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East Coast Apricot

Brew Type Brewer Style Original Gravity Final Gravity ABV All Grain S. Long Pale Ale 1.051 1.018 4.3% Brew Date Keg Date Brew Efficiency Batch Size Boil Time IBU 7/23/2011 8/5/2011 75% 5.25 Gal 60 min 21

Ingredients
Malts and Fermentable
9 lbs 0 lbs 8 oz 3 oz

Pale Malt (2 Row) UK Caramel/Crystal Malt - 80L


Type

Hops
0.25 oz 0.50 oz

AA

15% 6%

Colombus Cascade

Yeast Flavor

WLP002 English Ale Yeast 3.2 oz Apricot Extract

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