How to make Cheese banana

Ingredients:
1. 5 slightly ripe Kepok banana
2. 4 tablespoons margarine or butter
3. 1 sachet of sweetened vanilla flavor milk
3. Chocolate messes or according to your favour.
4. Shredded cheese.

Tools
1. Teflon
2. Stove
3. Tablespoons
4. Spatula
5. Plate
6. Knife

Steps
1. Prepare tools and materials
2. Peel the banana peel with a knife and cut the banana into small pieces
3. Put the teflon on the stove, put 1 tablespoon of margarine or butter
4. Turn on medium heat and wait the margarine melted.
5. After that, place the sliced bananas and wait until lightly browned (not burnt). Do not
forget to toss banana.
6. After the banana browned, lift and place it on a flat plate.
7. Sprinkle bananas with cheese and messes. Finally flush with sweetened milk that suits
your taste.
8. Banana cheese ready to serve