Pork Giniling Recipe

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Prep time
10 mins
Cook time
40 mins
Total time
50 mins

Author: Vanjo Merano

Serves: 6

Ingredients
1 lb ground pork
1 cups potatoes, diced
1 cup carrots, diced
8 ounces tomato sauce
6 cloves garlic, crushed
1 medium-sized onion, minced
1 teaspoon granulated sugar
1 piece beef or pork cube
4 boiled eggs, shelled (optional)
Salt and pepper to taste
3 tablespoons cooking oil
1 cup water

Instructions
1. Heat a cooking pot and pour-in the cooking oil.
2. When the oil is hot enough, put-in the garlic and saut until the color turns light brown.
3. Add the onions and saut until the texture becomes soft.
4. Put-in the ground pork and cook for 5 minutes.
5. Add the beef or pork cube, tomato sauce, and water and let boil. Simmer for 20 minutes.
6. Put the carrots and potatoes in then stir until every ingredient is properly distributed. Simmer for
10 to 12 minutes.
7. Add salt, ground black pepper, and sugar then stir.
8. Put in the boiled eggs and turn off the heat.
9. Transfer to a serving bowl and serve.
10. Share and enjoy!

Nutrition Information
Serving size: 6