VIP Chinese Buffet Menu

Chinese Buffet Menu

Cold buffet
Shitake mushroom salad, Chinese pecking duck salad
Glass noodle salad, fried tofu salad, beetroot salad
Papaya salad, kim-chi, papaya salad, seafood ponzu
Salad bar station
Lettuce, tomato, cucumber, carrots,
Dressing: coriander dressing lemon vinaigrette, soya dressing, ginger dressing & condiments
Soup
Egg noodle soup
Wonton with spicy soya sauce
Hot buffet
Egg noodles with pok Choy
Seafood with tofu in Sichuan style
Steamed faskar with soya sauce and crispy leek
Beef oyster and broccoli
Chili chicken
Vegetable chop suey
Potato with shitake
Chow fun
Kung pao chicken
Desserts
Coconut rice with fresh mango, gou ni gow
Sago with caramel, lemon grass jelly, green tea mousse
Soya bean jelly, durian parfait, mango mousse cake
Caramelized banana, fresh fruits salad
Beverages
Fresh fruit juices
Soft drinks
Authentic Tea
Freshly brewed coffee,
Mineral water