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The Community Food Security Coalition Proudly Presents...

What Will the World Eat?


U.S. Impact on Global Food Security
Reception with Lecture and Discussion featuring the Monday, October 12, 2009

Polk County Convention Center,


1995 World Food Prize Laureate Dr. Hans R. Herren Des Moines

Room 204
With more than 7,000 plants available for food, 60 percent of the global diet is
5:45 pm Reception
derived from corn, wheat and rice. Farm organizations and food industries often
claim that advances in biotechnology of these crops are required to meet growing 6:15 pm Lecture and Discussion

demands on the food supply - but at what cost? Join 1995 World Food Prize This event is free and open to the
Laureate Dr. Hans Herren as he explores an agricultural agenda that establishes public. Appetizers and a cash bar will
be available. This event is sponsored
global food security, environmental sustainability and social justice. Dr. Herren is the by the Food & Society Fellows Program
President of the Millennium Institute and is the co-chair of the International at the Institute for Agriculture and Trade
Assessment of Agriculture Knowledge, Science, and Technology for Development Policy and the Worldwatch Institute.

work group which wrote the 2009 report “Agriculture at a Crossroads.” An For more information contact
Angie Tagtow at 515.367.5200 or
esteemed panel will respond to Dr. Herren followed by dialog with the audience.
angie.tagtow@mac.com.

Dr. Hans R. Herren, an internationally recognized scientist, is the President of the Millennium Institute in Arlington, Virginia. Prior
to joining MI, he was director-general of the International Center for Insect Physiology and Ecology (ICIPE) in Nairobi, Kenya. He
also served as director of the Africa Biological Control Center of International Institute of Tropical Agriculture (IITA), in Benin. At
ICIPE, Hans developed and implemented programs in the area of human, animal, plant and environmental health (the 4-H
paradigm) as they relate to insect issues. At IITA, he conceived and implemented the highly successful biological control
program that saved the African cassava crop, and averted Africa’s worst-ever food crisis. Hans earned his Ph.D. at the Federal
Institute of Technology in Zurich, Switzerland, and holds numerous awards that recognize his distinguished and continuing
achievements in original research. Over the years, Hans has moved his interests toward integrated sustainable development, in
particular, linking environmental, plant, animal, and human health issues. Hans serves on the boards of numerous organizations,
including co-chairing the International Assessment of Agricultural Knowledge, Science & Technology; chairman of BioVision, a
Swiss foundation with a global mandate to alleviate poverty and improve the livelihoods of poor people while maintaining the
precious natural resource base that sustains life; member of the Consultative Group on International Agriculture Research
Science Council; past president of the International Association of the Plant Protection Sciences; and former member of the US
Board of Agriculture and Natural Resources.

This event is part of the Community Food Security


Coalition’s 13th Annual Conference, October 10-13,
2009 at the Polk County Convention Center. For more
information and to register for this conference go to
www.communityfoodconference.org.

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