CURRICULAM VITAE

MAILING ADDRESS OBJECTIVE

To obtain an active position in the Hospitality Industry, wherein my abilities can the benefit the organization thereby giving me work satisfaction & knowledge.

PERMANENT ADDRESS

PROFESSIONAL QUALIFICATION
Pursuing 8th semester of four-year degree course of hotel management (BHM) from Sarosh
Institute of Hotel Administration, Mangalore and a unit of NITTE EDUCATION TRUST, affiliated to Mangalore University and approved by AICTE-New Delhi.

EDUCATIONAL QUALIFICATION
Passed Higher Secondary (10+2) From Kerala Higher Secondary Education Board Passed SSLC from Board of Secondary Education Kerala

AREA OF INTEREST
F&B production

HONORS & ACTIVITIES

Member of the Food Production team for the State Level Inter-collegiate Hospitality competitions RENDEVOUS-10

Participated in cultural activities held in the college.

Active Volunteer of the NSS unit in the college. Actively participated in all the college functions held during the academic years.

INDUSTRIAL EXPOSURE
Four months industrial training in F&B service at CLUB MAHINDRA, Coorg Valley Resort. Attended various Out Door Catering (ODC) in and around Mangalore& Kerala.

SUMMARY OF OTHER SKILLS & STRENGTH

 Working knowledge of computers, hard working, Determined, Honest and have an Ability
to convince people and Positive attitude.

PERSONAL INFORMATION

Fathers Name: Date of Birth: Gender: Nationality: Languages Known: Hobbies: Contact No.: E-mail Address:

Male. Indian. English, Hindi, Malayalam, Tamil Listening to music, Net surfing, Traveling, gardening .

REFRENCES

I am hereby certifying that the above mentioned informations are true according to the best of my knowledge. Place: Date: Yours faithfully