DipitaMoorjani 13N

Results table: to show the volume of carbon dioxide gas produced for each of the five substrates
Volume of CO gas produced (cm)
Substrate
Glucose
Fructose
Maltose
Sucrose
Lactose
Time (s) 1st 2nd 3rd Average 1st 2nd 3rd Average 1st 2nd 3rd Average 1st 2nd 3rd Average 1st 2nd 3rd Average
0
10
20
30
40
50
60
70
80
90
100
110
120
130
140
150
160
170
180

A graph to measure the time taken for the Methylene blue to turn colourless
12

10

Time taken (mins)

Column B

0
10

% Concentration of Sucrose (dm3)

A graph to show the time taken for the methylne blue to turn colouless with different concentrations of sucrose used
12

10

Time taken (mins)

Column B

0
0

% concentration of Sucrose (dm3)

10

12

Prelim Results
Concentration of Sucrose
(dm)
10
5
3
2
1
0
0
1
2
3
5
10

Time (mins) taken to

decolourise the
methylene blue
5.32
6.12
6.54
7.28
8.41
9.58
9.58
8.41
7.28
6.54
6.12
5.32

Dilution Tabe
Concentration of sucrose
solution to be made
10
5
3
1
0

Volume of
Sucrose
10
5
3
1
0

Volume of Distilled
water
0
5
7
9
10