East African Meat Processing LTD Business Plan (Table of Contents)

i
EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

A.
S/NO.
TABLE OF CONTENTS
DESCRIPTION
1.0
PAGE
1.1
1.2
1.3
1.4
1.5
1.6
1.7
1.8
EXECUTIVE SUMMARY
Introduction
Market Survey
Location
Plant Machinery and Equipment
Government's Role in Development
Financials
Conclusions
Recommendations
1
1
3
5
5
5
6
7
8
2.1
2.2
2.3
BACKGROUND - OVERVIEW OF THE LIVESTOCK INDUSTRY

IN UGANDA
Overview of the Livestock Industry
Sector Policies, Development Strategy and Plans
The Government Policy on Meat Production in Uganda
9
9
9
10
3.1
3.2
3.3
3.4
INTRODUCTION OF EAST AFRICAN MEAT PROCESSING

PROJECT LTD
Company Legal Status
The Shareholders
The Project
Project Cost and Financing
12
12
12
12
13
4.0
UGANDA INVESTMENT AUTHORITY
15
5.0
UGANDA BEEF SUB-SECTOR MARKET STUDY

Livestock Sector Overview
Production
Consumption
Marketing and Trade
Description of Value Chain and Processing
SWOT Analysis
The Product - Sales
By-Products and Added Value Products
Competitors
Summary
18
18
22
25
26
29
30
32
32
32
33
2.0
3.0
5.1
5.2
5.3
5.4
5.5
5.6
5.7
5.8
5.9
5.10
ii

6.0
6.1
6.2
6.3
6.4
6.5
6.6
BUSINESS PLAN
Market Background
Objectives
Distribution
Marketing Support
Investments
Financial Data
34
34
35
35
36
37
37
7.1
7.2
7.3
7.4
7.5
7.6
7.7
7.8
7.9
7.10
7.11
TECHNICAL ASPECTS
Process Description
Production Capacity
Special Considerations in the Construction of the Plant
Basic Conditions
Description of Operations
Slaughterhouse Equipment
Miscellaneous Abattoir Equipment
Technical Staff Requirement for Slaughter House
Transportation of Meat & Other Vehicles
Utilities
Plant Building Lay-out Costs
38
38
41
41
42
43
49
49
50
50
50
51
8.1
8.2
ABATTOIR LOCATION
Location of the New Abattoir
Lutente Site
52
52
53
9.1
9.2
9.3
HYGIENE STANDARDS
Criteria for Laboratory
Abattoir Buildings and Premises
Basic Operations Requirements in the Abattoir
54
54
54
55
10.1
10.2
10.3
10.4
10.5
10.6
KEY FACTORS TO THE PROJECT'S SUCCESS

Supply
Technology and Equipment
Personnel
Quality Control
Distribution and Commercialization
Financing
57
57
57
58
58
58
58
7.0
8.0
9.0
10.0
iii

11.0
11.1
11.2
11.3
11.4
11.5
11.6
11.7
11.8
GOVERNANCE AND MANAGEMENT STRUCTURE

Governance Structure
Management Structure
Live Animal Procurement & Transportation
Plant Operations
Marketing and Sales
Finance Department
Human Resource and Administration
Training Needed
59
59
60
61
61
62
63
63
63
12.1
12.2
12.3
12.4
12.5
12.6
12.7
12.8
12.9
12.10
12.11
12.12
12.13
12.14
FINANCIAL ANALYSIS
Important Assumptions
Break-even Analysis
Introduction
Goat/Sheep Meat Products and Throughput
Project Investment Cost and Financing Plan
Goat/Sheep Stock and Throughput
Cost of Sales
Financial Performance
Basis of Preparation
The Vehicle
The Accounting System and Financial Control
Security
Summary and Results
Sensitivity Analysis
65
65
67
68
68
68
69
70
70
70
70
71
71
73
74
13.1
13.2
13.3
13.4
13.5
PROJECT ECONOMICS
Jobs Creation
Government Revenue
Development
Value Added
Conclusion
75
75
75
76
76
76
14.1
14.2
PROJECT IMPLEMENTATION SCHEDULE

General
Project Stage
77
77
77
15.1
15.2
ENVIRONMENTAL IMPACT ASSESSMENT

Abattoir Site
Other Considerations
80
80
81
12.0
13.0
14.0
15.0
iv

16.0
16.1
16.2
CONCLUSION AND RECOMMEMDATIONS

Conclusions
Recommendations
83
83
83

B.
T/NO.
LIST OF TABLES
DESCRIPTION
PAGE
Company Shareholding Structure
Company Shareholding Structure
12
Project Cost Summary
14
Capital Allowances
15
Deductible Annual Allowances
15
Other Annual Depreciation Allowances
16
Priority Investment Areas
16
Livestock Population Trend
18
Weight gains for goats
21
10
Cattle population of Uganda
23
11
Meat Production in Uganda (2003 - 2013) in MT
24
12
Meat Consumption in Uganda (2010)
26
13
Formal imports and export of beef (2005 - 2010)
28
14
Monthly Projected Production of Goat & Sheep meat, by-products

and hides/skins
35
15
Type and Cost of Vehicles
50
16
Building Lay-out Costs
51
17
Management and Staff Costs
64
18
General Assumptions
66
vi

19
Break-Even Analysis in Project Year 5
67
20
Investment Schedule of the Goat & Sheep Abattoir Plant
69
21
Summary of Financial Projections
72
22
74
23
Value Added
76
24
Lairage Expenses
85
25
Destination of solid waste and utilization of nitrogen
108
26
Slaughter process: Waste prevention
110
27
Biological wastewater treatment systems
111
28
Advantages and disadvantages

wastewater treatment systems
29
Cross-comparison of different wastewater treatment systems
of
aerobic
and
anaerobic
112
115
vii

C.
F/NO.
LIST OF FIGURES
DESCRIPTION
PAGE
Cattle Population Breed [2008]
19
Uganda Cattle Corridor
20
Major livestock population districts in Uganda
23
Meat Production in Uganda 2008 - 2013
24
Beef trade balance (exports minus imports) in Uganda (2005 - 2010)
28
Beef and live cattle marketing chain
30
Slaughtering and Meat Processing Process
38
Proposed Abattoir Layout Plan
48
Proposed Governance Structure
60
10
Proposed Management Structure
62
11
Project Implementation Schedule
79
12
By-Products of the Meat Industry
107
viii

D.
LIST OF FINANCIAL ANALYTICAL SCHEDULES
S/NO.
DESCRIPTION
PAGE
Assumptions and Project Summary Results
85
2/1:
Initial Project Investment Costs
88
2/2:
Source and Structure of Project Financing
89
Loan and Interest Service Schedule
90
4/1:
Calculation of Working Capital: I Minimum Requirements of Current

Assets and Liabilities
91
4/2:
Calculation of Working Capital: II Annual Production Cost Estimate
92
4/3:
Calculation of Working Capital: III Working Capital Requirements
93
Fixed Assets and Depreciation Allowances
94
Change inTotal Investment Costs
95
Change in Total Assets
96
Projected Cash Flow Table
97
Projected Cash flow Table and Calculation of Present Value
98
10
Projected Income Statement
99
11
Projected Balance Sheet
100
12
Calculation of Payback Period
101
13
Business Ratios/Ratio Analysis
102
14
104
ix

E.
A/NO.
LIST OF APPENDICES
DESCRIPTION
PAGE
I.
Prevention of Waste Products and Treatment of Waste Water
105
II.
2010 New Uganda District Map
116

East African Meat Processing LTD Business Plan (Table of Contents)

Uploaded by

Document Information

Original Title

Copyright

Available Formats

Share this document

Share or Embed Document

Sharing Options

Did you find this document useful?

Is this content inappropriate?

Copyright:

Available Formats

East African Meat Processing LTD Business Plan (Table of Contents)

Uploaded by

Copyright:

Available Formats

i

EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

BACKGROUND - OVERVIEW OF THE LIVESTOCK INDUSTRY

INTRODUCTION OF EAST AFRICAN MEAT PROCESSING

UGANDA INVESTMENT AUTHORITY

UGANDA BEEF SUB-SECTOR MARKET STUDY

EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

KEY FACTORS TO THE PROJECT'S SUCCESS

EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

GOVERNANCE AND MANAGEMENT STRUCTURE

PROJECT IMPLEMENTATION SCHEDULE

ENVIRONMENTAL IMPACT ASSESSMENT

EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

CONCLUSION AND RECOMMEMDATIONS

EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

Company Shareholding Structure

Company Shareholding Structure

Project Cost Summary

Deductible Annual Allowances

Other Annual Depreciation Allowances

Priority Investment Areas

Livestock Population Trend

Weight gains for goats

Cattle population of Uganda

Meat Production in Uganda (2003 - 2013) in MT

Meat Consumption in Uganda (2010)

Formal imports and export of beef (2005 - 2010)

Monthly Projected Production of Goat & Sheep meat, by-products

Type and Cost of Vehicles

Building Lay-out Costs

Management and Staff Costs

EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

Break-Even Analysis in Project Year 5

Investment Schedule of the Goat & Sheep Abattoir Plant

Summary of Financial Projections

Destination of solid waste and utilization of nitrogen

Slaughter process: Waste prevention

Biological wastewater treatment systems

Advantages and disadvantages

Cross-comparison of different wastewater treatment systems

EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

Cattle Population Breed [2008]

Uganda Cattle Corridor

Major livestock population districts in Uganda

Meat Production in Uganda 2008 - 2013

Beef trade balance (exports minus imports) in Uganda (2005 - 2010)

Beef and live cattle marketing chain

Slaughtering and Meat Processing Process

Proposed Abattoir Layout Plan

Proposed Governance Structure

Proposed Management Structure

Project Implementation Schedule

By-Products of the Meat Industry

EAST AFRICAN MEAT PROCESSING LTD. Business Plan Corporate Document

LIST OF FINANCIAL ANALYTICAL SCHEDULES

Assumptions and Project Summary Results

Initial Project Investment Costs

Source and Structure of Project Financing

Loan and Interest Service Schedule

Calculation of Working Capital: I Minimum Requirements of Current

Calculation of Working Capital: II Annual Production Cost Estimate

Calculation of Working Capital: III Working Capital Requirements

Fixed Assets and Depreciation Allowances