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  • OOD Abel UIZ: Directions: Using The Following Food Label, Answer The Following Questions

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    Adies Wianny
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    This document is a food label quiz that asks students to answer questions about the nutrition information on a can of soup. It asks the student to identify the serving size, number of servings per can, calories and calories from fat per serving, and total calories and fat if the entire can is consumed. It also asks about the daily value percentages for sodium, vitamin A, fiber, and iron in a single serving. The final questions ask the student to identify the 5/20 rule.

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    This document is a food label quiz that asks students to answer questions about the nutrition information on a can of soup. It asks the student to identify the serving size, number of servings per can, calories and calories from fat per serving, and total calories and fat if the entire can is consumed. It also asks about the daily value percentages for sodium, vitamin A, fiber, and iron in a single serving. The final questions ask the student to identify the 5/20 rule.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    347 views1 page

    OOD Abel UIZ: Directions: Using The Following Food Label, Answer The Following Questions

    Uploaded by

    Adies Wianny
    This document is a food label quiz that asks students to answer questions about the nutrition information on a can of soup. It asks the student to identify the serving size, number of servings per can, calories and calories from fat per serving, and total calories and fat if the entire can is consumed. It also asks about the daily value percentages for sodium, vitamin A, fiber, and iron in a single serving. The final questions ask the student to identify the 5/20 rule.

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    © All Rights Reserved
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    Name ____________________________________________ Date ____________________ Period ____________

    FOOD LABEL QUIZ


    Directions: Using the following food label, answer the following questions.

    1. What is the serving size of this soup? ____________________

    2. How many servings are in one can of soup? _______________

    3. How many calories are in a single serving? _______________

    4. How many calories are from fat in a single serving? _________

    5. If you were to eat the whole can of soup, how many calories

    would you consume?

    __________________________________________________

    6. If you were to eat the whole can of soup, how much fat would

    you consume?

    __________________________________________________

    7. How much of your Daily Value does this soup have of sodium

    in a single serving?

    _________________________________________________

    8. How much of your Daily Value does this soup have of Vitamin

    A in a single serving? ________________________________

    9. Is this soup a good source of fiber?


    11. What is the 5/20 Rule?
    __________________________________________________
    _______________________________
    10. Is this soup a good source of Iron?
    _______________________________
    __________________________________________________
    _______________________________

    Food Label Quiz M.Beard


    Nutrition and Wellness Pike High School

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