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  • Brunch Specials U: Shrimp & Grits

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    The document lists brunch specials at a restaurant, including shrimp and grits with mushrooms and shrimp in a sherry cream sauce for $14.50, gravalax platter with house cured salmon served with bagels, tomatoes, and cream cheese for $14, and a cape Charles omelet with crab, scallops, and shrimp folded into an omelet for $14.25.

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    The document lists brunch specials at a restaurant, including shrimp and grits with mushrooms and shrimp in a sherry cream sauce for $14.50, gravalax platter with house cured salmon served with bagels, tomatoes, and cream cheese for $14, and a cape Charles omelet with crab, scallops, and shrimp folded into an omelet for $14.25.

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    7 views1 page

    Brunch Specials U: Shrimp & Grits

    Uploaded by

    scrib808
    The document lists brunch specials at a restaurant, including shrimp and grits with mushrooms and shrimp in a sherry cream sauce for $14.50, gravalax platter with house cured salmon served with bagels, tomatoes, and cream cheese for $14, and a cape Charles omelet with crab, scallops, and shrimp folded into an omelet for $14.25.

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    u BRUNCH SPECIALS

    SHRIMP & GRITS - Classic low country dish featuring sauted shrimp with wild
    mushrooms in a sherry cream sauce, served on a cheddar cheese grit cake. Topped with fresh diced tomatoes, shredded Parmesan cheese and asparagus. $14.50

    GRAVALAX PLATTER - House cured Gravalax served with a toasted bagel, sliced
    tomatoes, red onion, capers and cream cheese $14.00

    CAPE CHARLES OMELET - Fresh back fin Crab meat and sea Scallops in a light
    bechamel sauce, folded inside omelet with saut Shrimp . Served with home fried potatoes $14.25

    STEAK & EGGS - Fresh hand cut beef medallions grilled to order and served with
    scrambled eggs and grits. $14.75

    EGGS BENEDICT with CRAB CAKES - Fresh back fin and lump crab meat
    combined with sauted vegetables and griddled into cakes, served on toasted English muffin with poached eggs and fresh hollandaise sauce. Served with home fries $14.75

    HUEVOS RANCHEROS - Two sunny side eggs served on corn tortillas with refried
    black beans, cheddar cheese, Pico de Gallo and guacamole $14.00

    CHOP HOUSE OMELET - Marinated beef sauted to order with bell peppers,
    mushrooms & onions Folded in a three egg omelet with cheddar cheese. Served with roasted home fries. $14.75

    CHEF SALAD - A meal unto itself; Served on crisp baby Asian greens tossed with
    Romaine Lettuces, Mushrooms, Carrots, Cucumbers, Red Onions, Feta Cheese, Bell Peppers, Kalamata Olives, sliced hard boiled Egg, Sun flower Seeds and other seasonal vegetables. $14.00

    SALMON CAKES- - Twin "Low Country" salmon cakes, served with Jasmine rice,
    vegetable du jour and a sour cream chive sauce. $13.75

    HERB GRILLED SALMON - Fresh salmon filet lightly marinated in herb infused oil
    topped with a wild mushroom and sun-dried tomato cream sauce served over jasmine rice and vegetable du jour. $14.75

    BLACKENED CATFISH - Fresh North Carolina catfish rubbed in blacken' spices,


    served with chipotle lime remoulade, rice pilaf and the vegetable of the day. $14.00

    VEGETABLE CURRY(vegan) - A mixture of fresh sauted cauliflower, zucchini,


    eggplant, squashes and onions with our secret curry recipe served over lentil brown rice, with orange cranberry ginger chutney topped with walnuts. Served with small salad. $13.75

    WILD MUSHROOM RAVIOLI - Wild Mushroom ravioli served in a sherry cream sauce
    with wilted spinach and sauted vegetables. $13.75
    www.softcafe.com

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