Sherbert, Oreo Cookies & Cream. $4.50