#SFBLGBTU4BOEXJDIFT

0|oose fror a 0ro|ssart, b|a|] or a ar|et] of fres| bage|s: p|a|r, eer]t||rg, ru|t|-gra|r, c|eddar,
popp], or|or, sesare, c|rraror ra|s|r or c|rraror crurc|. Add $.bO for a 0ro|ssart ard $.OO for
a b|a|].
#BHFMBOE$SFBN$IFFTF
0|oose ]our bage| ard add p|a|r, bacor
sca|||or, straWberr], |ore] a|rord, roasted
gar||c sca|||or crear c|eese, gar||c sca|||or
butter or our |lw S|grature eer]t||rg crear
c|eese for $.9b. 0r top W|t| butter for $.7O.
Add $.bO for straWberr] preseres.
#SFBLGBTUPOB#BHFM
0|oose ]our bage| ard top W|t| hore] Vap|e
|ar, bacor, tur|e] or sausage, egg ard
Arer|car c|eese. $3.4O
%FOWFS#BHFM
bage| topped W|t| egg, greer peppers, or|ors,
Vap|e hore] |ar ard Arer|car c|eese. $3.7b
&HH4BMBE4BOEXJDI
lres| egg sa|ad or ]our c|o|ce of toasted bread
ard c|eese. $3.2b
4PVUIXFTUFSO#BHFM
bage| topped W|t| egg, greer c|||es, or|ors,
Vap|e hore] |ar ard Arer|car c|eese. $3.7b

4NPLFIPVTF#BHFM
bage| sered oper faced W|t| crear c|eese,
|ot sro|ed Sa|ror, Spar|s| or|ors ard
capers. $b.9b
4QSJOH#JBMZ
b|a|] topped W|t| torato ard aocado, sered
oper faced. $3.Sb. Add crear c|eese for
$.OO.
1FTUP$IJDLFO#JBMZ
Ioasted b|a|] topped W|t| our fres||] prepared
c||c|er sa|ad, aocado, bacor ard crear]
pesto sauce. $b.2b
4JNQMZ#BDPO#JBMZ
A buttered b|a|] topped W|t| cr|sp] bacor ard
Arer|car or 0|eddar c|eese. $3.OO
#SFBLGBTU#VSSJUP
0|oose ]our tort|||a: Iorato bas||, sp|rac|, gar||c |erb or W|eat. lac| are sered W|t| a s|de of
sa|sa! 0ourt|rg 0arbs? S||p t|e Wrap W|er order|rg ]our burr|to. Add $.7b for egg W||tes.
"MM"NFSJDBO#VSSJUP
bacor or sausage, egg ard Arer|car c|eese
Wrapped |r a tort|||a ard gr|||ed to perfect|or.
$4.6O
#FBDI#VSSJUP
hore] Vap|e |ar, egg, pepper jac| c|eese ard
a|| t|e egg|es Wrapped |r a tort|||a ard gr|||ed
to perfect|or. $4.99
.BLF:PVS0XO#VSSJUP
0|oose ]our tort|||a: Sp|rac|, torato bas||,
gar||c |erb or W|eat.
0|oose ]our reat: hore] Vap|e |ar, sausage
or bacor.
0|oose ]our c|eese: Arer|car, Vottare||a,
S|arp lroo|ore, lepper !ac|, SW|ss or S|arp
0|eddar.
0|oose ]our egg|es: Iorato, greer peppers,
Spar|s| or|ors, greer c|||es ard rus|roors.
$4.99

#SFBLGBTU#BTJDT
Add go|der ra|s|rs, 0ra|s|rs, cocorut fa|es, s||ced a|rords, s||ced barara, fres| straWberr|es,
b|ueberr|es, graro|a or broWr sugar to ar] |ter for $.bO ea.
#FMHJBO8BGF
0e||c|ous Waffe, sered W|t| butter ard rap|e
s]rup. $3.99

0BUNFBM
w|o Wou|d |ae t|oug|t oatrea| cou|d be so
good? S $.bO l $2.OO
0or't forget to add ]our fru|ts ard ruts!
'SFODI5PBTU
0ur 0|abatto bread seasored W|t| c|rraror
ard poWdered sugar. Sered W|t| butter ard
rap|e s]rup. $3.7b. Ir] |t W|t| barara bread for
ar add|t|ora| $.OO.
(SBOPMB#PXM
0e||c|ous graro|a, sered W|t| s||r r||| ard
]our c|o|ce of fru|t ard ruts. $ 2.OO.
Subst|tute 0ree| ]ogurt for s||r r||| for ar
add|t|ora| $2.OO.
-PDBMT'BWPSJUF
V & Iues 6ar - bpr wed & I|urs 6ar - 9pr lr|da] 6ar - Opr Sat 7ar-bpr Sur 7:3Oar-2pr.
%JEZPVLOPX
UIBUXFGFBUVSF
NVTJDCZMPDBM
NVTJDJBOTPO
8FE5IVST
BOE'SJEBZ
FWFOJOHT