8/3/2017

VegetableUttappamRecipe
PrepTime:10hours Yield:20
CookTime:15minutes
TotalTime:10hours,15minutes

Ingredients
Dosarice2cups
Splitblackgramlentils1/2cup
Fenugreekseeds2tsp
Thinriceflakes1cup
Salt2tsp
Onion2nos.
Carrot1no.
Tomato1no.
CorianderleavesHandful
CookingoilEnoughtocook

Instructions
Preparation
Washandsoakrice,splitblackgramlentilsandfenugreekseedstogetherinenoughwaterfor
about2to4hours.
Method
Drainwaterfromthesoakedingredientsandtakeitinmixergrinderorwetgrinderandgrind
togethertolittlecoarsebatter.Addsomewaterasrequired.
Whenitishalfground,washthinriceflakeswithsomewaterandincludeittooforgrinding.The
battershouldbethickpouringconsistency.
Transferthebatterintoavesselandkeepitcoveredfor10to12hoursorovernightinwarm
place.Letitferment.
Aftergoodhoursoffermentation,thebatterwouldhavebeenincreasedinvolume.Addsaltand
mixitwell.Theuttappambatterisreadynow.
Choptheonion,tomato,corianderleavesfinely.Alsogratethecarrotandkeepthemready.
Nextheatadosagriddledrizzlingitwithateaspoonofoil.Asthegriddlefumes,lowerthe
flame.Addladlefullofuttappambatteratthecenterofthegriddleandletitspreadbyitself.
Sprinklesomeonion,tomato,carrotfollowedbycorianderleavesovertheuttappam.Usingflat
spatulapressover,sothatveggiesgetinside.
Cookitcoveringwithlidforfewminutes.Oncedone,slowlyflipitoverandcooktilltheonion
getscaramalized.
Veryhealthyvegetableuttappamisreadytoservewithchutneyandsambar.
Notes
Theuttappambattershouldbeslightlycoarsethannormaldosabatteranditshouldbeof
pouringconsistency.
Goodhoursoffermentationisrequiredforthesoftandporousuttappam.Sodonotcompromise
onthat.
Youcanalsochoosetoaddfinelychoppedcapsicumalongwithotherveggies.
Itgetscookedslowerthannormaldosa.Socookaccordingly.
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