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  • Shrimp Pomodoro Pasta

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    SNAQ
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    This recipe is for shrimp pomodoro pasta. It calls for onion, garlic, diced tomatoes, penne pasta, cooked shrimp, olive oil vinaigrette dressing, and parmesan cheese. You sauté the onion and garlic in the dressing before adding the tomatoes. Meanwhile, you cook the pasta. Then you add the shrimp to the sauce and cook briefly. The cooked pasta is tossed with the shrimp sauce and topped with parmesan cheese. The nutritional information and tips for adding fresh herbs are also provided.

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    This recipe is for shrimp pomodoro pasta. It calls for onion, garlic, diced tomatoes, penne pasta, cooked shrimp, olive oil vinaigrette dressing, and parmesan cheese. You sauté the onion and garlic in the dressing before adding the tomatoes. Meanwhile, you cook the pasta. Then you add the shrimp to the sauce and cook briefly. The cooked pasta is tossed with the shrimp sauce and topped with parmesan cheese. The nutritional information and tips for adding fresh herbs are also provided.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    42 views1 page

    Shrimp Pomodoro Pasta

    Uploaded by

    SNAQ
    This recipe is for shrimp pomodoro pasta. It calls for onion, garlic, diced tomatoes, penne pasta, cooked shrimp, olive oil vinaigrette dressing, and parmesan cheese. You sauté the onion and garlic in the dressing before adding the tomatoes. Meanwhile, you cook the pasta. Then you add the shrimp to the sauce and cook briefly. The cooked pasta is tossed with the shrimp sauce and topped with parmesan cheese. The nutritional information and tips for adding fresh herbs are also provided.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Shrimp Pomodoro Pasta

    20/11/09 3:19 PM

    Shrimp Pomodoro Pasta


    Prep Time: Total Time: Makes: 4 10 min 30 min

    (12)

    What You Need!


    1/4 cup KRAFT Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing 1 onion, finely chopped 2 cloves garlic, minced 1 can (28 fl oz/798 mL) diced tomatoes, undrained 3 cups penne pasta, uncooked 1 lb. (450 g) cooked cleaned shrimp 1/4 cup KRAFT 100% Parmesan Grated Cheese

    Make It!
    HEAT large nonstick skillet on medium-high heat. Add dressing, onions and garlic; cook 2 min. Stir in tomatoes; cook 12 min., stirring occasionally. Meanwhile, cook pasta as directed on package. ADD shrimp to sauce; cook 2 min. or until heated through. DRAIN pasta; toss with shrimp mixture. Sprinkle with cheese.

    Kraft Kitchens Tips


    Special Extra A light 2-Tbsp. sprinkling of chopped fresh herbs, such as parsley, basil or oregano, can further brighten the flavours of this tasty dish. Simply sprinkle onto pasta before serving.

    Nutritional Information
    Calories Cholesterol Dietary fibre Vitamin A Iron 460 225 mg 5g 10 %DV 60 %DV Total fat Sodium Sugars Vitamin C 8g 950 mg 9g 50 %DV Saturated fat Carbohydrate Protein Calcium 2g 59 g 36 g 20 %DV

    http://www.kraftcanada.com/en/recipes/shrimp-pomodoro-pasta-111379.aspx?cm_re=1-_-1-_-HPROTW&pf=true

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