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Salonathon
Salonathon
She could make us feel better after scraping a knee or being sick with a quick chant,
sana, colita de rana, si no te sanas hoy que te sana maana, sana sana sana, which
loosely translated, was her calling on the power of a frogs tail to heal us, if not today,
then tomorrow. And no matter what our family might have been going through, it only
took a table-full of her cooking on Christmas or Easter to calm the waters for enough
time to forget why the grown-ups were mad at each other to begin with.
She used to speak in tongues, you know, my sister tells me one day, during the
ceremonies. I think thats why Titi Di is so okay with me practicing. She is telling me all
She tells me that my grandmother practiced Santeria decades ago on the island a
religion that many people from old world/old school Puerto Rico including my own
father saw and still see as brujeria. Witchcraft. In reality, the Roman Catholic church
didnt like that Santeras were paying homage to so many different saints and deities so
they turned the magic of seeking guidance from ancestors into something ugly and evil.
I wonder what my grandmother thought. In addition to being a witch, she was a gives-no-
fucks retired educator who did and said whatever she wanted. She strikes me as the type
who would have embraced that label. And it turns out, if you go far back enough in my
familys blood line, youll find African shamans, Tania medicine women, and other
practitioners of magic leading all the way up to my sister and me. Witches. Pagans.
Pagns.
My sister, it turns out, is also a witch. I see signs of her ritual everywhere. The spirit
figura at the front door; the photo of gramma on her alter; the roses and pearls she
passed down to her from her mother and her mothers mother, and her mother before
hers. Cards and scraps of paper in English and Spanish that were committed to memory
and evolved over time. My mother and aunt tell me its lost.
A witchs tome, the place where she holds her most important spells and potions passed
down from generation to generation, is called her Books of Shadows, and this box was
my grandmothers. According to the women in my family, its lost. But I know one day, it
I turn to page 294 to double check the rules of converting instant yeast to active dry. The
book is balanced precariously on the edge of the sink and has somehow miraculously not
fallen in. The pages are spotted with flour and handwritten notes from that first foray into
these breads during that magical week when I bathed in love and good energy. It seems
I look at the ingredients. Four things. Yeast. Flour. Salt. Water. Used in different ways,
these four things can become transformed to endless end products that I, slowly but
surely, am starting to grasp and experiment with. A lavender and honey sweet roll for
relaxation. A rosemary ciabatta for mental clarity. A chocolate and rose lava cake to
Its a matter of chemistry really. Or rather, something else something more ancient.