Professional Documents
Culture Documents
Boiling
If you don’t have safe bottled water, you should boil water to
make it safe. Boiling is the surest method to make water safer
to drink by killing disease-causing organisms, including viruses,
bacteria, and parasites.
You can improve the flat taste of boiled water by pouring it
from one container to another and then allowing it to stand for
a few hours, or by adding a pinch of salt for each liter of boiled
water.
Learning At the end of the session, you are able to:
Objectives enumerate and discuss ways on personal preparation
and storage of safe water
simulate ways on personal preparation and storage of
safe water during emergencies, disasters and survival
activities
value the importance of proper ways on personal
preparation and storage of safe water
Resources Cartolina
Brown Envelope
Coupon Bond
Presentation Files
Laptop, projector and screen
1 liter water per group
Kettle
Firewood
Salt
Management of The facilitator will instruct the participants to form a big
Learning circle.
(10 min.) The facilitator will give crumpled strips in a cabbage
shape.
Review Activity The facilitator will play the music Nae! Nae! and the
Cabbage Peel participants will dance and pass the cabbage to each
ala Nae! Nae! of the participants.
Then, if the music stops, the participant who has the
cabbage on hand will peel one strip and do/answer the
task written in the strip.
Activity (5 min.) Group the participants into 4. 1 group will act as Nanay, 1
Kuwento ni Lola group as Tatay, 1 group as Totoy, and 1 group as Aljoe. The
Basyang Totoy faci will narate.
Analysis (10 min.) Guide the participants to analyze the story “Totoy” based on
the following guide questions:
What is the story about?
Who are the characters in the story?
What are the characteristics of each character in the
story?
What is the moral lesson or your realization about the
story?
Sitwasyon 1
Sitwasyon 3
Prepared by:
DIVISION OF AKLAN