University of Santo Tomas

College of Nursing
Nutrition and Diet Therapy

LIQUID DIETS

Cerdea, Louise Michaela T.

Cofreros, Jeanine Sophia S.
Cudia, Angela Rose B.
De Guzman, Athena Irenel
Del Rosario, Ma. Jeremie V.
Delos Reyes, Bea C.
2NUR3 | Group 2
CLEAR LIQUID DIET

A clear liquid diet consists of clear liquids such as water, broth and plain gelatin which
are easily digested and does not leave any residue in the intestinal tract. It does not
provide you adequate calories and nutrients and should not be done for more than a few
days. Colored liquids are also allowed as long as you can see through it, no solid food are
allowed during this type of diet.

The purpose of a clear liquid diet is to be used before tests, procedures or surgeries that
require no food in your stomach or intestines, such as before colonoscopy. It may also be
recommended as a short-term diet if you have certain digestive problems, such as nausea,
vomiting or diarrhea, or after certain types of surgery. Clear liquid diet is prescribed to
keep you hydrated, provide minerals and vitamins for energy and to keep your stomach
and intestines rested.

The following foods are allowed in a clear liquid diet:

Water (plain, carbonated or flavored)

Fruit juices without pulp, such as apple or white grape
Fruit-flavored beverages, such as fruit punch or lemonade
Carbonated drinks, including dark sodas (cola and root beer)
Gelatin
Tea or coffee without milk or cream
Sports drinks
Clear, fat-free broth
Honey or sugar
Hard candy, such as lemon drops or peppermint rounds
Ice pops without milk, bits of fruit, seeds or nuts

Characteristics of food allowed should be clear, see through, and liquid. If the patient is
going under a colonoscopy he/she should avoid consuming red or purple-colored liquids.