SCENARIO IN ENGLISH BLOK 3 (5 Januari 2016)

CLARIFICATION TERMS

 Choked = Tersedak ,inability to breath because the trachea is blocked

 Coughs = Batuk

QUESTIONS

 How is the mechanism of choked ?

 What is the definition of choked ?
 What are the treatment of choking ?
 What are negative effects of choked ?
 What is the best handling in scenario ?
 What are the preventions of choking ?
 Why he coughs when he get choked ?
 Why people easy to choked ?
 What happen if the people in scenario isn’t quickly helped ?
 What are the forbidden to do if get choked ?
 How can make degulation procces ?
 What kinds of choked ?

EXPLANATION

1. HOW CAN MAKE DEGULATION PROCCES

- STEP OF DEGLUTION : Start when bolus push the lingua into

pharynx and then pressure bolus to stimulate receptor pressure
pharynx and then send impuls efferent to central medulla spinalis
degelution and then muscle of degelution active. First step is
 oropharynx step ,transport bolus from mouth by pharynx to
esophagus.Second step is ESOPHAGUS STEP it’s consist of procces
deglution continue to stomach with peristaltic activity .

2. DEFINITION OF CHOKED
- Choked is actually a procces of food expenditure of the respiratory
track reflexcively
- Choked is blokage of the upper air way by food or other objects
which prevent a person from breathing effective
- Choked is a process to get out the food from the respiration canal
reflextively and it’s an abnormality of digest system
- Choked is the entry of foreign object in direction of lungs and clog
the breath
- Choked is condition when food or something stop in pharynx or
laryngx and its make difficult to breathing
-

3. MECHANISM OF CHOKED
(A)THE STRUCTURE AND FUNCTION OF LARYNX AND
PHARYNX
- The larynx consist of muscle and piece of cartilage with varying
degrees of mobility ,that can be rise or lower like a gate to protect
bronchi and lungs from food and other foreign bodies
- When you swallow food your larynx rises ,while the epiglottis ,clap of
cartilage at the entry , close down over it to block the upper airways
and let the food move down your esophagus savely into your stomach
- Pharynx has three part :oropharynx ,laryngopharyng ,nasopharynx
Nasopharynx is behind cavum nasal .
 (B) MECHANISM OF CHOKED
- There is an epiglottis to close the larynx ,when you are eating
,epiglottis is open make the bolus go into the larynx and go to the
trachea.The trachea has sili and meet bolus can make coughs.

4. KINDS OF CHOKED
- Partial or Mild : When the foreign object just blocking the flow air a
half
Total Blokage : when the foreign object is perfectly can make
someone can’t breath because choking cuts of oxygen to the brain
- Choked mild and choked severe (ringan dan berat)

5. NEGATIVE EFFECTS OF CHOKED

- Can make someone die ,no oxygen to the lung
- The person can or out breath and then become limp and unconscious
- Inability to talk and lose of consciousness
- Can make infark (the tissue is died)
- Infark cell in brain

6. PREVENTIONS OF CHOKING
- Do not forget to pray ,don’t talking when eating
- Don’t eat when sleep ,eat in sitting position chewing food must until
smooth ,don’t rush when eating
- Watching children carefully to keep them from putting foreign
object in their mouth and avoiding giving young children put like
raisins, rown of hotdog and grape can reduce the change of choking
in children
- Take small bite

7. (A)THE TREATMENT OF CHOKED

 - Incubation breathing to ispasse into a person’s trachea
Bronskopi is the remove object or food from trachea
- Children > 1 years-adult = coughs , abdominal Thrust
Children < 1 years = teknik tepuk punggung tekan dada
Pregnancy mother = chest thrust

(C)THE BEST TREATMENT IN SCENARIO

- (same)

8. WHAT HAPPEN IF THE PEOPLE IN SCENARIO ISN’T QUICKLY

HELPED
- The people can pass away

9. WHY EASY TO CHOKED

SKIP

10.WHAT THE FORBIDDEN TO DO IF GET CHOKED

- DON’T DRINK
- Insert a finger into the mouth

11.WHY HE COUGHS WHEN HE GET CHOKED

- (Clear)