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FridgeSmart Containers

CLOSED
light breathers

Beans
(including snap beans,
string beans, bean sprouts)

Frijoles
(incluyendo ejotes,
chcharos, brotes de soja)

Haricots
(y compris haricots mange-tout,
haricots verts, germes de soja)

Lettuce (all types)

Lechuga (todos los tipos)

Laitue (tous les types)

Leeks

Puerros

Poireau

Rhubarb

Ruibarbo

Rhubarbe

Soy beans (edamame)

Soja (edamame)

Fves de soja (edamame)

Cabbage (green or red)

Col (verde o roja)

Chou (vert ou rouge)

Carotte

Cauliflower

Coliflor

Chou-fleur

Colinabo (botn)

Rutabaga

Fennel

Hinojo

Fenouil

Beet Root

Remolacha

Betterave

Cucumber

Pepino

Concombre

Cherries

Cerezas

Cerises

Berries
(blueberries, raspberries,
blackberries, boysenberries)

Bayas
(arndanos, frambuesas,
moras, zarzamoras)

Petits fruits
(bleuets, framboises, mres
sauvages, mres de Boysen)

Figs

Higos

Figues

Grapes

Uvas

Raisin

Strawberries

Fresas

Fraises

Pineapple (half)

Pia (mitad)

Ananas (demi)

Watermelon (half)

Sanda (mitad)

Pastque (demie)

Artichokes

Alcachofas

Artichaut

Brussels Sprouts

Coles de Bruselas

Chou de Bruxelles

Zucchini
(green and yellow)

Calabacn
(verde y amarillo)

Courgette
(verte et jaune)

Mushrooms

Championes

Champignons

Radishes

Rbanos

Radis

Turnips

Nabos

Asparagus

Esprragos

Asperge

Celery

Apio

Cleri

Carrots

Zanahorias

Rutabaga (knob)

CERRADA
respiracin ligera

FERM
aliments qui
respirent peu

OPEN
ABIERTA
OUVERT
aliments qui
respirent beaucoup

HALF-OPEN
medium breathers

MEDIO ABIERTA

Navet

heavy breathers

respiracin alta

Recipientes FridgeSmart
Contenants Intelli-frais

Corn on the Cob


(husked)

Elotes
(descascarada)

pi de mas
(dpouill)

Spinach

Espinaca

pinard

Endive

Escarola

Endive

Peas
(in pods, including
snow peas)

Guisantes
(en vainas, incluyendo
guisantes chinos)

Pois
(en cosse, incluant pois
mange-tout)

Broccoli

Brcoli

Brocoli

respiracin media

MI-OUVERT
aliments qui
respirent
modrment

Fresh Herbs
Hierbas frescas
Fines herbes
(basil, cilantro, oregano,
(albahaca, cilantro, organo,
(basilic, cilantro, origan,
chives, parsley, thyme, coriander,cebolletas, perejil, tomillo,
ciboulette, persil,thym, coriandre,
rosemary, dill, mint, sage,
coriandro, romero, eneldo, menta, romarin, aneth, menthe,sauge,
marjoram, tarragon, etc.)
salvia, mejorana, estragn, etc.)
marjolaine, estragon, etc.)

DO NOT
REFRIGERATE
store in a cool, dry place

NO REFRIGERAR
almacenar en lugar
fresco y seco

NE PAS RFRIGRER
entreposer dans un
endroit sec et frais

Hot Peppers

Chiles

Piment fort

Bell and Sweet Peppers

Pimiento morrn y dulce

Poivron doux

Citrus Fruits
(orange, grapefruit, tangerine,
clementine, leech, mandarin,
kumquat, minneola, tangelo,
pummelo, etc.)

Frutas ctricas
(naranja, toronja,
tangerina, clementina,
lima kaffir, mandarina, quinoto,
mineola, etc.)

Agrumes
(orange,pamplemousse,mandarine,
clmentine, lime Kaffir, kumquat,
tangelo Minneola, pomelo, etc.)

Lemons and Limes

Limones y limas

Citron et lime

Ripe Apples

Manzanas maduras

Pomme mre

Ripe Pears

Peras maduras

Poire mre

Eggplant

Berenjena

Aubergine

Tomatoes

Tomates

Tomate

Bananas

Pltanos

Banane

Avocados

Aguacates

Avocat

Kiwis

Kiwis

Kiwi

Apricots, Peaches,
and Nectarines

Duraznos, melocotones
y nectarinas

Abricot, pche et
nectarine

2014 TUPPERWARE 2014-176-037