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  • PIZZA (1 Big Round Tin)

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    gomiaelnom9544
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    This document provides a recipe for homemade pizza. It lists the ingredients needed which include flour, water, oil, beer yeast, salt, and sugar. The procedure instructs to dissolve the yeast and sugar in warm water, then mix the dry ingredients in a bowl and add the water. The mixing is kneaded on a floured surface until smooth and left to rise for an hour before stretching into a tin. Toppings are added with oil, tomato sauce and other items before baking at 200C for 10-15 minutes.

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    Pizza recipe

    Original Title

    Pizza

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    This document provides a recipe for homemade pizza. It lists the ingredients needed which include flour, water, oil, beer yeast, salt, and sugar. The procedure instructs to dissolve the yeast and sugar in warm water, then mix the dry ingredients in a bowl and add the water. The mixing is kneaded on a floured surface until smooth and left to rise for an hour before stretching into a tin. Toppings are added with oil, tomato sauce and other items before baking at 200C for 10-15 minutes.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    5 views1 page

    PIZZA (1 Big Round Tin)

    Uploaded by

    gomiaelnom9544
    This document provides a recipe for homemade pizza. It lists the ingredients needed which include flour, water, oil, beer yeast, salt, and sugar. The procedure instructs to dissolve the yeast and sugar in warm water, then mix the dry ingredients in a bowl and add the water. The mixing is kneaded on a floured surface until smooth and left to rise for an hour before stretching into a tin. Toppings are added with oil, tomato sauce and other items before baking at 200C for 10-15 minutes.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    PIZZA (1 big round tin)

    INGREDIENTS:

    500 g Flour
    250 ml Water (warm)
    3 spoons Oil
    25 g Beer yeast
    10 g Salt
    1 little spoon Sugar

    PROCEDURE:
    1. Dissolve yeast and sugar in a container with the warm water
    2. Put all the other ingredients in a bowl
    3. Add the water
    4. Mix until the mixing becomes homogeneous
    5. Take out the mixing onto a table, using flour if necessary
    6. Mix until obtaining a smooth mixing
    7. Make one or more balls (depending on amount and size) and leave them rest
    covered for about 1 hour
    8. Stretch the balls first on table, then in the tin
    9. Put the things you want on the pizza, putting first a bit of oil, then the tomato
    sauce, and finally the other things
    10.Leave the pizza grow for about 1 hour
    11.Cook in oven at 200C for 10-15 minutes
    12.Enjoy your meal!

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