Food Service Manager Resume Example

There is no doubt that a well written resume has a great potential to be noticed by a prospective employer. In this sample, you will find one written for a food service manager position that has the objectives, work experience as well as education. Mary J. Lewis 348 Asuncion Street, Sta. Monica, 1111 Phone: 565-93-48 E-mail: mjlewis@gmail.com OBJECTIVE To get qualified for a job that will focus on managing/ supervising food preparation and service by applying scientific and modern methods towards the betterment of the status of the establishment. SUMMARY OF QUALIFICATIONS Good in employee relations. Has the ability to handle numerous personnel without compromising overall efficiency in business processes. Has the willingness to work with other human resource personnel and can easily adapt to new working conditions. Goal oriented. Make sure that the duties are carried out in an unbiased and timely manner without involving the type of relationship with the employees. Strengths also revolve around customer relations. Have excellent public relations skills and good in attracting customers. Goal oriented. Ensure that a high standard food service is achieved or maintained. EDUCATIONAL BACKGROUND Graduate of Bachelor of Science in Hotel and Restaurant Management at the University of Santo Tomas(1999) Cum Laude Graduate of Bachelor of Science in Nutrition at the University of Santo Tomas (2003) Honorable Mention; Best Thesis Award Certificate in Culinary Arts at the Center for Culinary Arts (2005) WORKING EXPERIENCE Century An Ana Hotel and Seafood Restaurant 3654 Revolutionary Road, New York, USA 2003-2005 Job Title: Overall Assistant Manager Hilton Hotel 4565 Conventional Road, California, USA 2005-2009

Job Title: Manager/ Food Service Division Overall Assistant Director WORKING SKILLS Have exceptional cooking skills that ensure food quality Specializes in Asian, French, Spanish and American food Ability to assess the proper food prices Knowledge in Asian languages Computer literate (internet and Microsoft applications) Ability to plan routine services ahead of time Good interpersonal skills Ability and willingness to work with diverse people Knowledge of the government laws, regulations and requirements Ability to motivate staff and other personnel in order to become more productive http://www.examplesofresumes.org/food-service-mresume-example.html